FULL_TIME

POSTING_API

UNKNOWN

As the premier entertainment destination for the Capital Region, Saratoga Casino Hotel consistently strives to fulfil one promise to all of our guests, “To create special experiences one guest at a time.” Our successful Beverage Manager promotes outstanding relations with all guests and fellow Team Members by providing service in a friendly, swift, and responsible manner.

Saratoga Casino Hotel

Bar Manager

ADAPTED_NOW

The group focuses on the data ingestion and onboarding experience for NG-SIEM customers, ingesting several petabytes of data per day across multiple regions from 300+ 1st party and 3rd party data sources. Lead a group of 6+ engineers to solve hard problems in distributed systems, including high availability, reliability, performance and cost optimizations to build an industry leading data ingestion platform.

YEAR

Crowdstrike

Engineering Manager - Data Ingestion, NG-SIEM (Hybrid)

Vonq - CrowdStrike

Support private events and reservations by coordinating with FOH leaders, reviewing upcoming events, ensuring staff understand event requirements, coordinating FOH staffing and preparation, managing day-of bar and hospitality operations, ensuring spaces are properly reset, and identifying recurring issues or opportunities for improvement. Manage FOH inventory and purchasing by maintaining accurate counts, establishing and monitoring pars, identifying shortages and waste, ordering routine supplies, coordinating deliveries, and ensuring that beer, beverages, bar supplies, cleaning materials, paper goods, and other operational necessities are available when needed.

Strong Rope Brewery Red Hook

Floor Manager

Poached

Performs all other administrative duties as needed or requested including without limitation scheduling, payroll management, training compliance, daily close-out of POS, bidding, ordering and receiving supplies and inventory controls. Actual pay is determined by several job-related factors permitted by law and relevant to the position, including, but not limited to, experience relative to the job, tenure, market level, pay at the location for this job, performance, schedule, and work assignment.

FedEx Office

Retail Assistant Manager

JobAdX

Regularly work with supervisor to take guidance and direction and create solutions for your business, complex customers, host partnerships and commercial sales in the execution of work for our key customers. Quality Driven Management strives to deliver market-leading customer experience, business excellence, and financial return through a Quality-oriented culture and day-to-day application of Quality science.

Retail Store Manager I

FEED

The Assistant Store Manager assists the Senior Store Manager in driving company initiatives and achieving sales performance goals by coaching associates on selling practices and ensuring the execution of in-store merchandising in multiple store units. Assistant Store Managers will execute MFRM selling programs and support a seamless omnichannel experience to create a compelling and engaging environment that puts the customer at the center.

Mattress Firm

Assistant Store Manager

Appcast Exclusive 1

Working closely with the Assistant General Manager, General Manager, Culinary Team, and Corporate Beverage Leadership, the Bar Manager will drive innovation, maintain program integrity, and cultivate a high-performing team that delivers memorable experiences for every guest. The Bar Manager is responsible for leading and executing the beverage program at Bazaar Meat by José Andrés, ensuring exceptional cocktail execution, elevated guest experiences, operational excellence, and financial performance.

Jose Andres Group

OTHER

If you are a talented and enthusiastic individual ready to take on the challenge of leading successful bar operations, apply now and join our dynamic team at Uncle Jack's Steakhouse! UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team.

Uncle Jack's Steakhouse

workstreamftpin

HOUR

This policy shall apply to all employment actions, including but not limited to recruitment, advertising, hiring, upgrading, promotion, transfer, demotion, layoff, recall, termination of employment, rates of pay or other forms of compensation, and selection for training/development at all levels of employment. Bring your leadership skills, share your passion for hospitality, and help make our bar, restaurant, and events a success!

Arc Herkimer

partner JazzHR

Identifies staffing, recruiting, interviewing, hiring, and training needs of qualified candidates; Facilitates on-going training and development of current staff; Coach and counsel team members for improved performance, documenting developmental plans as necessary, with the General Managers approval. Michelin-starred COTE Korean Steakhouse, located in Flatiron, is the carnivorous vision of proprietor Simon Kim that blends together the fun and fire of Korean Barbeque together with the hallmarks of a classic American Steakhouse.

COTE NYC

The Bar Manager will also manage inventory, plan promotional events, ensure that quality and safety controls are followed, maintain current licenses and update vendor contracts, create schedules, and set business objectives to increase profits and maximize member / guest satisfaction. The Bar Manager acts as support for their bar and floor staff, offering aid as an extra hand in all capacities: staff supervisor, POS (regular functions, comps, voids), scheduling coordinator, and co-manager for all front and back-of-house needs.

Soho House UK Ltd

Bar Manager - Soho House New York

Soho House & Co.

GreenHouseAPI

Inside Tip: If you are a creative mixologist who knows how to create elegant and memorable experiences for guests; if you are methodical, proactive, intuitive, innovative, and responsible; and if you have the ability to lead, motivate, and develop a highly engaged and driven team-you may be precisely the leader we are looking for. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.

SH Hotels

ea_via_bold

This individual should be equally comfortable leading a busy service, engaging with VIP guests, developing bartenders, managing beverage costs, and ensuring every cocktail reflects the quality, creativity, and attention to detail that define Nubeluz. Located atop The Ritz-Carlton New York, NoMad, Nubeluz is an elevated rooftop cocktail destination offering breathtaking views of the Manhattan skyline, sophisticated cocktails, premium spirits, and an unforgettable hospitality experience.

Bar Manager Nubeluz

CompleteBody Juice Bar is looking for an energetic, organized, and experienced Juice Bar Manager to lead our flagship location in the heart of Union Square . Inventory Management: Ordering fresh produce and drinks/snacks while maintaining strict waste-control protocols.

Juice Bar Manager

To perform this job successfully, an individual should have knowledge of word processing, spreadsheet, accounting, inventory, design, and internet software, payroll systems, human resource systems, and contact management systems. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

ALLEGRIA HOTEL

Bar Manager - Nights and Weekends

HiringThing

Inside Tip: If you are a creative mixologist who knows how to create elegant and memorable experiences for guests; if you are methodical, proactive, intuitive, innovative, and responsible; and if you have the ability to lead, motivate, and develop a highly engaged and driven team—you may be precisely the leader we are looking for. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.

Starwood Hotels

Financial Oversight: Manage food and beverage inventory to minimize waste, track pour costs, and hit cost of goods sold (COGS) goals. Our establishment features three distinct hospitality concepts: an elegant fine dining room, a busy casual floor, and a vibrant cocktail lounge.

PMB Talent Partners

Restaurant Manager – Kitchen & Bar Operations (Direct Hire)

Restaurant Manager – Kitchen & Bar Operations

Manatal

Patina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Oversee workforce planning, training, sales tracking, labor tracking, petty cash, deposits, inventories, ordering, accounts payable and receivables, and P&L accounting.

<p>Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia. </p>

Bar Manager Jobs in New York

Bar Manager Saratoga Casino Hotel

Engineering Manager - Data Ingestion, NG-SIEM (Hybrid) Crowdstrike

Floor Manager Strong Rope Brewery Red Hook

Retail Assistant Manager FedEx Office

Retail Store Manager I FedEx Office

Assistant Store Manager Mattress Firm

Bar Manager Jose Andres Group

Bar Manager Uncle Jack's Steakhouse

Bar Manager Arc Herkimer

Bar Manager COTE NYC

Bar Manager - Soho House New York Soho House UK Ltd

Bar Manager - Soho House New York Soho House & Co.

Bar Manager SH Hotels

Bar Manager Nubeluz Jose Andres Group

Juice Bar Manager Cb

Bar Manager - Nights and Weekends ALLEGRIA HOTEL

Bar Manager Starwood Hotels

Restaurant Manager – Kitchen & Bar Operations (Direct Hire) PMB Talent Partners

Restaurant Manager – Kitchen & Bar Operations PMB Talent Partners

General Manager, State Grill and Bar Delaware North Companies Inc

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