UNKNOWN

FEED

Coordinate operations with Department Associates, Team Leaders and other Departmental Managers to ensure operational readiness, efficiency in resource utilization, and the prompt delivery of services. Closely communicate with Restaurant Manager & Assistant Manager, on special functions, booking, menu item availability, service problems, guest comments and guest preferences.

Accor Hotels

Chef De Partie - Continental Cuisine

ea_via_bold

FULL_TIME

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Embassy Suites Nashville Downtown

Junior Sous Chef

[AW]-iCims

M Street is more than just a collection of four exceptional dining concepts - we are a vibrant, innovative community driven by a shared passion for great food and drink, meaningful experiences, and constant growth. At M Street Entertainment Group , we're looking for a Sous Chef at Saint Anejo to join our award-winning team and help us redefine dining excellence in Nashville.

M Street Entertainment LLC

Saint Anejo Sous Chef

M Street is more than just a collection of four exceptional dining concepts - we are a vibrant, innovative community driven by a shared passion for great food and drink, meaningful experiences, and constant growth. If you're ready to grow your leadership career in one of Nashville's top kitchens, apply today and join M Street's culinary leadership team.

Sous Chef

We are looking for a Sous Chef that supports the Executive Chef in leading the daily culinary operations of the hotel's main restaurant, ensuring exceptional food quality, consistency, and seamless kitchen execution. Feel the rhythm of our vibrant restaurants and event spaces, and the harmony of our Spa and rooftop pool – celebrating nature with views of the Cumberland River and Riverfront Park.

Homma Talent

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.

HOUR

Compass Group North America

SOUS CHEF (FULL TIME)

We're TouchPoint Support Services, and our mission is to serve up hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. From meals to facilities to patient support, our work creates moments that matter. As part of Compass Healthcare, we care deeply for people, build belonging, and serve with detail, quality, and excellence to set the stage for healing.

HOURLY SOUS CHEF (FULL TIME)

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Senior Sous Chef

Compass Group USA Inc

Sous Chef (Full Time)

Hourly Sous Chef (Full Time)

Write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Head Chef / Executive Sous Chef in order to achieve the high stock rotation desired in his/her section. Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.

EN - Chef De Partie

Closely communicate with Restaurant Manager & Assistant Manager, on special functions, booking, menu item availability, service problems, guest comments and guest preferences. Raffles Hotels & Resorts are one-of-a-kind properties, each one a landmark in its respective city, positioned at the top of its local market and rated among the very best in the world.

Demi Chef De Partie

Write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive Chef / Executive Sous Chef in order to achieve the high stock rotation desired in his/her section. As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.

Chef De Partie - Indian

Responsible for the preparation of menus under the direct supervision of Executive Sous Chef, taking into consideration of the following: Local requirements, Competition, Trends, Availability of ingredients &. Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.

Demi Chef De Partie (Western Cold Cuisine)

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

YEAR

SOUS CHEF- CLEVELAND, TN

Sous Chef- Cleveland, TN

We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. Supervise the function of the kitchen team, facilities and costs, hence contribute towards maximizing the overall Food & Beverage departments' profit.

Demi Chef De Partie - Chinese

We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. The position oversees menu planning, kitchen team management, food cost control, hygiene compliance, and smooth daily operations.

Chef De Cuisine - All Day Dining - Fairmont Agra

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

Executive Chef Jobs in Tennessee

Chef De Partie - Continental Cuisine Accor Hotels

Junior Sous Chef Embassy Suites Nashville Downtown

Saint Anejo Sous Chef M Street Entertainment LLC

Sous Chef M Street Entertainment LLC

Sous Chef Homma Talent

SOUS CHEF (FULL TIME) Compass Group North America

HOURLY SOUS CHEF (FULL TIME) Compass Group North America

Senior Sous Chef Marriott International Inc

Sous Chef Marriott International Inc

Sous Chef (Full Time) Compass Group USA Inc

Hourly Sous Chef (Full Time) Compass Group USA Inc

EN - Chef De Partie Accor Hotels

Demi Chef De Partie Accor Hotels

Chef De Partie - Indian Accor Hotels

Demi Chef De Partie (Western Cold Cuisine) Accor Hotels

SOUS CHEF- CLEVELAND, TN Compass Group North America

Sous Chef- Cleveland, TN Compass Group USA Inc

Demi Chef De Partie - Chinese Accor Hotels

Chef De Cuisine - All Day Dining - Fairmont Agra Accor Hotels

CHEF MANAGER- MEMPHIS, TN Compass Group North America

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