UNKNOWN

FEED

Due to the cyclical nature of the hospitality industry, team members may be requiredto work varying schedules to reflect the business needs of the hotel. Teammember has responsibility to report defective, damaged or lost PPE or equipmentthat does not fit properly to their Manager.

HOUR

Pacific Hospitality Group

Banquets - Bartender @ Meritage Resort

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PART_TIME

Additional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season. The resort offers a year-round destination with ski-in/ski-out access to Palisades Tahoe, the third largest ski resort in North America, a championship golf, relaxing spa treatments and a wide range of recreational activities.

Everline Resort & Spa

Banquet Set Up - Part Time

[AW]-iCims

Transport dirty linen to correct area to be cleaned, separate napkins from tablecloths, and restock linen shelves with clean linens. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Part Time Banquet Houseman

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Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Lido House Autograph Collection is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Banquets Cook

Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

Marriott International

Banquet Bartender

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

Senior Banquet Chef

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

YEAR

Oak View Group

Banquet Chef | Full Time | Lucas Museum of Narrative Art

As cable cars rumble past the front doors and guests return to enjoy the next chapter of this historic address, Beacon Grand continues to evolve with fresh experiences, programming, and enhancements that keep it at the forefront of luxury hospitality. The Event Sales Manager at the Beacon Grand is responsible for driving catering revenue and securing high-profile social and corporate events for one of San Francisco’s most iconic properties.

Beacon Grand

Event Sales Manager

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This is a hands-on leadership role responsible for managing event staff, coordinating event logistics, ensuring exceptional client service, and delivering seamless event execution from setup through breakdown. Global Gourmet Catering is seeking an On-Call Event Manager to oversee and execute high-profile corporate, social, and cultural events throughout the San Francisco Bay Area.

Global Gourmet Catering

Catering Event Manager

Talent Acquisition

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. You will implement labor cost control, foods cost control, preparation, transportation, setup, operation and clean-up of all events.

Compass Group USA Inc

Catering Admin Manager - Newbury Park CA

The Catering Sales Manager serves as the primary liaison between clients and hotel operations to ensure seamless execution and memorable guest experiences. Provide timely updates on catering, wedding, and group room block activity to the Director of Sales and communicate any opportunities or challenges impacting business.

PEREGRINE TH MANAGEMENT LLC

Catering Sales Manager

FULL_TIME

Coordinates details and menus for clients' functions and maintains budgeted revenues through solicitation of business while controlling expenditures. 3-5 years experience as a Conference/Convention Services Manager or Event Planning Manager, preferably with a 4-5 Diamond/Star Hotel.

Terranea Resorts

Conference Services Manager

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.

Spire Hospitality, LLC

Catering Sales and Events Manager

Cross-Departmental Leadership: Drive collaboration and accountability across Banquets, Culinary, Front Office, Housekeeping, Revenue Management, Audio Visual, and other hotel departments to ensure flawless coordination of event and guestroom requirements. Group Guestroom Management: Oversee group room block commitments, rooming lists, reservation pickup, cut-off dates, VIP accommodations, and arrival and departure arrangements, ensuring a seamless guest experience while maximizing room block performance.

Hyatt Hotels Corp

Event Planning Manager

ADAPTED_NOW

This role develops individual catering business, guides clients through the planning process, coordinates event details, and partners with hotel teams to deliver memorable, high-quality events while achieving individual catering sales and service goals. Nestled between Monterey Bay and the protected Marina Dunes Preserve, The Sanctuary Beach Resort’s 60 contemporary cottage guest rooms and suites offer more than just uninterrupted, panoramic views from private decks or patios.

Sanctuary Beach Resort

Senior Catering Sales Manager

HHM Jobs

We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be.

Sonesta

Responsible for Assisting the Restaurant Manager with the overall operation of the food and beverage outlets restaurant, room service, banquets, catering, lounge and beverage department, to include hiring, training, scheduling and coaching of all staff members in the departments. Vespera Pismo Beach offers competitive pay and a very complete benefits package; health insurance, paid time off, retirement plan, dental insurance, vision insurance, life insurance, employee discount, employee assistance program, and food provided daily to our employees.

VPB Management II LLC

Assistant Restaurant Manager

The Restaurant General Manager is responsible for the overall operation of the food and beverage departments, including restaurants, room service, banquets, catering, lounges, and beverage operations. Vespera Pismo Beach offers competitive pay and a very complete benefits package; health insurance, paid time off, retirement plan, dental insurance, vision insurance, life insurance, employee discount, employee assistance program, and food provided daily to our employees.

Restaurant General Manager

This position will manage the sales and execution of all aspects of group business at our resort (conferences; retreats; meetings; weddings; family reunions; banquets), including customer relationship development, inquiries/leads, site-visits, proposals, planning, day-to-day on-site coordination and exit/rebook strategies. Utilize relevant software for timely generation of necessary program documents to include but not limited to create, update and edit room blocks, contracts, select the most appropriate room rates, Banquet Event Orders, final invoices, post customer group reports and survey and change logs.

Granlibakken Tahoe

Groups Sales Manager

Gethired

Complete coordination of the Catering Sales group functions; accurate and timely preparation of detailed Banquet Event Orders and Group Resumes as necessary to ensure a common quality understanding of what the client is to receive in terms of products and services. If you need accommodation for any part of the application process because of a medical condition or disability, please send an email to jayati.dasgupta@hiltonsfo.com or call (650) 340-8500 to let us know the nature of your request.

Banquet Manager Jobs in California

Banquets - Bartender @ Meritage Resort Pacific Hospitality Group

Banquet Set Up - Part Time Everline Resort & Spa

Part Time Banquet Houseman Marriott International Inc

Banquets Cook Marriott International Inc

Banquet Bartender Marriott International

Senior Banquet Chef Marriott International

Banquet Chef | Full Time | Lucas Museum of Narrative Art Oak View Group

Event Sales Manager Beacon Grand

Catering Event Manager Global Gourmet Catering

Catering Admin Manager - Newbury Park CA Compass Group USA Inc

Catering Sales Manager PEREGRINE TH MANAGEMENT LLC

Conference Services Manager Terranea Resorts

Catering Sales and Events Manager Spire Hospitality, LLC

Event Planning Manager Hyatt Hotels Corp

Senior Catering Sales Manager Sanctuary Beach Resort

Catering Sales Manager Sonesta

Assistant Restaurant Manager VPB Management II LLC

Restaurant General Manager VPB Management II LLC

Groups Sales Manager Granlibakken Tahoe

Catering Sales Manager - H Stanford Hotel Group

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