UNKNOWN

FEED

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Hingham - Kitchen Lead

linkup_via_bold

Lynnfield - Kitchen Lead

Mansfield Crossing - Kitchen Lead

Seaport Square - Kitchen Lead

Competitive Pay * Benefits * Company Vehicle Sign-On Bonus Up to $12,000 (for experienced techs) $26.00-$55.00 based on experience Are you the kind of technician who can walk into a commercial kitchen and instantly know what’s wrong with the fryer, the oven, and the steamer—before anyone even says a word? About ACE Service Company: Since 1947, Ace Service Company has been an integrity-driven company recognized for service excellence in commercial cooking, refrigeration, HVAC, ware-washing, and ice machine repair and maintenance.

Ace Service Company

Commercial Kitchen Technician (hot side)

ea_via_bold

OTHER

Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).

HOUR

DIG INN Chefs-In-Training

Entry Level Kitchen Position, Downtown Crossing

greenhouse_via_bold

Entry Level Kitchen Position, Kendall Square

Entry Level Kitchen Position, Harvard Square

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).

Alamo Drafthouse Cinema

Kitchen Production Crew

For every youth in Boston and Chelsea, Boys & Girls Clubs of Boston are a life-changing force for opportunity and empowerment that enables future talent to reach their full individual potential as productive citizens and leaders, inspired to make a difference in the Greater Boston community. Flexibility to work clubhouse hours, including afternoon and evening hours during the school year and morning or early afternoon hours during the summer.

Boys & Girls Clubs of Boston

Kitchen Assistant

The care and services provided by the Veterans' Homes are supported by a staff of approximately 450, representing physicians, advanced practice clinicians, nurses, aides, social workers, recreation therapist, physical and occupational therapy, speech language pathology, educators, building trades, dietary, housekeeping, managers, support staff, consultants and contractors. The Veterans Homes are owned and operated by the Commonwealth of Massachusetts and address the needs of a wide variety of veterans, including long term care and domiciliary services meeting the veteran residents' care and psychosocial needs.

Commonwealth of Massachusetts

Kitchen Services Worker I

At Impact Fire Services you can learn a trade with multiple career paths in fire and life safety while benefiting from an employee focused company culture that allows you to gain mentorship and training provided by leading experts at one of the fastest growing companies in the industry. Minimum of 1 year inspection experience; kitchen fire suppression systems background or a basic level of comfort and knowledge with pipe fitting, electrical work and commercial kitchen appliances.

Impact Fire Services, LLC

Kitchen Suppression Technician

Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide.

UCFS

Strong organizational and computer skills are essential, including experience with online ordering, inventory management, cycle menus, menu development, Microsoft Office, shared documents, and production planning. Wellesley Fresh, a division of AVI Foodsystems, is seeking an experienced and passionate Chef Manager to lead culinary operations at the Bates Culinary Center on the beautiful Wellesley College campus.

AVI Foodsystems

Chef Manager (Wellesley College)

FULL_TIME

The General Manager must possess strong leadership skills, a friendly yet competitive spirit, and a passion for hospitality, building high-performing teams, and delivering hospitality to all stakeholders. Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

Daily Provisions

General Manager - Daily Provisions Corporate (Massachusetts)

appcast_organic

This role ensures timely resolution of support requests, maintains high service levels, and oversees the deployment, maintenance, and troubleshooting of POS hardware and software across multiple restaurant locations. Support restaurant technology including Windows workstations, network equipment, Wi-Fi, VPN connectivity, mobile devices, receipt and kitchen printers, and payment terminals.

InfoPeople Corporation

Help Desk Manager

jobdiva

What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces create moments of connection every day. The Assistant General Manager (AGM) works alongside the General Manager to support all aspects of café operations while helping create a warm, authentic, and inspiring environment for both guests and team members.

YEAR

Tatte Holdings, LLC

Assistant General Manager - Tatte Brookline

Our Assistant General Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Food, and Energy. The Assistant General Manager works directly with the General Manager to ensure the guests overall experience is flawless.

Craft Food Halls

Restaurant Manager

fohandboh

Our General Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food. The expectation of the General Manager is to monitor the flow of business during peak hours and assist team members where needed.

General Manager

Situated on the waterfront along the Mystic River and connected to Boston Harbor, Encore Boston Harbor will include a six-acre park along the water that will feature a harborwalk, an events lawn, public viewing areas, ornate floral displays and retail and dining experiences that overlook the Encore Harbor Walk. Encore Boston Harbor is a luxury global destination gaming resort that will feature 671 hotel rooms with sweeping views of the Boston skyline and Boston Harbor, ultra-premium spa, luxury retail, high-end dining, and state-of-the-art ballroom and meeting spaces.

Kitchen Manager Jobs in Boston, MA

Hingham - Kitchen Lead Sweetgreen Inc

Lynnfield - Kitchen Lead Sweetgreen Inc

Mansfield Crossing - Kitchen Lead Sweetgreen Inc

Seaport Square - Kitchen Lead Sweetgreen Inc

Commercial Kitchen Technician (hot side) Ace Service Company

Entry Level Kitchen Position, Downtown Crossing DIG INN Chefs-In-Training

Entry Level Kitchen Position, Kendall Square DIG INN Chefs-In-Training

Entry Level Kitchen Position, Harvard Square DIG INN Chefs-In-Training

Kitchen Production Crew Alamo Drafthouse Cinema

Kitchen Assistant Boys & Girls Clubs of Boston

Kitchen Services Worker I Commonwealth of Massachusetts

Kitchen Suppression Technician Impact Fire Services, LLC

Kitchen Assistant UCFS

Chef Manager (Wellesley College) AVI Foodsystems

General Manager - Daily Provisions Corporate (Massachusetts) Daily Provisions

Help Desk Manager InfoPeople Corporation

Assistant General Manager - Tatte Brookline Tatte Holdings, LLC

Restaurant Manager Craft Food Halls

General Manager Craft Food Halls

Beverage Shift Manager (Overnights Required) Wynn Resorts Ltd

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