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FEED

The Hospitality Supervisor supports the direction and management of the organization's food/beverage operations and is directly responsible for the quality of service across one or more of our foodservice outlets and catering locations. To conform to U.S. Government export regulations, applicant must be a (i) U.S. citizen or national, (ii) U.S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. § 1157, or (iv) Asylee under 8 U.S.C. § 1158, or be eligible to obtain the required authorizations from the U.S. Department of State.

YEAR

SpaceX

Supervisor, Hospitality

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JOB GOAL: Under direction, plans, organizes and supervises a financially accountable, non-profit school Food and Nutrition program that provides delicious and nutritious meals to children in an atmosphere of cleanliness, cheerfulness and caring to encourage the development of healthful eating habits and nurture growth and development. Ability to develop effective work methods, give suitable assignments and instructions to groups and individuals and provide them with advice and assistance when difficult and unusual problems arise.

Elizabeth Public Schools

SUPERVISOR OF FOOD AND NUTRITION SERVICES

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ACTS-Aviation Security, Inc. is a wholly owned subsidiary of the international security company ICTS Europe and specializes in the provision of security solutions and services; primarily focused on catering, aircraft and cargo screening. With corporate offices in Chicago, and operational centers at more than 30 airports across the United States, ACTS provides nationwide coverage.

ACTS Brand

Operations Supervisor

Supervises and provides operational leadership in planning, organizing, directing, controlling and evaluating the day to day operational functions related to the Food Production area to ensure effective and efficient delivery of services and/or achievement of business results. Demonstrated knowledge of food service and food production including receiving of food and non-food supplies and cleaning and sanitation of equipment, storage and work areas, inventory control, and profit and loss statements.

Sutter Health has a long history in California. Some of our facilities have been providing care in the communities we serve for more than 100 years. Today, we’re proud to partner with more than 12,000 doctors to care for more than 3 million people.
We’re inspired by our Northern California community and work tirelessly to deliver top-rated, affordable healthcare. Doctors, hospitals, care teams and employees in the Sutter Health network are always looking for new, meaningful ways to care for you and your loved ones. We believe that every moment matters when it comes to helping you live a longer, healthier and happier life.
Our not-for-profit network delivers top-rated, personalized care in more than 100 Northern California communities. Recently ranked among the Top 15 Health Systems in the nation by Truven Health Analytics™, our team of more than 50,000 doctors, employees and volunteers partner to spread innovation, improve access to healthcare services and put our patients’ needs first—all to achieve the highest levels of quality, access and affordability.

Sutter Health

Food and Nutrition Supervisor

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Be knowledgeable on the various types of drinks and food offerings that are available at the restaurant, as well as the activities and services in the surrounding areas (comp set). Ensure that the FOH restaurant and bar area is at all times in compliance with local and state codes in regard to sanitation, safety and work rules.

Earth Fare Inc

Restaurant Supervisor - Crowne Plaza Asheville

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. JOB SUMMARY: The Pastry Supervisor is responsible for overseeing the daily pastry production and operations supporting all stadium outlets, premium spaces, restaurants, catering, and special events.

Legends Hospitality, LLC

Pastry Supervisor at AT&T Stadium

Position Overview: Supervises and provides operational leadership in planning, organizing, directing, controlling and evaluating the day to day operational functions related to the Food Production area to ensure effective and efficient delivery of services and/or achievement of business results. SKILLS AND KNOWLEDGE: Demonstrated knowledge of food service and food production including receiving of food and non-food supplies and cleaning and sanitation of equipment, storage and work areas, inventory control, and profit and loss statements.

Food And Nutrition Supervisor

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The Cardiac Care program at PMC provides quality care and was designated as a Blue Distinction Center for Cardiac Care by BlueCross BlueShield and a Nationally Certified Cardiac Rehabilitation Program by the American Association of Cardiovascular and Pulmonary Rehabilitation. Piedmont Medical Network has been recognized for its elite level of safety by being awarded the Leapfrog Groups Hospital Safety Score and the Certified Zero Harm Award by SCHA (South Carolina Hospital Association) in collaboration with South Carolinas DHEC.

Devoted to providing quality health care, Piedmont offers a broad range of medical and surgical services including its Heart & Vascular Center, Women's Center, emergency department, cancer services, intensive care units, imaging and laboratory, endoscopy, Wound Care Center and Pain Care Center. The hospital's medical staff numbers more than 360 physicians representing 37 specialties.

Piedmont Medical Center

Laboratory Supervisor

Tenet Healthcare Monster

Supervisors support athletic events, festivals, concerts, private events, and other special events by leading event staff, managing guest entry and access control, monitoring event flow, and helping resolve issues quickly and professionally. This is a hands-on leadership role for someone who enjoys working with people, staying calm under pressure, and making sure guests, clients, staff, and event partners receive excellent customer service from arrival through departure.

HOUR

High Spirits Hospitality

Athletic & Special Event Staff Supervisor (Bravo1 Protection)

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Learn and be comfortable with all food and beverage menu items to effectively complete financial transactions and answer guests' questions and upsell when for maximum profitability.

Toyota Arena Concessions Supervisor

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Beverage Supervisor | Part-Time | Iowa Events Center

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Ensure thorough break-down and clean-up all catering equipment and supplies following events, ensuring proper care and storage of all equipment, supplies, food and beverage. Provides exceptional customer service to internal and external catering guests and is responsible for overseeing set-up, service and clean-up of all catered events.

Kraft Group LLC

Banquet Supervisor PT

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Beverage Supervisor | Part Time | Iowa Events Center

The Daytime Beverage Coordinator reports directly to the Beverage Supervisor and will directly oversee the Beverage Warehouse staff as well as work with the other premium departments to ensure the operation is running effectively for each event. Lift, Move, and Carry up to 75 lbs, Ability to Bend, Reach, & Stretch as needed for service to guests and cleaning & maintenance.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Daytime Beverage Supervisor

Division & DepartmentPlease select a value Administrative & General (11) Executive Office (2) Finance (1) Food & Beverage (1) Human Resources (6) Purchasing & Receiving (1) Corporate Office (6) Contact Centre (2) People & Culture (1) Sales & Marketing (3) Engineering (5) Engineering & Maintenance (5) Food & Beverage (153) Banquets (6) Bars (17) In Room Dining (8) Kitchen (48) Pastry (14) Restaurant (55) Stewarding (5) Rooms (63) Butler Services (3) Concierge (4) Equestrian (1) Fitness Center (1) Florists (1) Front Office (8) Guest Relations (5) Guest Services (2) Housekeeping (16) Laundry & Valet (2) Residences (8) Retail & Logo Shop (1) Safety & Security (3) Spa (8) Sales & Marketing (11) Catering & Events (3) Communications (1) Marketing (2) Revenue (1) Sales (4). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.

Dorchester Services Ltd

Cook 1 Supervisor, Lobby Cafe & Hotel Bar

Pastry Cook 1 Supervisor, Lobby Cafe & Hotel Bar

Cook 1 Supervisor, The Supper Club

Pastry Cook 1 Supervisor, The Supper Club

Division & DepartmentPlease select a value Administrative & General (10) Executive Office (1) Finance (2) Human Resources (5) Information Technology (1) Purchasing & Receiving (1) Corporate Office (3) Contact Centre (3) Engineering (6) Engineering & Maintenance (6) Food & Beverage (143) Banquets (5) Bars (10) In Room Dining (11) Kitchen (42) Pastry (13) Restaurant (58) Staff Cafeteria / Canteen (1) Stewarding (3) Rooms (61) Administrative (1) Butler Services (3) Concierge (2) Equestrian (2) Fitness Center (1) Front Office (7) Guest Relations (6) Guest Services (1) Housekeeping (17) Laundry & Valet (2) Operators (1) Residences (7) Retail & Logo Shop (1) Safety & Security (2) Spa (8) Sales & Marketing (10) Catering & Events (4) Communications (2) Marketing (2) Sales (2). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.

Food & Beverage Supervisor, Lobby Cafe

Division & DepartmentPlease select a value Administrative & General (10) Executive Office (2) Finance (2) Human Resources (4) Information Technology (1) Purchasing & Receiving (1) Corporate Office (7) Contact Centre (3) Information Technology (1) People & Culture (1) Sales & Marketing (2) Engineering (6) Engineering & Maintenance (6) Food & Beverage (146) Banquets (5) Bars (11) In Room Dining (12) Kitchen (41) Pastry (13) Restaurant (59) Staff Cafeteria / Canteen (1) Stewarding (4) Rooms (66) Administrative (1) Butler Services (3) Concierge (3) Equestrian (2) Fitness Center (1) Front Office (9) Guest Relations (6) Guest Services (1) Housekeeping (18) Laundry & Valet (2) Operators (1) Residences (6) Retail & Logo Shop (1) Safety & Security (3) Spa (9) Sales & Marketing (10) Catering & Events (4) Communications (2) Marketing (2) Sales (2). Our HotelsPlease select a value45 Park Lane (14)Coworth Park (20)Dorchester Collection - Corporate Office (7)Hotel Bel-Air (14)Hotel Eden (5)Hotel Plaza Athénée (35)Hotel Principe di Savoia (2)Le Meurice (28)One at Palm Jumeirah (5)The Beverly Hills Hotel (57)The Dorchester (25)The Lana (33).

Catering Supervisor Jobs in the United States

Supervisor, Hospitality SpaceX

SUPERVISOR OF FOOD AND NUTRITION SERVICES Elizabeth Public Schools

Operations Supervisor ACTS Brand

Food and Nutrition Supervisor Sutter Health

Restaurant Supervisor - Crowne Plaza Asheville Earth Fare Inc

Pastry Supervisor at AT&T Stadium Legends Hospitality, LLC

Food And Nutrition Supervisor Sutter Health

Laboratory Supervisor Piedmont Medical Center

Athletic & Special Event Staff Supervisor (Bravo1 Protection) High Spirits Hospitality

Toyota Arena Concessions Supervisor Legends Hospitality, LLC

Beverage Supervisor | Part-Time | Iowa Events Center Oak View Group

Banquet Supervisor PT Kraft Group LLC

Beverage Supervisor | Part Time | Iowa Events Center Oak View Group

Daytime Beverage Supervisor Aramark

Cook 1 Supervisor, Lobby Cafe & Hotel Bar Dorchester Services Ltd

Pastry Cook 1 Supervisor, Lobby Cafe & Hotel Bar Dorchester Services Ltd

Cook 1 Supervisor, The Supper Club Dorchester Services Ltd

Pastry Cook 1 Supervisor, The Supper Club Dorchester Services Ltd

Food & Beverage Supervisor, Lobby Cafe Dorchester Services Ltd

Overnight Guest Relations Supervisor Dorchester Services Ltd

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