PART_TIME

FEED

UNKNOWN

Total Rewards: Bassett Healthcare Network’s commitment to our employees includes benefit programs carefully designed with the needs and values of all our employees in mind. Frequent balancing, typing/clerical/dexterity, grasping, hearing, seeing/monitor/computer use, talking, lifting, pulling, pushing, reaching, repetitive motion, standing, visual acuity (color, depth, perception).

HOUR

Valley Residential SVC

Cook, part time, 1130am-7:30pm

[AW]-iCims

FULL_TIME

Total Rewards: Bassett Healthcare Network’s commitment to our employees includes benefit programs carefully designed with the needs and values of all our employees in mind. Prepares hot entrees, soups and vegetables following preparation sheets and provided recipes and special diet orders for dining room service, healthcare center, cafeteria and special functions.

A.O. Fox

Cook

Founded in 2005, Union Square Events has grown into a leading hospitality company serving a diverse portfolio of cultural, corporate, entertainment, and private venues, while CxRA-established in 1996 as the catering arm of Restaurant Associates-has built a reputation for highly customized events, innovative menus, and impeccable execution. Requirement: At least 3 years of supervisory experience managing a culinary team, along with experience in large-scale commissary food production and scaling recipes for high-volume operations required.

Compass Group USA Inc

Cook Supervisor (Full Time)

ea_via_bold

The Line Cook works collaboratively with the Executive Sous Chef, Line Cooks, Stewarding, and Food & Beverage teams to support daily culinary operations and maintain a clean, safe, and efficient kitchen environment, contributing to an exceptional guest dining experience. We invite candidates who believe that luxury is defined not by formality alone, but by generosity, discretion, and the ability to make every guest feel genuinely seen, to join us and help build a place where every guest, and every team member, belongs.

Crescent Hotels & Resorts LLC

Hotel Line Cook - Elysee New York

Glaze is committed to joining those working to break down the systemic racial barriers that have limited progress for specific races and types of people in our country. Diversity and inclusion are critical to our success and we seek to recruit, develop and retain the most talented employees from a diverse pool of candidates.

Glaze Teriyaki

Prep Cook / Kitchen Support

IRecruitee

Crescent Careers

sourcestack_via_bold

From produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.

Bareburger

Kitchen Lead

The Strand Café, located inside the Canopy by Hilton Ithaca Downtown, is looking for a motivated Kitchen Lead to help oversee daily kitchen operations and support our culinary team. Help troubleshoot kitchen challenges and keep service running efficiently during busy periods.

CANOPY BY HILTON ITHACA

Gethired

Be the point person responsible for overseeing the quality of the Tree House pizza SOP, as it relates to variable conditions at your respective location, including but not limited to ingredient sourcing and trialing, cooking methodologies, kitchen conditions, and customer volume. The Lead Pizza Maker will report to the Culinary Program Manager, along with the Kitchen Supervisor, and is responsible for overseeing and performing the building, baking, and executing the pizzas served according to predetermined specs.

Tree House Brewing Company

Lead Pizza Maker

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.

CSC Generation Enterprise Inc

Store Floor Lead (Sur La Table)

Own the setup, management, and day-to-day optimization of Display & Video campaigns across YouTube, Google Demand Gen, and additional non-Google programmatic channels (Amazon DSP, AppLovin, The Trade Desk, etc.), ensuring KPIs are met and budgets are paced efficiently across markets. Your primary mission will be to drive channel performance across YouTube, Google Demand Gen, and non-Google programmatic display & video channels- whilst developing your team and building the processes that make our Display & Video marketing operation more efficient and scalable.

YEAR

HelloFresh

Team Lead, Display And Video Marketing

333 SAW MILL RIVER RD, ELMSFORD, NY 10523-1516, United States of AmericaWalmart and its subsidiaries are committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. As a Prepared Foods and Café Department Lead you will drive sales in your area and supervise your team of hourly associates who create and serve meals to our members - giving them more of what they love, for less.

What started small, with a single discount store and the simple idea of selling more for less, has grown over the last 50 years into the largest retailer in the world. Each week, nearly 265 million customers and members visit our more than 11,200 stores under 55 banners in 27 countries and eCommerce websites in 10 countries. With fiscal year 2018 revenue of $500.3 billion, Walmart employs over 2.2 million associates worldwide. Walmart continues to be a leader in sustainability, corporate philanthropy and employment opportunity. It’s all part of our unwavering commitment to creating opportunities and bringing value to customers and communities around the world.

Walmart

(USA) Prepared Food Lead

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Washington state applicants only: If you believe that this job posting does not comply with applicable Washington state law, please notify us by sending an email to WACandidates@cscshared.com.

CSC Generation

lever_via_bold

That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.

CookUnity

Culinary Operatons Lead

GreenHouseAPI

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.

Compass Group North America

BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)

From intimate private gatherings and corporate meetings to weddings, receptions, and large-scale celebrations, our Banquets & Events team brings together exceptional food, thoughtful presentation, and seamless hospitality. The Banquet Sous Chef is a hands-on culinary leader responsible for supporting the planning, preparation, and execution of banquet and event culinary operations at The Ritz-Carlton New York, NoMad.

Jose Andres Group

Sous Chef - Banquet

Both Sous chefs work closely with the executive chef and the chef de cuisine to maintain quality, oversee service, assist with daily prep and oversee line cooks, manage inventory and ordering, and ensure that service runs efficiently and smoothly. Originally a sprawling private estate with a rich history, Troutbeck is more than just an estate hotel with best-in-class amenities - it's a destination for inspiration, rejuvenation, and community building.

Troutbeck Operator

Sous Chef-TB

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Sous Chef

Union Square Events is seeking a Pastry Sous Chef to join our Commissary team and help lead high-volume pastry production that supports exceptional culinary experiences across our business. Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients.

Pastry Sous Chef

Ability to read, analyze, interpret, and comprehend technical procedures, government regulations, business periodicals, instructions, and correspondence/memos; author reports, business correspondence and procedure manuals; effectively present information and respond to questions from groups of managers or staff, guests, and the public. The following statements are intended as general illustrations of the work in this class and are not all- inclusive: Assist in hiring, motivating, training, coaching, mentoring, and directing Team Members to accomplish established department objectives - Consistency, Quality and Sense of Urgency.

Lead Cook Jobs in New York

Cook, part time, 1130am-7:30pm Valley Residential SVC

Cook A.O. Fox

Cook Supervisor (Full Time) Compass Group USA Inc

Hotel Line Cook - Elysee New York Crescent Hotels & Resorts LLC

Prep Cook / Kitchen Support Glaze Teriyaki

Hotel Line Cook - Elysee New York Crescent Careers

Kitchen Lead Bareburger

Kitchen Lead CANOPY BY HILTON ITHACA

Lead Pizza Maker Tree House Brewing Company

Store Floor Lead (Sur La Table) CSC Generation Enterprise Inc

Team Lead, Display And Video Marketing HelloFresh

(USA) Prepared Food Lead Walmart

Store Floor Lead (Sur La Table) CSC Generation

Culinary Operatons Lead CookUnity

BACK OF HOUSE LEAD SUPERVISOR (FULL TIME) Compass Group North America

Sous Chef - Banquet Jose Andres Group

Sous Chef-TB Troutbeck Operator

Sous Chef Compass Group USA Inc

Pastry Sous Chef Compass Group North America

Sous Chef Churchill Downs Inc.

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