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From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Pyramid Global Hospitality

General Manager

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The Special Events Logistics Manager provides administrative support to the Sales Department, including Senior Sales Manager, Sales Managers and Logistics team; performs special projects as delegated by the Director of Sales. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year.

YEAR

Live Nation Entertainment Inc

LN Venues, Special Events Logistics Manager - San Diego Venues

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Guided by the Pillars of Proper , we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). At Proper, joining the team means more than finding a job — it means joining a community that believes in building beautiful experiences together , for our guests and for one another.

Proper Hospitality Careers

Food & Beverage Manager

The role covers both hospitality accounts (hotels, casinos, premium chain restaurants, premium fast casual concepts, and premium bakeries) and foodservice accounts (Business & Industry (B&I) corporate dining, healthcare systems, and College & University (C&U) dining programs) - typically in markets where the account mix does not warrant a dedicated channel-specialized seat. Comfort selling to both hospitality buyers (General Managers, Food & Beverage (F&B) Directors, Beverage Managers) and foodservice buyers (foodservice directors, contract dining managers, healthcare Food & Beverage (F&B) leadership).

Chobani LLC

Territory Manager, Hospitality & Foodservice - SoCal

Territory Manager (General) - Bay Area (SF)

Compensation: $75,000–$80,000 per year The Area Food & Beverage Manager leads all food and beverage operations for Hyatt Place and Hyatt House San Jose, CA, ensuring exceptional service, operational excellence, and financial performance. The ideal candidate is a hands-on leader with strong hospitality experience, a passion for guest service, and the ability to drive revenue, control costs, and create memorable dining experiences for guests and event attendees alike.

Property Management

Area Food and Beverage Manager

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.

HOUR

Lucky Strike Entertainment Corp

Kitchen Manager

Regularly review and evaluate the degree of guest satisfaction of the individual restaurants and banquet service, to recommend new operating and marketing policies whenever declining or constant sales imply dissatisfaction by the customers, a material change in the make-up or the customer market, or a change in the competitive environment. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.

Crescent Careers

Food and Beverage Manager

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PART_TIME

Peachtree Hospitality Management LLC

The culinary organization must support multiple concepts and dayparts simultaneously, including meetings and social events of 200+ guests, high-volume restaurant service, VIP experiences and major event-driven demand. REQUIRED SKILLS/ABILITIES: Significant Executive Chef or senior culinary leadership experience in a high-volume luxury, lifestyle or upper-upscale hotel, resort, entertainment district or comparable hospitality environment.

Crescent Hotels & Resorts

Executive Chef - Kali Hotel & RooftopLearn More

The culinary organization must support multiple concepts and dayparts simultaneously, including meetings and social events of 200+ guests, high-volume restaurant service, VIP experiences and major event-driven demand. Ensure culinary teams are prepared for high-volume restaurant service, 200+ guest events, VIP experiences, major Hollywood Park event days and unexpected demand spikes.

Crescent Hotels & Resorts LLC

Executive Chef | Kali Hotel & Rooftop

In this junior management position, the Restaurant Manager assists with the same meal-period oversight as the Restaurant Director but is more hands-on during low-volume periods, taking on direct service responsibilities when needed to maintain smooth operations. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Invited

Restaurant Manager

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Working closely with Club management, department heads, Members, and Troon Shared Accounting, the Accounting Manager ensures financial accuracy, operational efficiency, and compliance with established accounting procedures while providing professional and responsive Member service.

Troon

Accounting Manager

Add to this, the lively, round-the-clock gaming and indoor entertainment, world-class amenities, which include two heated pools, a full-service health spa, various restaurants, including the world renowned, Hell's Kitchen, 1,254 rooms and suites plus excellent guest service, and you can understand why Harrah's & Caesars Republic are popular choices for travelers and vacationers throughout the year. Visitors are drawn to Lake Tahoe's year round recreation, which includes skiing and snowboarding in the winter months and hiking, fishing, mountain biking, golf kayaking, sailing and a plethora of other recreation opportunities in the spring, summer and fall.

Caesars Entertainment Inc

Assistant Restaurant Manager - EL Jefe

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, alarge Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. CONNECT WITH YOUR CLIENT Make a personal connection with your event contact and ensure that all of their guests' needs aren't just met, but exceeded; consistently promote this guest-focused approach to hosting.

Bowlero Corporation

Event Operations Manager

IRecruitee

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Make a personal connection with your event contact and ensure that all of their guests' needs aren't just met, but exceeded; consistently promote this guest-focused approach to hosting.

The Operations Manager may function to support several areas at the property including Housekeeping, Engineering / Maintenance, F&B, PBX, Bell staff, Front Office, and Banquets. This individual may assist the General Manager by continually focusing on achieving hotel profitability through revenue generation, cost control, guest satisfaction, and development of associates.

Rebel Hotel Company

Operations Manager

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the resort: Assist with any guest inquiry. Enthusiastically and proactively assist the Director of Sales & Marketing and Sales & Catering Manager in the sale of the Hotel concept to group, corporate, leisure, and catering prospects in a way that best illustrates the identity of the brand as innovative and new.

Grand Pacific Palisades Resort

Sales Manger - Executive Meetings

Legends Global, a leader in privately managed public assembly facilities, is seeking a Restaurant Manager to join the Legends Global team at the Del Mar Fairgrounds and Racetrack for the 2026 summer season. Responsible for overseeing assigned restaurant with emphasis on ensuring customer satisfaction through strong relationships with customers, kitchen staff, event staff and sales office.

Legends Hospitality, LLC

While performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions; moving mechanical parts; fumes or airborne particles; outside weather conditions; extreme cold; extreme heat and risk of electrical shock. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

Banquet Manager Jobs in California

General Manager Pyramid Global Hospitality

LN Venues, Special Events Logistics Manager - San Diego Venues Live Nation Entertainment Inc

Food & Beverage Manager Proper Hospitality Careers

Territory Manager, Hospitality & Foodservice - SoCal Chobani LLC

Territory Manager (General) - Bay Area (SF) Chobani LLC

Area Food and Beverage Manager Property Management

Kitchen Manager Lucky Strike Entertainment Corp

Food and Beverage Manager Crescent Careers

Area Food and Beverage Manager Peachtree Hospitality Management LLC

Executive Chef - Kali Hotel & RooftopLearn More Crescent Hotels & Resorts

Executive Chef | Kali Hotel & Rooftop Crescent Hotels & Resorts LLC

Restaurant Manager Invited

Accounting Manager Troon

Assistant Restaurant Manager - EL Jefe Caesars Entertainment Inc

Event Operations Manager Bowlero Corporation

Event Operations Manager Lucky Strike Entertainment Corp

Operations Manager Rebel Hotel Company

Sales Manger - Executive Meetings Grand Pacific Palisades Resort

Restaurant Manager Legends Hospitality, LLC

Assistant Beverage Manager Cache Creek Casino Resort

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