UNKNOWN

FEED

The Banquet Captain is responsible for supervising and directing banquet staff during events to ensure flawless execution of food and beverage service. Review Banquet Event Orders (BEOs) and confirm all event details including timing, menus, room setups, and special requests.

Pacific Hospitality Group

Banquets - Banquet Captain @ Meritage Resort

Our stunning, Spanish-inspired resort offers guests remarkable meeting space, pampering spa treatments, irresistible restaurants, and superior service in a stunning seaside setting. Learn and Grow: We are committed to the growth of our colleagues and provide a community where diverse individuals explore new ways of thinking and expanding capabilities.

HOUR

Hyatt Hotels Corp

Event Services Supervisor (Banquet Captain) $16.90/hr.

TEMPORARY

Castaway has garnered numerous prestigious accolades, including being named one of the "Most Romantic Restaurants in LA" by Thrillist, LA Weekly, Gayot, Yelp, OpenTable, and NBC.At Castaway, our mission is to continuously innovate and deliver a five-star experience to our team members, guests, and the community. Company Overview:Castaway, recognized as one of Travel + Leisure's "Best Date Spots in America," offers a distinctive dining experience where both guests and team members are treated like stars.

Castaway

Banquet Captain

Talent Acquisition

Showcasing iconic mid-century modern design, bungalow-inspired accommodations, iconic dining, and vibrant social experiences, the resort has become a sought-after destination for discerning travelers, luxury weddings, milestone celebrations, brand activations, corporate retreats, and high-profile events. The resort features Lola Rose, a bold Eastern Mediterranean dining experience inspired by the spice markets of Istanbul and the seasonal bounty of California, alongside Bar Issi, an elevated coastal Italian concept that blends relaxed luxury with coastal culinary sophistication.

Seasonal Banquet Captain (Part-time)

This role supports the planning and setup of banquet spaces, leads banquet staff during service, and ensures all guests feel welcomed and well cared for throughout their visit. Direct and assist with timely delivery of all meal courses and beverage service, adjusting staffing or process as needed to maintain smooth flow.

American Golf Corporation

The Banquet Captain is responsible for coordinating, supervising, and executing banquet and event service to ensure a seamless and memorable guest experience. Assess banquet schedules and arrange additional staffing as needed to ensure efficient operations and service.

HM Alpha Hotels & Resorts

Hotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont's luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. Fairmont Hotels & Resorts is a renowned luxury hotel brand with a global presence and a commitment to creating lasting memories for our guests.

Accor Hotels

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With bachelor's, master's and doctoral degree programs, strong research and academic partnerships and a growing community in the heart of the San Joaquin Valley, the UC Merced campus is continually evolving and requires talented, knowledgeable and dynamic educators, researchers, management and staff. As a condition of employment, the final candidate who accepts a conditional offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; received notice of any allegations or are currently the subject of any administrative or disciplinary proceedings involving misconduct; have left a position after receiving notice of allegations or while under investigation in an administrative or disciplinary proceeding involving misconduct; or have filed an appeal of a finding of misconduct with a previous employer.

University of California

Banquet Captain (On-site)

The purpose of the position of Banquet Captain is to oversee events (including weekend events), handle and delegate set-up and breakdown of function rooms and take care of the members and members’ guests in a timely, courteous, efficient and customized manner. Ensures that unused food is returned to the kitchen, that designated condiments are broken down and properly stored (butter, cream, dressings, etc) and all banquet supplies are returned to designated storage areas.

Jonathan Club

Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. The Banquet Captain serves as the primary liaison between the service staff, culinary team, and event management.

Troon

FULL_TIME

OTHER

The Banquet Captainis responsible for supervising and leading banquet service staff to ensure flawless execution of morning events, corporate breakfasts, and early-day private functions. This role requires strong leadership, attention to detail, and the ability to anticipate guest needs in a luxury setting, while role modeling CordeValles Core Values.

Cordevalle, L.P.

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The Spirit of the Position: The Banquet Captain is responsible for coordinating and supervising the banquet functions for the hotel when the Banquet Manager is not available or assisting the Banquet Manager during the function. Attends Banquet Department meetings and confers with management to identify, plan, and develop methods and procedures to obtain greater efficiency.

Laz Parking Ltd

The Sun Rose Hotel Banquet Captain

Set up banquet room as instructed by management, and check room set-up to see that Banquet Event Order directions are completely followed. Requires standing for extended periods, walking, pushing, lifting up to 35 pounds, bending and reaching, stooping, kneeling, or crouching.

HHM Hospitality

Be the main contact with the guest during the function and greets host in charge and respond to requests maintaining contact throughout the event; ensure guest satisfaction. We have been farming our vineyards since 1984 and are a real working winery, growing and producing over 20 estate grown varietals within certified sustainable facilities.

Ponte Winery

BANQUET CAPTAIN

The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests.

Montage Hotels & Resorts LLC

Banquet Captain, Part Time

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". This role is ideal for an experienced hospitality professional who is confident leading a team, comfortable managing multiple priorities, and passionate about creating seamless and memorable events.

M Social Sunnyvale

Banquet Captain - Part Time

Banquet Captain - Full Time

The Banquet Captain is responsible for the training and coordination of the Special Events service staff, as well as the set-up, execution and breakdown of all events, in an effort to deliver outstanding guest service and financial profitability. Experience: Minimum of two (2) years of experience as a server in a fast paced fine dining restaurant environment with experience in all areas of event service, including supervision, food and wine service and bartending.

Culinary Institute of America

Banquet Captain: Part Time Openings

Meadowlark Golf Club - Huntington Beach, CA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Greets guests upon arrival and assist in seating as required by group; ensures a pleasant visit for each guest; and maintains effective guest relations.

Arcis Golf

Banquet Captain - URGENT HIRE

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group is proud to manage the food and beverage operations at the Palm Springs Convention Center, a premier destination for conventions, trade shows, corporate meetings, galas, and special events in the heart of the Coachella Valley.

Banquet Captain Jobs in California

Banquets - Banquet Captain @ Meritage Resort Pacific Hospitality Group

Event Services Supervisor (Banquet Captain) $16.90/hr. Hyatt Hotels Corp

Banquet Captain Castaway

Seasonal Banquet Captain (Part-time) Hyatt Hotels Corp

Banquet Captain American Golf Corporation

Banquet Captain HM Alpha Hotels & Resorts

Banquet Captain Accor Hotels

Banquet Captain (On-site) University of California

Banquet Captain Jonathan Club

Banquet Captain Troon

Banquet Captain Cordevalle, L.P.

The Sun Rose Hotel Banquet Captain Laz Parking Ltd

Banquet Captain HHM Hospitality

BANQUET CAPTAIN Ponte Winery

Banquet Captain, Part Time Montage Hotels & Resorts LLC

Banquet Captain - Part Time M Social Sunnyvale

Banquet Captain - Full Time M Social Sunnyvale

Banquet Captain: Part Time Openings Culinary Institute of America

Banquet Captain - URGENT HIRE Arcis Golf

Banquet Captain | Part Time | Palm Springs Convention Center Oak View Group

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