UNKNOWN

FEED

To provide a consistent, well design meeting product which focuses on proper meeting table set-ups and proper set-up of various configuration; Per clients instruction however they may evolve. Ability to push, pull or other wise move portable table /chair cart units from storage area to function rooms.

AAlusion

Banquet Houseperson

sourcestack_via_bold

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Maintain cleanliness and organization in all banquet rooms and storage areas, addressing any major housekeeping or maintenance issues with the F&B Director or Housekeeping and Maintenance departments.

Invited

Banquet Setup Person

ea_via_bold

Assist the banquet team by providing necessary support during events, such as setting up food and beverage stations, providing additional equipment, or assisting with guest requests. Assist in setting up banquet spaces, including arranging tables, chairs, linens, glassware, and other event-specific items as per the banquet event orders.

Proper Hospitality Careers

On-Call Banquet Houseperson

Transport dirty linen to correct area to be cleaned, separate napkins from tablecloths, and restock linen shelves with clean linens. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Part Time Banquet Houseman

linkup_via_bold

Guided by the Pillars of Proper , we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). At Proper, joining the team means more than finding a job — it means joining a community that believes in building beautiful experiences together , for our guests and for one another.

On-Call Banquet Server

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

Marriott International

Senior Banquet Chef

Schulte Companies provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Schulte Hospitality Group Inc

Banquet Cook PT

Immersed in nature, the resort hosts 249 elegantly appointed guestrooms and suites, an 18-hole private Tom Fazio-designed golf course, a five-star spa and offers two dozen weekly outdoor activities across the 400 acres of dramatic canyon scenery including yoga, meditation and archery. Employee Benefits: Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience.

HOUR

Accor SA

Banquet Chef De Partie

This position is responsible for culinary execution, team leadership, production planning, financial performance, food safety, and collaboration with the Events, Banquets, Stewarding, Purchasing, and Food & Beverage leadership teams. At Meritage Resort & Spa, our banquet culinary team creates memorable dining experiences for everything from intimate executive meetings and luxury weddings to large-scale conferences, galas, and resort celebrations.

YEAR

Pacific Hospitality Group

Executive Banquet Chef- Meritage Resort & Spa

Our family of properties includes the iconic La Jolla Beach & Tennis Club , a private oceanfront club with world-class tennis courts and direct beach access; the inviting La Jolla Shores Hotel , a beachfront getaway beloved for its relaxed coastal charm; and the internationally acclaimed Marine Room , celebrated for its fine dining and dramatic surfside views. Completes and follows through on all internal and external communication, including but not limited to accounting concerns, property requests, resumes and engineering requests.

La Jolla Beach & Tennis Club

Catering and Events Manager

Due to the cyclical nature of the hospitality industry, team members may be requiredto work varying schedules to reflect the business needs of the hotel. Teammember has responsibility to report defective, damaged or lost PPE or equipmentthat does not fit properly to their Manager.

Banquets - Bartender @ Meritage Resort

As cable cars rumble past the front doors and guests return to enjoy the next chapter of this historic address, Beacon Grand continues to evolve with fresh experiences, programming, and enhancements that keep it at the forefront of luxury hospitality. The Event Sales Manager at the Beacon Grand is responsible for driving catering revenue and securing high-profile social and corporate events for one of San Francisco’s most iconic properties.

Beacon Grand

Event Sales Manager

Qualifications• Minimum of 3 to 4 years of event management or catering experience, preferably in a full-service hotel• Prior senior or leadership experience strongly preferred• Bachelor’s degree in Hospitality Management, Business, or a related field preferred• Strong knowledge of catering, banquet operations, and event logistics• Excellent organizational, communication, and problem-solving skills• Ability to manage multiple events simultaneously in a fast-paced environment• Working knowledge of Delphi or similar catering systems preferred• Proficiency in Microsoft Office• Flexible schedule availability, including evenings, weekends, and holidays. This role is responsible for the planning, coordination, and execution of group and catering events, delivering exceptional service and memorable guest experiences in a fast-paced, luxury hotel environment.

Altius Search Group

Senior Event Manager

PART_TIME

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.

Spire Hospitality, LLC

Catering Sales and Events Manager

FULL_TIME

Coordinates details and menus for clients' functions and maintains budgeted revenues through solicitation of business while controlling expenditures. 3-5 years experience as a Conference/Convention Services Manager or Event Planning Manager, preferably with a 4-5 Diamond/Star Hotel.

Terranea Resorts

Conference Services Manager

[AW]-iCims

High school diploma or GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in food and beverage, culinary, guest services, front desk, housekeeping, or related professional area. Understands the impact Banquet, Event Service and Event Technology operations has on the overall success of an event and manages activities to maximize customer satisfaction.

Assistant Event Operations Manager

Responsible for Assisting the Restaurant Manager with the overall operation of the food and beverage outlets restaurant, room service, banquets, catering, lounge and beverage department, to include hiring, training, scheduling and coaching of all staff members in the departments. Vespera Pismo Beach offers competitive pay and a very complete benefits package; health insurance, paid time off, retirement plan, dental insurance, vision insurance, life insurance, employee discount, employee assistance program, and food provided daily to our employees.

VPB Management II LLC

Assistant Restaurant Manager

The Restaurant General Manager is responsible for the overall operation of the food and beverage departments, including restaurants, room service, banquets, catering, lounges, and beverage operations. Vespera Pismo Beach offers competitive pay and a very complete benefits package; health insurance, paid time off, retirement plan, dental insurance, vision insurance, life insurance, employee discount, employee assistance program, and food provided daily to our employees.

Restaurant General Manager

High Line, NYC East Village, NYC Bangkok Miami Beach Ibiza Hua Hin Maldives London Singapore Melbourne X Bangkok X Lisbon Brussels Pattaya Na Jomtien Mexico City. The Beverage Manager will develop and execute a comprehensive beverage program that reflects the hotel's brand and guest profile while driving revenue, profitability, innovation, and operational excellence.

Standard International Management LLC

Beverage Manager

Discover a trio of inviting dining destinations in one historic location, alongside a refined split-level rooftop pool deck with uninterrupted views of the city lights; plus 12,000 square feet of distinctive event spaces, including two suites that integrate the building’s sporting-club past by repurposing the vintage basketball court and indoor pool into inspired, unexpected design elements. Guided by the Pillars of Proper , we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper).

Banquet Manager Jobs in California

Banquet Houseperson AAlusion

Banquet Setup Person Invited

On-Call Banquet Houseperson Proper Hospitality Careers

Part Time Banquet Houseman Marriott International Inc

On-Call Banquet Server Proper Hospitality Careers

Senior Banquet Chef Marriott International

Banquet Cook PT Schulte Hospitality Group Inc

Banquet Chef De Partie Accor SA

Executive Banquet Chef- Meritage Resort & Spa Pacific Hospitality Group

Catering and Events Manager La Jolla Beach & Tennis Club

Banquets - Bartender @ Meritage Resort Pacific Hospitality Group

Event Sales Manager Beacon Grand

Senior Event Manager Altius Search Group

Catering Sales and Events Manager Spire Hospitality, LLC

Conference Services Manager Terranea Resorts

Assistant Event Operations Manager Marriott International

Assistant Restaurant Manager VPB Management II LLC

Restaurant General Manager VPB Management II LLC

Beverage Manager Standard International Management LLC

Event Operations Manager Proper Hospitality Careers

Similar Job Searches

Stand out to leading employers.