FULL_TIME

FEED

UNKNOWN

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

The Newbury Boston

Cook 1

[AW]-iCims

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

Banquet Chef

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From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. The Marriott Phoenix Chandler Hotel, managed by Pyramid Global Hospitality, is seeking an experienced, organized, and service-driven Banquet & Catering Manager to oversee banquet operations, catering events, and the execution of meetings, conferences, weddings, social gatherings, and other special events.

Banquet & Catering Manager - Marriott

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. The position partners closely with the Events Managers, Sales team, Executive Chef, Restaurant Operations Manager, and other hotel departments to translate approved event plans into seamless service and encourage repeat business.

YEAR

Banquet Manager

Works with the Director of Culinary Arts and front of house manager to develop club function and private function business, assisting in menus and in all food service related areas. Plans for and schedules manpower, equipment, and supply requirements for the department and maintains accountability for the cost, utilization, and performance of employees and equipment.

Reynolds Lake Oconee

Executive Banquet Chef

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This position is responsible for the development and implementation of menus, the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and flavors for the dining room, resulting in outstanding guest satisfaction, improved market share, increased covers, and revenues. Today, Colonial Williamsburg is the largest living history museum in the U.S. The Historic Area is the 301-acre restored colonial capital with 88 original buildings and 525 buildings reconstructed to how they appeared in the 18th century through extensive archaeological, architectural, and documentary research.

Colonial Williamsburg Foundation

Sous Chef - Banquets (Lodge)

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The resort features extensive meeting space, multiple dining options, an 18 hole championship golf course, a semi private island and beach, and a 3 acre pool complex with a lazy river and waterslides. Hyatt Regency Coconut Point Resort & Spa is a 462 room property located between Fort Myers and Naples, overlooking Estero Bay.

HOUR

Hyatt Hotels Corp

Cook 3

This position not only prepares and executes menu items with consistency and excellence but also provides leadership and guidance to other line cooks and prep staff, ensuring smooth kitchen operations during service and events. This position offers opportunities for advancement into sous chef and culinary leadership roles while contributing to a dynamic program that blends local flavors with world-class dining and entertainment experiences.

Oahu

\"On Call\" Lead Line Cook – Limelight Hawaii

PART_TIME

Our Prep Cook will assist in all culinary preparation activities, including washing, chopping, and portioning ingredients, preparing sauces and base items, supporting mise en place for hot and cold stations, stocking ingredients and supplies, maintaining cleanliness and sanitation procedures, and supporting line cooks and banquet service as needed. This person is driven to create meaningful experiences for our hosts, guests, and community while simultaneously ensuring the success and profitability of our unique culinary offerings at Dolly Parton’s SongTeller Hotel featuring 245 rooms, two F&B Entertainment venues, a market, and Dolly Parton’s Museum.

PNH Properties LLC

Prep Cook [YR]

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have a proven track record of work with creative menus which reflect seasonal availability based on the concept of the restaurant, responds in a professional and courteous manner to guests and team, and enjoys being a teacher of the culinary arts supporting their team both personally and professionally.

Sous Chef Banquets

Share Pantry Cook- Full Time | Benefits Include: Free Nights Stay, Paid Time Off on LinkedIn Tweet Pantry Cook- Full Time | Benefits Include: Free Nights Stay, Paid Time Off Share Pantry Cook- Full Time | Benefits Include: Free Nights Stay, Paid Time Off on Facebook Share Pantry Cook- Full Time | Benefits Include: Free Nights Stay, Paid Time Off via Email. This role supports the culinary operation by ensuring proper mise en place, consistent food quality, clean and organized work areas, and timely preparation for restaurant, banquet, room service, and other food and beverage needs.

Pantry Cook- Full Time | Benefits Include: Free Nights Stay, Paid Time Off

Supervise and assist in the food preparation for Banquets as required, following specifications of Banquet Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time, cover count or any other changes. Ensure the completion of necessary food and station preparations prior to open of the Restaurant Dining Outlet, Cafe and Room Service in order to ensure that guests are served promptly and efficiently during operating hours.

Rebel Hotel Company

Cook 2, (Full Time)

El ayudante de cocina es la persona responsable de supervisar la preparación de todos los alimentos para el restaurante comedor, cafeter[a, servicio a cuarto, cafetería para empleados y banquetes- También se asegura de mantener las normas más altas de calidad en la preparación de alimentos atractivos y apetitosos. Supervise and assist in the food preparation for Banquets as required, following specifications of Banquet Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time, cover count or any other changes.

Cook

Working alongside our Executive Pastry Chef, you'll prepare desserts for banquets and buffets, moving from production to finishing and service. THE SCHEDULE AND THE WORK: Primarily afternoon into evening, with start and end times based on banquet schedules, buffet service and business needs.

Skytop Lodge Corporation

Pastry Cook

ADAPTED_NOW

Position Summary: Cooks and prepares a variety of products including meats, seafood, poultry, vegetables, sauces, broths, breads and other edible products using a variety of equipment and utensils according to the Daily Prepare List. The Cliffs Hotel & Spa is a locally owned business and proud supporter of our local Central Coast Community, providing donations and hosting community-focused programs throughout the year including free and philanthropic events.

The Cliffs Hotel and Spa

Line Cook II

About Storyliving by Disney: About The Walt Disney Company: The Walt Disney Company, together with its subsidiaries and affiliates, is a leading diversified international family entertainment and media enterprise that includes three core business segments: Disney Entertainment, ESPN, and Disney Experiences. As a Line Cook Cast Member, you will be focused on creating a magical and enjoyable dining experience by ensuring the highest quality food product is provided to our Artisan Club Members and Guests.

The Walt Disney Company is the global leader in high-quality entertainment and innovative technology. Begin a career that delivers unparalleled creative content and experiences to audiences around the world.

The Walt Disney Co

Line Cook - Full Time & Part Time, Storyliving by Disney

As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Clean, organize, stock, and maintain work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents.

Farmers Restaurant Group, LLC

Catering Prep Cook - District Heights

With 137 guest rooms and suites, vibrant gathering spaces, and onsite dining at Mulberry Street Tavern, Surety is both a destination for travelers and a point of pride for the City of Certainties. Inspired by the meaning of a surety bond, we make a promise as well; unmatched service, incredible design, and a superior level of hospitality rooted in connection and community.

Aparium Hotel Group

Line Cook (Afternoon/ Evening Availability)

This position provides flexible kitchen support by filling in for other cooks, maintaining consistent food quality and presentation, and assisting with daily kitchen operations for a la carte dining and banquet execution. • Rotate between kitchen stations, including sauté, grill, fry, pantry, garde manger, banquet execution and other areas as assigned.

Ralph Brennan Restaurant Group

Roundsman Cook - Napoleon House

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Banquet Cook Jobs in the United States

Cook 1 The Newbury Boston

Banquet Chef Pyramid Hotel Group

Banquet & Catering Manager - Marriott Pyramid Hotel Group

Banquet Manager Pyramid Hotel Group

Executive Banquet Chef Reynolds Lake Oconee

Sous Chef - Banquets (Lodge) Colonial Williamsburg Foundation

Cook 3 Hyatt Hotels Corp

\"On Call\" Lead Line Cook – Limelight Hawaii Oahu

Prep Cook [YR] PNH Properties LLC

Sous Chef Banquets Pyramid Hotel Group

Pantry Cook- Full Time | Benefits Include: Free Nights Stay, Paid Time Off Hyatt Hotels Corp

Cook 2, (Full Time) Rebel Hotel Company

Cook Rebel Hotel Company

Pastry Cook Skytop Lodge Corporation

Line Cook II The Cliffs Hotel and Spa

Line Cook - Full Time & Part Time, Storyliving by Disney The Walt Disney Co

Catering Prep Cook - District Heights Farmers Restaurant Group, LLC

Line Cook (Afternoon/ Evening Availability) Aparium Hotel Group

Roundsman Cook - Napoleon House Ralph Brennan Restaurant Group

Line Cook Pyramid Global Hospitality

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