UNKNOWN

FEED

Chateau Del Mar has been serving the community as the premier banquet facilities in the Chicago Southside for over 40 years! • Serve beverages and prepared meals to guests in an accurate and timely manner.

Hickory Hills Country Club

Waitstaff/Banquet Server

sourcestack_via_bold

We own and operate over 25+ hotels and restaurants throughout Minnesota and Florida, including Hilton, Marriott, Margaritaville, Holiday Inn, and more. Our philosophy is to serve our guests, coworkers, and communities to create win-win outcomes.

TPI Hospitality

Assistant Banquet Chef

Our vision is to be an innovative senior housing company that created sustainable excellence and stakeholder value, with an unparalleled commitment to passionate care provided by compassionate people. You will be trained in your position by Management and your Team Members in the skills needed to cater to our Residents wishes and desires while keeping our obligation to serve balanced and nutritious meals.

American House Keene

Cook Livonia

linkup_via_bold

Cook Murfreesboro

The Watergate Hotel is centrally located in Washington, D.C., a city of political power, prestige, and elegance is culturally rich with theaters, museums, architectural splendors and unforgettable national memorials. Ability to transport cases of received goods to the work stations; pots and pans of food from storage/prep areas to the serving line.

The Watergate Hotel

Banquet Sous Chef

Managing a portfolio of over 160 hotels across the United States, we offer extensive growth opportunities for our partners and investors, and exceptional hospitality career opportunities for our team members. As a privately owned hotel management company, we are committed to providing experiences and opportunities for our guests to create lifelong memories through travel.

HOUR

Stonebridge Companies

Line Cook - Banquets

ea_via_bold

Riverside Country Club is a premier, member-owned private club in Bozeman, Montana, delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Reporting to the Executive Chef or Sous Chef, this cook is a key member of a collaborative kitchen team committed to delivering outstanding food for our members and guests.

Riverside Country Club

PM Line Cook

Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services. Remember, that nothing is more important than safety and security, so you will do checks and work with the property engineering team and your local vendors to ensure all items are in proper working order and excellent condition.

AC Atlanta Perimeter

Cook I

FULL_TIME

You will be the first in command in the facilities and will prepare and serve catered buffets and plated meals for our customers ensuring high quality and contentment. Construct menus with new or existing culinary creations ensuring the variety and quality of the servings.

Wildflower 301 Catering Llc

Banquet Chef

Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Compass Group North America

Banquet Attendant - Arrowhead Stadium

PART_TIME

Must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner.

REH Services, LLC

Banquet Line Cook Full Time

From setting up tables and décor to serving food and beverages, clearing, and cleanup, you'll help ensure every event runs smoothly and guests leave happy. Make sure the space stays safe, clean, and friendly for both guests and the rest of the team; speak up and report any safety concerns to the Safety Committee.

Ko-Kwel Casino Resort Coos Bay

Banquet Server

Talent Acquisition

OTHER

As a Banquets and Meetings Host you will play a key role in creating memorable dining experiences for our campers and guests contributing to the overall camp experience, fostering a sense of community and camaraderie. Buckner is one of the oldest and most unique faith-based social service organizations of its kind, serving hundreds of thousands of people each year in the United States and around the world.

Buckner International

Banquets and Meetings Host - Camp Buckner

equestftpin

Position requires an individual to have customer service skills, positive attitude, food preparation, assist in preparing location and area for day to day operation, responsible for accurate accounting and all transactions and assist with location inventory controls. Requires ability to work flexible hours, including nights, weekends and holidays in addition to normal business hours.

Legends Global

Concession/ Banquet Server PT- Albuquerque Convention Center

Hanna Brothers operates across multiple divisions including Film Catering, B&I (Business & Industry) foodservice operations, Disaster Relief, Studio Café dining, and Quick Takes micro-markets, serving a diverse portfolio of clients ranging from major film productions and corporate headquarters to large-scale emergency response efforts and public dining guests. With operations rooted in Georgia and expanding through strategic partnerships and national opportunities, Hanna Brothers offers a dynamic platform for growth, innovation, and career advancement across multiple sectors of the foodservice and hospitality industry.

BANQUET CATERING CAPTAIN (ON CALL)

Our Helping Hands committee, a dynamic group of associate volunteers established in 2003, is the driving force behind many of the philanthropic initiatives that help us make a difference in our community. Our associates, management, and ownership contribute to the metro-Detroit community through several local programs that have a positive impact on the lives of the people in our city.

Detroit Entertainment LLC

Banquet Chef - FT

Guests of the Inn are able to experience a series of authentic, first-hand Cape Cod experiences such as private cabana rentals along the Inn's private quarter-mile beach, an oceanfront pool, complimentary bike rentals, private bonfires, tennis courts, a full-service spa, and supervised Kids Crew sessions. About our property: Located along the shores of Chatham, Massachusetts, Chatham Bars Inn, a Forbes Five-Star resort, stands as a timeless beacon of hospitality, blending rich history with modern luxury on 25 oceanfront acres.

Pyramid Hotel Group

Executive Sous Chef - Outlets & Banquets

The Line Cook will work closely with the Executive Chef, Sous Chef, and Culinary team to maintain efficient kitchen operations, minimize food waste, support inventory controls, and ensure compliance with food safety, sanitation, proper labeling, storage, and first-in, first-out (FIFO) procedures. The ideal candidate has previous line cook or professional kitchen experience , preferably within a luxury hotel, upscale restaurant, or high-volume culinary environment.

Crescent Hotels & Resorts LLC

Line Cook

Breakdown work station and complete closing duties; return all food items to the proper storage areas; rotate all returned product wrap cover label and date all item being put away; straighten up organize all storage areas clean up and wipe down food prep areas reach ins/walk ins and shelves; return all unused and clean utensil/equipment to the specified locations; ice down hot items from the steam table so they cool quickly; turn off all equipment not needed for the next shift; restock items that were depleted during the shift. They shall strive to provide exceptional service to both internal and external guests at all times and for exemplifying the Sunriver Resort Culture as well as promoting Sunriver Resort as both the Destination and Employer of Choice!

Sunriver Resort

Cook I - The Lodge

[AW]-iCims

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

Banquet Cook Jobs in the United States

Waitstaff/Banquet Server Hickory Hills Country Club

Assistant Banquet Chef TPI Hospitality

Cook Livonia American House Keene

Cook Murfreesboro American House Keene

Banquet Sous Chef The Watergate Hotel

Line Cook - Banquets Stonebridge Companies

PM Line Cook Riverside Country Club

Cook I AC Atlanta Perimeter

Banquet Chef Wildflower 301 Catering Llc

Banquet Attendant - Arrowhead Stadium Compass Group North America

Banquet Line Cook Full Time REH Services, LLC

Banquet Server Ko-Kwel Casino Resort Coos Bay

Banquets and Meetings Host - Camp Buckner Buckner International

Concession/ Banquet Server PT- Albuquerque Convention Center Legends Global

BANQUET CATERING CAPTAIN (ON CALL) Compass Group North America

Banquet Chef - FT Detroit Entertainment LLC

Executive Sous Chef - Outlets & Banquets Pyramid Hotel Group

Line Cook Crescent Hotels & Resorts LLC

Cook I - The Lodge Sunriver Resort

Prep Banquet/Line Cook - Full Time Pyramid Global Hospitality

Similar Job Searches

See More Jobs

Stand out to leading employers.