UNKNOWN

FEED

Minimum 2-3 years of previous Culinary supervisory/management experience within a high-volume kitchen setting is essential. Works with Executive Chef for supervising the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures.

Tao Group Hospitality

Sushi Chef - TAO Restaurant Chicago

ea_via_bold

OTHER

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Sushi Chef - JOEY Newport Beach

workstreamftpin

PART_TIME

YEAR

Communicate with Sushi Chefs and other kitchen team members regarding guest modifications, special requests, and food allergies. Properly clean and sanitize equipment, utensils, cutting boards, work surfaces, and the sushi station at the end of the shift.

Bluegrass Hospitality Group

Harry's Richmond - Sushi Helper

partner JazzHR

At Zuma, we're more than a restaurant - we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery - we celebrate every detail, always striving for perfection - putting pride in everything we do. We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

zuma restaurant

Sushi Cook

Sushi Chef - JOEY Bellevue

Sushi Chef - JOEY Aventura

FULL_TIME

HOUR

Join us if you are eager to bring your culinary artistry to an energetic team dedicated to delivering unforgettable dining experiences through exceptional sushi craftsmanship! Collaborate with the kitchen team to ensure smooth service flow, timely meal preparation, and seamless communication during busy hours.

Hospitality People Operations

Sushi Roll Specialist (Itamae)

The ideal candidate will assist with food preparation, maintain a clean and organized workstation, and help the sushi chefs with daily kitchen operations. We are looking for a reliable and hardworking Sushi Helper to support our sushi kitchen team.

ROOFTOP HOSPITALITY GROUP LLC

Sushi Helper

This includes but is not limited to fish fabrication, sauce work, vegetable and produce prep, and sushi rice prep. Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties.

Uchi Restaurants

Sushi Prep Cook - $17-$19- Uchi Austin

Sushi Chef - JOEY Southcenter

Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase — creating an experience that is both unexpected and unforgettable.

Sushi Chefs - Uchi Charlotte

Maintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. Full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Compass Group USA Inc

Sushi Chef (Full Time)

An array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes.

Maru Sushi

Head Sushi Chef

Drake's is a dining destination offering something for everyone: Early birds and night owls; friends and families; soccer players and soccer moms; college seniors and senior citizens… all find a home at Drake’s! Drake's is always looking for big smiles, dynamic personalities with a passion for guest satisfaction/hospitality, great attitude and desire to be a part of a team.

KY - Drake's Florence - Sushi Chef

Maintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. This is a great opportunity for individuals looking to expand their culinary skillset and gain exposure to new techniques, ingredients, and kitchen practices in a supportive, team-oriented environment.

Junto Sushi & Bar Kapu

Sushi Chef

Maintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

O-Ku Sushi Nashville

Hai Hospitality

The Role: As the Traveling Sushi Chef, you will be responsible for supporting the region's sushi concepts, preparing different types of sushi such as nigiri and maki rolls. Requirements for Success: 2+ years of successfully running a high-volume and upscale food focused kitchen, preferred background in elevated Japanese cuisine.

The Indigo Road

Traveling Sushi Chef

The ideal candidate will balance creativity and precision with a solid understanding of food cost management, purchasing, and labor efficiency in a high-volume, professional environment. This role requires a culinary expert with strong sushi experience who can also contribute to the operational and financial success of the kitchen.

Compass Group North America

EXECUTIVE SUSHI CHEF

BLUFIN SUSHI BAR LLC is a beloved sushi destination in the heart of Grosse Pointe, MI, known for delivering an exceptional dining experience with fresh, expertly crafted Japanese cuisine. BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI!

Sushi Chef Jobs in the United States

Sushi Chef - TAO Restaurant Chicago Tao Group Hospitality

Sushi Chef - JOEY Newport Beach JOEY Restaurants

Harry's Richmond - Sushi Helper Bluegrass Hospitality Group

Sushi Cook zuma restaurant

Sushi Chef - JOEY Bellevue JOEY Restaurants

Sushi Chef - JOEY Aventura JOEY Restaurants

Sushi Roll Specialist (Itamae) Hospitality People Operations

Sushi Helper ROOFTOP HOSPITALITY GROUP LLC

Sushi Prep Cook - $17-$19- Uchi Austin Uchi Restaurants

Sushi Chef - JOEY Southcenter JOEY Restaurants

Sushi Chefs - Uchi Charlotte Uchi Restaurants

Sushi Chef (Full Time) Compass Group USA Inc

Head Sushi Chef Maru Sushi

KY - Drake's Florence - Sushi Chef Bluegrass Hospitality Group

Sushi Chef Junto Sushi & Bar Kapu

Sushi Chef O-Ku Sushi Nashville

Sushi Chefs - Uchi Charlotte Hai Hospitality

Traveling Sushi Chef The Indigo Road

EXECUTIVE SUSHI CHEF Compass Group North America

Sushi Chef BLUFIN SUSHI BAR LLC

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