UNKNOWN

FEED

Partner with Food Production Manager to identify and execute planning for training and staffing needs Facilitate the training of new team members, monitor their performance, and provide ongoing support to help them achieve their goals. Capable of seamlessly managing multiple responsibilities in a fast-paced environment, dealing with a substantial workload, and sustaining periods of extended standing as required.

YEAR

Do & Co Aktiengesellschaft

Food Production Supervisor

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Our client is a leading provider of airline catering, onboard hospitality, and aviation logistics services, supporting major airlines across North America. This is a fast-paced leadership role based primarily inside the facility, where you'll oversee teams of 50 or more employees per shift, including drivers, helpers, flight checkers, and coordinators.

JCSI

Ramp Supervisor

Crelate

FLIK Hospitality Group, a division of Compass Group, is seeking an experienced and motivated Commissary Cook Supervisor to support culinary operations within the Commissary Kitchen serving the Capital One Lounge at Washington Dulles International Airport (IAD). Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

HOUR

Compass Group North America

Commisary Cook Supervisor - Captial One Lounges - IAD Airport

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Review and work along with staff to ensure execution of all F&B operations through banquet event orders and contractual obligations such as, but not limited to insurance, deposits, set up/breakdown, staffing, contracted services, equipment orders, consumption reports and special orders. Strategic planning and development of menus, menu prices, inventory control, point of sale systems, revenue streams, new business opportunities, vendor partnerships, community events/outreach and guest experiences for catering and concessions.

Legends Global

F&B Concessions Supervisor - Boeing Center at Tech Port

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The Culinary Supervisor is expected to provide leadership during event preparation and execution, delegate assignments, monitor employee performance, and communicate operational or personnel concerns to the Executive Chef and/or Sous Chef. The Culinary Supervisor is responsible for supporting the daily culinary operations of the Convention Center, including banquet, catering, concession, and special event food production.

Culinary Kitchen Supervisor

This position supervises the organization's restaurant, bar, catering, and concession service activities with primary responsibility for leading and directing the work of restaurant, bar, catering, and concession staff within the specified area of responsibility. Ensures implementation and adherence to cash handling and alcohol service policies through training and support and maintains liquor cost control through enforcement and accountability.

Tria Restaurant

F&B Supervisor - Kendall's Tavern And Chophouse

Coordinate immediate containment and recovery when issues threaten production, food safety, quality, customer experience, or handover, maintaining clear ownership between operators and CookUnity teams. Develop kitchen-level launch plans in partnership with the General Manager, confirming readiness across staffing, recipes, ingredients, equipment, workspace, food safety, capacity, packaging, and production handover.

CookUnity

Chef Operations Supervisor

GreenHouseAPI

Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.

CONCESSIONS SUPERVISOR (PART TIME)

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. This hands-on, hourly leadership position supports culinary, concessions, premium hospitality, and catering operations by ensuring that all kitchen equipment, utensils, small wares, and service items are properly cleaned, sanitized, organized, and readily available.

Stewarding Supervisor at AT&T Stadium

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Position Description: The Concessions Supervisor is responsible for assisting the Concessions Manager in overseeing event day operations of the ONT Field Concessions areas and Bars.

Concession Supervisor ONT Field

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Learn and be comfortable with all food and beverage menu items to effectively complete financial transactions and answer guests' questions and upsell when for maximum profitability.

Toyota Arena Concessions Supervisor

Under the direction of the Premium Director and department managers, the Supervisor is responsible for the overall operation of the assigned premium areas. Must be able to stand, kneel, lift (up to 30 pounds), carry items, push carts, walk at a fast pace, and bend down.

Premium Supervisor

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

Compass Group, North America

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

IRecruitee

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

SHIFT SUPERVISOR (FULL TIME)

Essential Duties and Responsibilities: Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!

COOK SUPERVISOR (FULL TIME)

From elegant breakfasts and leisurely lunches to our signature Tea service and takeaway bakery items, every menu celebrates the art of indulgence - bringing a taste of Parisian luxury to the heart of Manhattan. Become part of our team of Culinarians intent on creating the highest quality cuisine using the finest ingredients sustainably sourced from our local partners in produce, seafood, meats.

COOK SUPERVISOR (FULL AND PART TIME)

Essential Functions and Responsibilities: Responsible for proper cash handling and completion of required daily, weekly and monthly reports, including weekly inventory, cash reports and production records. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!

RETAIL SUPERVISOR (FULL TIME)

FRONT OF HOUSE LEAD SUPERVISOR (FULL AND PART TIME)

Located near downtown Salt Lake City, this property provides convenient access to top attractions, including Rice-Eccles Stadium, City Creek Center, Temple Square, and the Salt Palace Convention Center. Responsible for executing on and ensuring that the culinary staff is working in concert to prepare various food items and meals for hotel restaurant and catering functions, following proper food handling and safety guidelines.

HRI Properties Inc

Kitchen Supervisor

Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. As Culinary supervisor, you will oversee a group of culinary professionals and assist the Chefs in executing food preparation for various menus across numerous locations, including Concessions, Suites, Catering, Clubs, and the Main Kitchen.

Catering Supervisor Jobs in the United States

Food Production Supervisor Do & Co Aktiengesellschaft

Ramp Supervisor JCSI

Commisary Cook Supervisor - Captial One Lounges - IAD Airport Compass Group North America

F&B Concessions Supervisor - Boeing Center at Tech Port Legends Global

Culinary Kitchen Supervisor Legends Global

F&B Supervisor - Kendall's Tavern And Chophouse Tria Restaurant

Chef Operations Supervisor CookUnity

CONCESSIONS SUPERVISOR (PART TIME) Compass Group North America

Stewarding Supervisor at AT&T Stadium Legends Global

Concession Supervisor ONT Field Legends Global

Toyota Arena Concessions Supervisor Legends Global

Premium Supervisor Legends Global

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME) Compass Group, North America

SHIFT SUPERVISOR (FULL TIME) Compass Group North America

COOK SUPERVISOR (FULL TIME) Compass Group North America

COOK SUPERVISOR (FULL AND PART TIME) Compass Group North America

RETAIL SUPERVISOR (FULL TIME) Compass Group North America

FRONT OF HOUSE LEAD SUPERVISOR (FULL AND PART TIME) Compass Group North America

Kitchen Supervisor HRI Properties Inc

Culinary Supervisor Compass Group North America

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