UNKNOWN

FEED

OTHER

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Gateway 46

Cook

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As a cook your tasks will involve food preparation, portioning, grilling, frying, and maintaining a clean work area. We strive to offer our customers a safe and comfortable environment where people can enjoy an amazing meal at a great price.

Taco Casa

Taco Casa Cook

Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. This includes chopping, breaking down, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more.

HOUR

WorldSprings

Prep Cook

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PART_TIME

Trabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.

Torchy's Tacos

Line Cook | Cocinero De La Linea

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Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Kitchen Manager - Haslet area - Northwest ISD

8:00am-2:00pm M-F)Essential Duties and ResponsibilitiesMust be able to read and work off a recipe, keep track of inventory and communicate with Executive Chef or Executive Sous Chef as to what you need to complete your tasks. Ability to interact positively with supervisor, management, co-workers, faculty, staff, students, to promote a team effort and maintain a positive and professional approach.

Trinity Valley School

TVS Dining Hall PT Cook

Talent Acquisition

The Line Cook works closely with the kitchen team to ensure consistent food quality, proper timing, and a clean, organized station during service. Qualifications Previous line cook or similar kitchen experience preferred .

Troon

Line Cook

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Prior experience or training in preparing sushi in an upscale restaurant, private club, hotel, or fine dining environment with the ability to create consistent, visually appealing sushi presentations while working efficiently in a member-focused hospitality setting is required. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. We are seeking an experienced Cook with sushi preparation skills to join our culinary team.

Invited

Line Cook Sushi Prep

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Cook 2

A celebration of the Rangers heritage past, present and future, Rangers Republic will be a two-level, 30,000 square foot, family-friendly dining and entertainment venue that will allow fans unprecedented access to the Texas Rangers. Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.

Live!

Cook - Sports & Social Arlington

Arena is a multi-level, central gathering place comprised of over 35,000 square feet of best-in-class dining, sports and entertainment options. Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.

Cook - Live! Arena

The ideal candidate works well in a fast-paced kitchen, values teamwork and cleanliness, and is ready to help create memorable dining experiences for every guest. Our Cooks will support the distinct food and beverage experiences of both hotels, from the elevated, European-inspired style of AC Hotel to the fun, lively atmosphere of Moxy.

Property Management

The venue also features lighter options including Tavern Bowls - perfectly grilled chicken or salmon over citrus-infused quinoa, brown rice, wheat berries, fresh roasted season vegetables and balsamic drizzle. Featured menu items include Cherry-Glazed Bourbon Bacon, Pimento Cheese Red Potato Skins and Miller's Fried Chicken with Bacon and Jalapeno Corn Fritters.

Cook - Miller Tavern & Beer Garden

Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.

Cook - Lockhart Smokehouse

Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. It combines an elevated menu experience based upon Aikman's personal favorites, including gourmet burgers with bold flavors and specialty margaritas made from the freshest ingredients.

Cook - Troy's

Full-Time Line Cook

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Sunny Street Cafe, a breakfast and lunch restaurant is now hiring prep cooks to start immediately, preferably with breakfast experience.

Sunny Street Cafe

Weekend Daytime Prep Cook

Whether it's a savory skewer from the grill, a crisp refreshing salad or wrap, a palate-pleasing appetizer, a tender gyro, dessert or more, The Great Greek is a contemporary take on timeless cuisine. If you're an experienced kitchen professional who takes pride in quality, enjoys leading by example, and wants to help build a strong kitchen team, we'd love to hear from you.

The Great Greek Mediterranean Grill

Kitchen Lead

Strong organizational skills with excellent oral and written communication skills and the ability to communicate with guests, staff, and management. If you're an operational beast with Indian/ethnic food experience who knows their way around fast casual financials - we want to meet you.

Administrative Coordinator Jobs in Raleigh, NC

Cook Gateway 46

Taco Casa Cook Taco Casa

Prep Cook WorldSprings

Line Cook | Cocinero De La Linea Torchy's Tacos

Kitchen Manager - Haslet area - Northwest ISD Aramark

TVS Dining Hall PT Cook Trinity Valley School

Line Cook Troon

Line Cook Sushi Prep Invited

Cook 2 Invited

Cook - Sports & Social Arlington Live!

Cook - Live! Arena Live!

Cook Property Management

Cook - Miller Tavern & Beer Garden Live!

Cook - Lockhart Smokehouse Live!

Cook - Troy's Live!

Full-Time Line Cook Invited

Weekend Daytime Prep Cook Sunny Street Cafe

Kitchen Lead The Great Greek Mediterranean Grill

Kitchen Manager High Volume Casual Indian Restaurant Chain Curry Up Now

Cook Peachtree Hospitality Management LLC

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