UNKNOWN

FEED

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's

Restaurant Manager

Appcast PX 2

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Operating from the iconic Bridgestone Tower in downtown Nashville, the company supports thousands of teammates across manufacturing, retail, technology, and corporate functions.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Executive Chef

Appcast Exclusive 1

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food.

Campus Executive Chef - Univ of Tennessee Chattanooga

We’re looking for a passionate Kitchen Manager who loves developing people, takes pride in scratch cooking, and thrives in a culture built on teamwork, respect, and growth. This is more than just running a kitchen—it’s about building a team, coaching future leaders, and delivering food you’re proud to serve.

Superior Talent Source

Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZCJ 3686816

Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZMD 3694963

Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZMD 3694959

Position SummaryThe Kitchen Manager Floater is responsible for managing daily food service operations at various school sites as assigned. As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations wherever coverage is needed.

SLA Management Inc

Kitchen Manager (Floater)

Culinary skills are necessary for assisting in food preparation and menu planning, allowing the Assistant Kitchen Manager to contribute creatively to the dining experience. Skills: The required skills for this position include strong leadership and communication abilities, which are essential for effectively managing kitchen staff and ensuring a collaborative work environment.

Assistant Kitchen Manager

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. This is a bonus-eligible position, with total cash compensation ranging from $98,000 to $135,000 annually based on store performance and base salary of $64,480.

YEAR

Texas Roadhouse Holdings LLC

Kitchen Manager

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Coordinates human resource functions along with the General Manager as they pertain to kitchen employees, including but not limited to the following: recruiting, interviewing, hiring, and terminating employees, overseeing that employee files are kept up to date and that all appropriate information is sent to the proper place, training employees, scheduling employees, performance evaluations of employees, and employee meetings. Complies with the requirements of the Memphis and Shelby County Health Department—Administers in-house training and testing to kitchen employees on health department regulations.

Huey's Restaurant

Daily Pay Option – Access your earnings before payday with our Earned Wage app. And though we are always busy and constantly changing, we also strive to show empathy and to have a lot of FUN every.single.day.

Bar Louie

workstreamftpin

From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. You will lead and motivate the kitchen staff, manage inventory, and collaborate closely with other departments to maintain smooth and efficient kitchen workflows.

Kana Hotel Group

F&B Kitchen Manager

Restaurant Kitchen Manager with Growing Brand!

Stars and Strikes Family Entertainment Center is seeking an experienced Kitchen Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company. Be sure to follow us on Facebook, Instagram, Twitter, and LinkedIn to be informed of the dates for our upcoming hiring events.

Stars and Strikes

With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN! As a Kitchen Manager at Chuy's, you'll be a vital part of the Management team, driving an exceptional guest and team member experience while growing sales and profitability.

Darden Restaurants Inc

As a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.

Real Impact: Lead a team inside a culture built on our Core Values (Respect, Honesty, Commitment, Discipline, and Support) where leaders are trusted to develop people and run great restaurants, not just manage shifts. Real Support When You Need It Most: The Bar-B-Q Family Fund provides support to members of the Jim ’N Nick’s family during times of unexpected hardship—because none of us succeeds without all of us.*.

Jim 'N Nick's Careers

Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Born from a small storefront in New Orleans Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!).

Kitchen Manager Jobs in Tennessee

Restaurant Manager Raising Cane's

Executive Chef Aramark

Campus Executive Chef - Univ of Tennessee Chattanooga Aramark

Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZCJ 3686816 Superior Talent Source

Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZMD 3694963 Superior Talent Source

Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZMD 3694959 Superior Talent Source

Kitchen Manager (Floater) SLA Management Inc

Assistant Kitchen Manager SLA Management Inc

Kitchen Manager Texas Roadhouse Holdings LLC

Assistant Kitchen Manager Huey's Restaurant

Kitchen Manager Bar Louie

F&B Kitchen Manager Kana Hotel Group

Restaurant Kitchen Manager with Growing Brand! Superior Talent Source

Kitchen Manager Stars and Strikes

Kitchen Manager Darden Restaurants Inc

Kitchen Manager SLA Management Inc

Assistant Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager Jim 'N Nick's Careers

Kitchen Manager - We Do Days! Ruby Slipper & Ruby Sunshine

Kitchen Manager - We Do Days! - Franklin, TN Ruby Slipper & Ruby Sunshine

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