Food Service Manager - Boston University, West Campus AramarkFood Service Manager - Boston University, West CampusBOSTON, MA$70,000–$75,000 / yearAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewEnvironmental Services Director AramarkEnvironmental Services DirectorManchester, NHPlans, controls and directs all cleaning, sanitizing, floor care and waste removal functions within a healthcare facility to meet operating and financial goals, client objectives and customer needs. ? In this Environmental Services Director role, you?ll oversee the day-to-day operations in the Environmental Services Department at Catholic Medical Center, located in Manchester, NH.
Food and Beverage Manager - House of Blues AramarkFood and Beverage Manager - House of BluesBoston, MA$70,000–$80,000Responsible for entire food and beverage operation, including quality control, staffing, event preparation, kitchen operations, dining room operations and management development. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewHR Generalist (on site) gategroupHR Generalist (on site)BOSTON, MAPartners with various levels of management to understand business objectives and identify corresponding human resource needs; implements strategies to support various business objectives and improve programs to support employee retention. Partners with operations to identify and understand workforce needs; may be responsible for recruiting union hourly employees and for assisting with recruitment for exempt and non-exempt positions.
NewCook - Per Diem Maplewood at Weston LLCCook - Per DiemWeston, MA$25Demonstrates knowledge of kitchen equipment including but not limited to: ovens, slicers, mixers, steam tables, steamers, toasters, coffee pots, refrigerators, and freezers. Is subject to burns from hot foods, cuts from knives, falls on slippery floors if caution is not used when working.
NewVice President of Hospitality & Strategy - Fenway Park AramarkVice President of Hospitality & Strategy - Fenway ParkBoston, MA$150,000–$220,000Ideal candidates have successfully managed large-scale, complex revenue accounts, demonstrated expertise in data-driven decision making, advanced financial analytics and forecasting capabilities, and a proven track record of business development and strategic expansion. In order to be prepared for this leadership role, qualified candidates will possess: Minimum of 15 years of food service management experience, with at least 8 years in a senior leadership role managing large-scale, multi-unit operations.
Event Manager - Boston University - GSU Catering AramarkEvent Manager - Boston University - GSU CateringBoston, MA$31.68–$33Plated Meals, Bar Mitzvah?s & Weddings) events and provide direct, on-floor leadership during banquets and catered events by coordinating service execution and directing Banquet Servers and Banquet Porters. This position works closely with the Directors, fellow Event Managers, Sales & the culinary team to ensure events are executed smoothly and professionally.
Food Service Director Healthcare Services Group, Inc.Food Service DirectorMILFORD, Massachusetts$68,000–$72,000 / yearAdditional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
National Food Service Director Cabot Creamery Cooperative IncNational Food Service DirectorMAWhat youll be doing: The Director, National Foodservice Sales is responsible for leading and executing the Companys foodservice sales strategy across national, regional, and distributor accounts. You will work cross-functionally with Sales, Marketing, Finance, Operations, Customer Service, and Supply Chain teams to drive profitable growth and strengthen customer partnerships.
National Food Service Director Agri-Mark/Cabot Creamery CooperativeNational Food Service DirectorMAPart timeYou will work cross-functionally with Sales, Marketing, Finance, Operations, Customer Service, and Supply Chain teams to drive profitable growth and strengthen customer partnerships. The Director, National Foodservice Sales is responsible for leading and executing the Company's foodservice sales strategy across national, regional, and distributor accounts.
Food Service Director-Natick Public School District AramarkFood Service Director-Natick Public School DistrictNatick, MA$80,000–$90,000 / yearAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Director OF Food & Nutrition Services Compass Group USA IncDirector OF Food & Nutrition ServicesBrockton, MA$85,000–$90,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
DIRECTOR OF FOOD & NUTRITION SERVICES Compass Group North AmericaDIRECTOR OF FOOD & NUTRITION SERVICESBrockton, MA$85,000–$90,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
Associate Director Food & Nutrition Services - Cape Cod Hospital - Hyannis, MA Compass Group USA IncAssociate Director Food & Nutrition Services - Cape Cod Hospital - Hyannis, MABoston, MA$75,000–$80,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Food Service Director - Milton Academy Aramark Corp.Food Service Director - Milton AcademyMilton, MA$85,000–$90,000 / yearThe Aramark Food Service Director at Milton Academy is a management position responsible for developing and executing dining solutions to meet student and staff needs and tastes. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Worker Codman Academy Charter Public SchoolFood Service WorkerMAOperate, maintain, and/or clean food service equipment including temperature controlled storage units, dry storage containers, steamers, oven, meat slicers, knives, pots, pans, floor, wall, and outside areas. Attend to day-to-day problems and needs concerning equipment and food supplies; detect and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or unusual conditions.
Food Service Manager AramarkFood Service ManagerCambridge, MA$67,000–$73,000 / yearFrom ensuring seamless service to driving innovation across a diverse menu of made-to-order meals, youll play a key role in creating a welcoming and memorable experience for every customer. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level.
NewFood Service Manager Hy-VeeFood Service ManagerQuincy, MA$41,860–$52,520 / yearEquipment Used to Perform Job: Cash register, Slicer, RPM system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. Positions that Report to you: Market Grille Department Manager; Mia Italian Department Manager; Hy-Chi Department Manager; Service Managers; Chefs; Market Grille Service Staff; Night food service employees.
Food Service Worker Float FY27 Job ID 1281 BEDFORD PUBLIC SCHOOLSFood Service Worker Float FY27 Job ID 1281Bedford, MAWe are relentless in our efforts to bolster equity, in both academic and work spaces, by fostering a culture of belonging and ensuring our diverse employees and students have equitable access to the resources and opportunities needed to thrive personally, professionally, and academically. Assist cook/manager in filling out production records, recording meal counts, preparing cash reports, taking inventory and placing orders.
Food Service Worker FY27 Job ID 1282 BEDFORD PUBLIC SCHOOLSFood Service Worker FY27 Job ID 1282Bedford, MAWe are relentless in our efforts to bolster equity, in both academic and work spaces, by fostering a culture of belonging and ensuring our diverse employees and students have equitable access to the resources and opportunities needed to thrive personally, professionally, and academically. Assist cook/manager in filling out production records, recording meal counts, preparing cash reports, taking inventory and placing orders.
Bulletin 4664 Assistant Director School Food and Nutrition Braintree Public SchoolsBulletin 4664 Assistant Director School Food and NutritionBraintree, MAResponsibilities: Under the supervision of the Director of School Food and Nutrition, the Assistant Director oversees the day-to-day operation of the school lunch and breakfast programs of Braintree Public Schools. While performing the duties of this job, the employee is regularly required to stand, walk, use hands or fingers, handle or feel objects, tools, or controls, reach with hands or arms, and talk or hear.
Food Service Permanent Substitute NORTH READING PUBLIC SCHOOL DISTRICTFood Service Permanent SubstituteNorth Reading, MAThe North Reading Public Schools (NRPS) provides a safe, inclusive, and supportive learning environment where students develop both their social-emotional and academic skills and abilities through an exploration of a wide range of content areas, the arts, athletics, and extra-curricular opportunities. Candidates with different perspectives and experiences are strongly encouraged to apply to grow our school community and help students feel personally connected to their learning experiences and feel represented inside and outside of the classroom ensuring a sense of belonging.
NewRegional Director OF Food Operations - CT, RI, MA, NY State Compass Group USA IncRegional Director OF Food Operations - CT, RI, MA, NY StateBoston, MA$140,000–$160,000 / yearAs a Regional Director of Operations (RDO), you will provide strategic leadership and operational oversight for a $60 million healthcare food service portfolio spanning Connecticut, Rhode Island, Massachusetts, and the Hudson Valley/Poughkeepsie region of New York. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Supervisor Food Services, Per Diem Lahey Hospital and Medical CenterSupervisor Food Services, Per DiemWinchester, MA$23–$30.95 / hourActual compensation is determined based on several factors, that may include seniority, education, training, relevant experience, relevant certifications, geography of work location, job responsibilities, or other applicable factors permissible by law. Under the direction of the Food Service Director and Executive Chef Manager, coordinates and supervises the assembly, distribution, and serving of prepared food to all patients, visitors, and employees.
NewREGIONAL DIRECTOR OF FOOD OPERATIONS - CT, RI, MA, NY State Compass Group North AmericaREGIONAL DIRECTOR OF FOOD OPERATIONS - CT, RI, MA, NY StateCambridge, MA$140,000–$160,000 / yearAs a Regional Director of Operations (RDO), you will provide strategic leadership and operational oversight for a $60 million healthcare food service portfolio spanning Connecticut, Rhode Island, Massachusetts, and the Hudson Valley/Poughkeepsie region of New York. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
NewFood Service Supervisor - Lemuel Shattuck - Patient Services Aramark Corp.Food Service Supervisor - Lemuel Shattuck - Patient ServicesJamaica Plain, MABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees, including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Worker Dedham Public SchoolsFood Service WorkerDedham, MA$19.14–$21.39 / hourAbility to add, subtract, multiply and divide in all units of measure. Hours: 5.5 hours per day - 5 days a week.
Substitute Food Service Worker (SY 26-27) Watertown Public SchoolsSubstitute Food Service Worker (SY 26-27)Watertown, MAThe successful candidate will assist in providing nutritious, attractive meals in accordance with established menus, recipes and guidelines set forth by the food service director and the government regulations of the National School Lunch/Breakfast Program. Keep work environment clean at all times - maintains cleanliness of equipment, work area and flooring, in addition to work, preparation and break areas.
Food Service Supervisor - 660 Corp-Warren Towers C-Store AramarkFood Service Supervisor - 660 Corp-Warren Towers C-StoreBOSTON, MABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor - Tewksbury Hospital Aramark Corp.Food Service Supervisor - Tewksbury HospitalTewksbury, MABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor - Boston University - West Campus Aramark Corp.Food Service Supervisor - Boston University - West CampusBoston, MA$28–$32 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor - Easton Public Schools Aramark Corp.Food Service Supervisor - Easton Public SchoolsNorth Easton, MA$25–$28 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor - Boston University - Starbucks 700 Aramark Corp.Food Service Supervisor - Boston University - Starbucks 700Boston, MA$27–$29 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor Aramark Corp.Food Service SupervisorWaltham, MA$28–$33 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor- Suffolk University Aramark Corp.Food Service Supervisor- Suffolk UniversityBoston, MA$28–$30 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor - Lesley University AramarkFood Service Supervisor - Lesley UniversityCambridge, MA$30–$35 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service General Helper Weston Public SchoolsFood Service General HelperWeston, MA$19.78–$22.21 / hourThe school district includes a high school for grades 9-12, a middle school for grades 6-8, an upper elementary school for grades 4-5, and two lower elementary schools for pre-kindergarten through grade 3. Since 1967, Weston has participated in METCO (Metropolitan Council for Educational Opportunity) - a voluntary school integration program that places Boston residents in suburban schools. We are looking for a diverse pool of applicants who are inspired by our mission to educate, equip, and inspire all students to achieve their full potential and enrich their community.
Food Service Worker- Floater Dedham Public SchoolsFood Service Worker- FloaterDedham, MA$19.14–$21.39 / hourAbility to add, subtract, multiply and divide in all units of measure. Hours: 5.75 hours per day - 5 days a week.
Director of Food Safety, Quality Assurance & Regulatory Compliance Compass GroupDirector of Food Safety, Quality Assurance & Regulatory ComplianceBoston, Massachusetts$125,000–$130,000This role oversees brand wide food safety programs, supplier controls, operational audits, crisis management, and regulatory compliance across all jurisdictions. The director partners closely with Operations, Supply Chain, Training, and Culinary to ensure safe execution of menu items and consistent guest experience.
Standby Cafeteria Manager, Food & Nutrition Services RP Boston Public SchoolsStandby Cafeteria Manager, Food & Nutrition Services RPRoxbury, MACertificate from a recognized trade, technical or vocational school at high school level or higher, with a focus in culinary arts or food services or food trades. With approximately 49,000 students from over 114 different countries, nearly 8,000 employees, and an annual budget of $973 million, the BPS is the largest district in Massachusetts and one of the most diverse as well.
Director of Food and Beverage OpenedDirector of Food and BeverageBoston, MassachusettsAKA Hotels+Hotel Residences is seeking an experienced and dynamic individual who is passionate about delivering exceptional guest experiences and has a proven track record in managing food and beverage operations to join our team at the Hotel AKA Boston Common. Implement and manage all company programs to ensure compliance with the SOPs and LSOPs; to include safety and sanitary regulation, all federal, state, franchise, and local regulations to ensure optimal levels of quality service and hospitality are provided to the guest.
Food Service Executive Chef Public Schools of BrooklineFood Service Executive ChefBrookline, MA$70,000–$80,000 / yearOversee meal preparation, develop priorities, ensure that appropriate services are provided that achieve well-defined goals; develop staff skills and conduct performance evaluations; meet regularly with staff to discuss and resolve priorities, workload, and technical issues; ensure the effective allocation and utilization of resources. Performs functions of other nutritional services positions, as needed, for the purpose of ensuring adequate staff coverage within the site''s nutritional services; Demonstrate culinary skills while providing guidance and management.
Food Service Associate - Ahern Middle School Foxborough Public School DistrictFood Service Associate - Ahern Middle SchoolFoxborough, MAResponsible for meal preparation, serving line setup, receiving, cleaning and sanitizing of dishes, equipment, and facilities, serving food, assisting with record keeping, and cashiering. Communicates effectively with food service staff, food service director, school faculty, administration and students, and attends trainings as required.
Food Service Staff Dover-Sherborn Public SchoolsFood Service StaffMAPerform all other related duties as required for a successful school lunch program, and will assume such other duties as assigned by the School Food & Nutrition Director or the School Business Manager. Dover-Sherborn Public Schools is seeking Food Service Staff to join our exciting team.
Food Service Worker, Junior (Part-Time) (3242) Natick Public SchoolsFood Service Worker, Junior (Part-Time) (3242)Natick, MAWhile performing the duties of this job, the employee is regularly required to: move about the kitchen, cafeteria, school, school grounds, office, and/or off-site locations; on some occasions, it may be necessary to move quickly across even or uneven surfaces; remain in a stationary position for periods of time; hold knife steadily; reach supplies and equipment; use tools or operate controls; operate a school/kitchen productivity machinery; read material from a computer monitor as well as handwritten or printed matter with or without visual aids; communicate with others so that information received and given is understood and accurately communicated; observe details at close range; in the school setting, ensure the safety of students; multitask and meet multiple demands from several people; lift and reach overhead up to 20 pounds; lift and/or move up to 35 pounds without assistance; lift and/or move up to 50 pounds waist high with assistance; the noise level in the work environment is moderate to loud. We are an innovative, supportive, and high-performing district whose outstanding staff provides high quality services for our diverse students and their families from Natick and Boston.
Food Service Assistant Tier 3 (4 hours/day) Nashua School DistrictFood Service Assistant Tier 3 (4 hours/day)Nashua, NHSUMMARY OF RESPONSIBILITIES: Aid in preparation and serving of food; requires ability to handle money and count back change; assist with clean up in food service areas and equipment; familiarity with sound safety and health practices; performs other duties as assigned by the Cook, Site Coordinator or Director of Food Service. id='p12584_'>Food Service Assistant Tier 3 (4 hours/day) JobID: 12584.
Food Service Assistant Tier 2 (5.75 hours/day) Nashua School DistrictFood Service Assistant Tier 2 (5.75 hours/day)Nashua, NHSUMMARY OF RESPONSIBILITIES: Aid in preparation and serving of food; requires ability to handle money and count back change; assist with clean up in food service areas and equipment; familiarity with sound safety and health practices; performs other duties as assigned by the Cook, Site Coordinator or Director of Food Service. POSITION: Food Service Assistant Tier 2 (5.75 hours/day, 28.75 hours/week).
Food Service Assistant - Tier 3 (5.25 hours/day) Nashua School DistrictFood Service Assistant - Tier 3 (5.25 hours/day)Nashua, NHSUMMARY OF RESPONSIBILITIES: Aid in preparation and serving of food; requires ability to handle money and count back change; assist with clean up in food service areas and equipment; familiarity with sound safety and health practices; performs other duties as assigned by the Cook, Site Coordinator or Director of Food Service. Must be physically capable of performing duties, which include the ability to walk, bend, and stand for long periods of time.
Food Service Assistant Tier 3 (3.25 hours/day) Nashua School DistrictFood Service Assistant Tier 3 (3.25 hours/day)Nashua, NHSUMMARY OF RESPONSIBILITIES: Aid in preparation and serving of food; requires ability to handle money and count back change; assist with clean up in food service areas and equipment; familiarity with sound safety and health practices; performs other duties as assigned by the Cook, Site Coordinator or Director of Food Service. POSITION: Food Service Assistant - Tier 3 (3.25 hours per day / 16.25 hours per week).
NewFood Service Assistant Tier 3 (3.5 hours/day) Nashua School DistrictFood Service Assistant Tier 3 (3.5 hours/day)Nashua, NHSUMMARY OF RESPONSIBILITIES: Aid in preparation and serving of food; requires ability to handle money and count back change; assist with clean up in food service areas and equipment; familiarity with sound safety and health practices; performs other duties as assigned by the Cook, Site Coordinator or Director of Food Service. id='p12650_'>Food Service Assistant Tier 3 (3.5 hours/day) JobID: 12650.