458 Results for

Catering Supervisor Jobs in the United States

Jobs

New!

Le Roy, NYToday

Overview:The Catering Supervisor is responsible for overseeing catering operations throughout the park, ensuring exceptional guest service, smooth event execution, and efficient team leadership. Supervise and lead catering team members during events and group functions.

New!

Arlington, VAToday

$60,000–$65,000 Per Year

See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. The position is responsible for supervising employees (drivers and driver assistants) that coordinate services between the kitchen and drivers and controls activities on the dock.

New!

Schiller Park, ILToday

$60,000–$60,000 Per Year

See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. 2+ years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment or equivalent experience in the related field preferred.

New!

Agawam, MA2 days ago

$50,000–$70,000 Per Year

See Cedar Fair - Charlotte Terms & Conditions at https://www.cedarfair.com/legal and Privacy Policy at https://www.cedarfair.com/privacy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Increase bottom line profit growth by developing, implementing, and executing programs focused on maximizing revenues and minimizing expenses.

New!

Denver, COToday

$58,000–$62,000 Per Year

See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. 2+ years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment or equivalent experience in the related field preferred.

Lebanon, NJ9 days ago

$25–$28

The person in this role creates the tone and personality of the dining location by being an advocate and promoter of training and development, excellent customer service, product knowledge, and adherence to safety and sanitation policies providing support to the cooking process and guest service. The Supervisor position is vital to overseeing the operations of the location to ensure all food is prepared and served according to health and safety regulations, the facility is clean, and the customers are satisfied with their services.

New!

San Francisco, CAToday

$28–$30

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

New!

Irvine, CA3 days ago

$27–$27

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

New!

HUTCHINSON, KS5 days ago

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?

New!

Rapid City, SDToday

Princeton, IN11 days ago

New!

Sioux Falls, SDToday

New!

W Hartford, CT2 days ago

$29–$32 Per Hour

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates, and help where needed.

New!

Denver, COToday

$60,000–$74,000

We are seeking an energetic, people-focused Warehouse Supervisor who thrives in a fast-paced, high-volume production environment and takes pride in leading teams that deliver quality products to customers—on time, every time. In this role, you will oversee daily warehouse operations that support airline catering production, ensuring the accurate handling, storage, and flow of goods from receipt through delivery to the kitchen.

New!

San Antonio, TXToday

It features a competitive hourly rate of $17.00 per hour with perks such as:  Free entry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, discount of merchandise for all employees, flexible scheduling, Dayforce Wallet access for earned wage access, and bi-weekly pay.  . Responsibilities:Prepares, directs, and supervises team member assignments for the cleaning of the park and its facilities such as restrooms, dining rooms, patios, attractions, midways, parking lots, and offices.

New!

Denver, COToday

Remote

$25–$25 Per Hour

Please keep in mind: Our workforce needs to remain flexible in your shifts and days off, as your schedule may fluctuate during peak seasons to meet production needs, requirements of the industry or to accommodate a shift bid in accordance with the Union contract. A Customer Service Assistant (CSA) is responsible for loading equipment onto trucks, guiding the Customer Service Representative (CSR) to aircraft, and moving equipment from the truck to the aircraft galley.

New!

Philadelphia, PA3 days ago

$17.19–$19.23
Full-time
Employee

Service as back-up to the guest services specialist with answering phones, greeting visitors, reserving conference rooms and guest offices. Process or forward catering invoices along with appropriate billing information for reconciliation to the Business Center or other appropriate personnel in a timely fashion.

New!

Seattle, WAToday

$26–$26 Per Hour

A Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Atlanta, GAToday

$21–$21 Per Hour

Please keep in mind: Our workforce needs to remain flexible in your shifts and days off, as your schedule may fluctuate during peak seasons to meet production needs, requirements of the industry or to accommodate a shift bid in accordance with the Union contract. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Erlanger, KYToday

$21–$21 Per Hour

A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a leadMain Duties and Responsibilities: See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

East Boston, MAToday

$24–$24 Per Hour

A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Atlanta, GAToday

$65,000–$70,000 Per Year

Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

San Diego, CAToday

$22–$22 Per Hour

Please keep in mind: Our workforce needs to remain flexible in your shifts and days off, as your schedule may fluctuate during peak seasons to meet production needs, requirements of the industry or to accommodate a shift bid in accordance with the Union contract. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Dulles, VAToday

$22–$22 Per Hour

New!

Kahului, HIToday

$22–$22 Per Hour

A Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a leadMain Duties and Responsibilities: See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

FORT DODGE, IA7 days ago

$56,270–$72,820

Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The Food Operations Manager will come with food service leadership experience and proven ability to build teams, mentor others, and drive customer satisfaction.

New!

Lewistown, PA5 days ago

SAFETY: We provide a safe environment for our patients and members and the Geisinger family We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners. Prepares all salads and desserts according to recipes indicated or convenience directions on the package label and produces quantities indicated on production sheets.

New!

Berkeley, MOToday

A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.

New!

Honolulu, HIToday

A Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.

New!

Hershey, PA1 day ago

Action-packed Hershey Bears hockey games, thrilling live entertainment, and one-of-a-kind events are a day in the life of our Hersheypark Entertainment Complex team members at Hersheypark, Giant Center, Hersheypark Stadium, or Hershey Theatre. Wash and sanitize all kitchen equipment including, but not limited to: fryers, grill, tilt skillet, smokers, worktables, sinks, dishwasher, pots, pans, dishes and utensils*.

New!

Sellersville, PA6 days ago

Full-time

The Food Service Aide is responsible for performing a wide range of duties within the foodservice department, which may include: delivery and retrieval of patient trays, stocking supplies in various areas of the hospital, operating a POS system, portioning food, general cleaning responsibilities including ware washing, delivering, staging, and cleaning up of catered functions, answering and processing calls for patient meal requests. Individually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care.

New!

Sellersville, PA6 days ago

Full-time

The Nutrition Services Aide is responsible for performing a wide range of duties within the foodservice department, which may include: delivery and retrieval of patient trays, stocking supplies in various areas of the hospital, operating a POS system, portioning food, general cleaning responsibilities including ware washing, delivering, staging, and cleaning up of catered functions, answering and processing calls for patient meal requests. Individually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care.

New!

Allentown, PA6 days ago

Part-time

Individually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Ensures that required sanitary levels are maintained throughout the food preparation process by record keeping of HAACP log, production sheets , cooling logs and sanitation cleaning schedule and or list.

Corfu, New York10 days ago

Temporary

Overview: The Catering Supervisor is responsible for overseeing catering operations throughout the park, ensuring exceptional guest service, smooth event execution, and efficient team leadership. Supervise and lead catering team members during events and group functions.

Nampa, Idaho25 days ago

$18–$24 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

New!

Atlanta, GA1 day ago

We seek a motivated Catering Supervisor, Lounges, to oversee daily operations of premium lounges during the FIFA World Cup 26. Require 3–5 years in hospitality, strong organizational skills, and proficiency in MS Office, Adobe, Zoom, and Smartsheet.

Renton, WA22 days ago

Full-time
Employee

Our not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, numerous outreach programs, and hospice and home care. Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women's services, emergency and trauma care, pediatrics and neonatal intensive care.

Port Hadlock, WA30+ days ago

$22–$25 Per Hour
Full-time
Employee

You are expected to lead by example—whether that means crafting a signature cocktail using garden-grown botanicals, managing a complex floor chart during a rush, or stepping in as a server or bartender when the team needs support. Position Summary: The Front of House (FOH) Supervisor is a full-time, dual-role leadership position requiring a blend of administrative management, expert mixology, and high-energy floor leadership.

New!

Bristow, VA1 day ago

Qualifications include a high school diploma (some college preferred), strong organizational and decision-making skills, ability to work under pressure, basic food and service knowledge, and physical ability to lift up to 50 pounds and perform extended mobility tasks. Responsibilities include managing inventory, supervising housemen and stewarding staff, coordinating beverage and equipment movement, and assisting with event planning and execution.

New!

Atlanta, GA1 day ago

We are seeking a detail-oriented Catering Supervisor, Lounges, to oversee premium lounge operations during the FIFA World Cup 26. Require flexibility for long hours, weekends, and holidays, with the ability to lift up to 20 lbs and stand for extended periods.

Owensboro, Kentucky11 days ago

New!

San Antonio, TX1 day ago

Requirements include a high school diploma or equivalent, TABC and Food Handlers Certificates, at least one year of banquet experience, and supervisory skills preferred. The role involves monitoring food presentation, labeling, and logs, managing supplies, and communicating effectively with kitchen and management teams.

New!

San Antonio, TX1 day ago

Responsibilities include supervising banquet servers during events to ensure timely food service, coordinating with the Food Services Manager, managing inventory, and maintaining cleanliness of linens and coolers. Skills required are strong organizational, communication, and interpersonal abilities, the capacity to work independently and handle multiple tasks under pressure, and flexibility to work nights, weekends, and holidays.

Alliance, OH26 days ago

Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Receive catering orders and coordinate service with individual customers; work with the customer for planning of the event, ensure accurate cost effective pricing.

Westminster, MD10 days ago

Canton, OH16 days ago

YOUNGSTOWN, OH26 days ago

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Catering Supervisor Jobs in the United States

Catering Supervisor starting at $18.00 Six Flags Darien Lake

Transportation Supervisor gategroup

Assembly Supervisor gategroup

Food and Beverage Supervisor - Full-time Six Flags New England

Food Supervisor gategroup

Hourly Kitchen Supervisor Aramark

Lead Catering Cook Aramark

Retail Food Service Supervisor - UCI - Social Science POD Aramark

Food Service Supervisor - Hutchinson Correctional Aramark

Food Service Supervisor - Rapid City Community Work Center Aramark

Food Service Supervisor Aramark

Food Service Supervisor - South Dakota State Penitentiary (Sioux Falls) Aramark

Restaurant Supervisor - The Landing, University of Hartford Aramark

Supervisor Operations-Warehouse LSG Sky Chefs

Park Services Supervisor Six Flags Fiesta Texas

Driver Helper - $25.00/hr gategroup

Hospitality Specialist Reed Smith LLP

Cook - $26.00 /HR. gategroup

Cook- $21.00/Hr. + Weekly Pay gategroup

Cook - $21.00/hr gategroup

Cook $24.00/hr gategroup

Sous Chef gategroup

Cook - $22/hour gategroup

First Cook - $22.00/hr gategroup

Cook - $22/hr + Weekly Pay gategroup

Food Operations Manager 1 Sodexo

Foodservice Worker Geisinger

Cook $21.00 gategroup

Cook - $21/hr gategroup

Giant Center General Cook Hershey Entertainment & Resorts Company

Food Service Aide - Full Time, Days (Grand View Campus - Sellersville, PA) St. Luke's Health Network, Inc.

Food Service Aide - Full-Time, Evenings (Grand View Campus - Sellersville, PA) St. Luke's Health Network, Inc.

Cook - Per Diem, Days (Allentown Campus) St. Luke's Health Network, Inc.

Catering Supervisor Six Flags Entertainment Corporation

Catering Supervisor | Seasonal Part-Time | Ford Idaho Center Oak View Group

Catering Supervisor, Lounges - FIFA World Cup 26 On Location

Supervisor Food and Nutrition Services Providence St. Joseph Health

Front of House Supervisor/Bartender Bayside Housing & Services

Catering Special Events Supervisor - Jiffy Lube Live Legends

Catering Supervisor, Lounges FIFA World Cup 26 (Atlanta) The TKO Group

Catering Supervisor | Part-Time | Owensboro Convention Center Oak View Group

Catering Supervisor Boeing Center at Tech Port AEG Presents

Catering Supervisor at Boeing Center at Tech Port AEG Presents

Catering Supervisor (University of Mount Union) AVI Foodsystems

Catering Supervisor (McDaniel College) AVI Foodsystems

Catering Supervisor (Tom Bensen Hall of Fame Stadium) AVI Foodsystems

Catering Supervisor (Youngstown State University) AVI Foodsystems

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