Line Cook Asia Live Valley FairLine CookSanta Clara, CA$18.70–$21Spanning about 15,000 square feet across Level 1 and Level 2, Asia Live combines exceptional dining, vibrant energy, and cultural storytelling in one of Silicon Valley’s most prominent retail and lifestyle destinations. True to the original China Live experience, the new 15,000 square-foot space complex’s restaurant will feature an open kitchen concept where diners can watch the cooking action.
Prep Cook Asia Live Valley FairPrep CookSanta Clara, CA$18.70–$20.50A Prep Cook will provide chefs/cooks with the timely and quality preparation of foods using a variety of equipment and utensils in an effort to continuously operate a highly regarded restaurant on a local and national level. Spanning about 15,000 square feet across Level 1 and Level 2, Asia Live combines exceptional dining, vibrant energy, and cultural storytelling in one of Silicon Valley’s most prominent retail and lifestyle destinations.
NewKitchen Expeditor - JOEY Valley Fair JOEY RestaurantsKitchen Expeditor - JOEY Valley FairSanta Clara, CA$18.45–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. The Kitchen Expeditor, is the food expert in our building and acts as a resource for both Front of House (FOH) and Back of House (BOH) partners regarding dish ingredients, allergies, and special requests.
Lead Cook Back A Yard Caribbean American GrilLead CookMenlo Park, California$20–$22 / hourJob Summary: The Lead Cook plays a crucial role in the kitchen, supporting the Head Chef/Kitchen Manager in daily operations, ensuring food quality, and guiding the culinary team. Company: Back A Yard Caribbean Grill Job Title: Lead Cook Reports To: General Manager About Our Restaurants: Join our vibrant culinary team at Back A Yard Caribbean Grill!
Line Cook PIANURA FOODS INCLine CookCAMPBELL, CAFull timeAs we continue to grow, we are looking for an enthusiastic, reliable, and talented Line Cook to join our culinary team. You’ll work closely with our kitchen staff to deliver delicious meals in a fast-paced, team-oriented environment.
Childrens Center Cook Las Positas CollegeChildrens Center CookHayward, CA$2,876.56–$3,016.41 / yearPlan meals for the children at the Chabot College Children's Center utilizing sound nutritional practices; understand and follow Child Care Food Program (CCFP) guidelines for meal planning, patterns, and portions; plan meals and a variety of foods that are attractive and appealing to young children and take into account children's nutritional and cultural practices; work with parents and teachers to provide special menus as needed; prepare and post daily/weekly menus. Physical: Primary functions require sufficient physical ability and mobility to work in a kitchen or cafeteria setting; to stand or sit for prolonged periods of time; to occasionally stoop, bend, kneel, crouch, reach, grasp, and twist; to lift, carry, push, and/or pull moderate amounts of weight; dexterity of hands and fingers to operate food service equipment; and to verbally communicate to exchange information.
Relief Cook (Multiple openings & shifts) Stanford Health CareRelief Cook (Multiple openings & shifts)Palo Alto, CA$35.96–$40.20 / hourKeeps records of the amount of food prepared, amount served or distributed, and amount left over; records changes when recipes are altered; checks and records temperature and fills in HACCP logs including: dual code taste panel, refrigeration, cooked food, holding food, sanitation and cooling food. The Food Services Department is a talented team of culinary and food service professionals devoted to offering patients, visitors, and staff a premium dining experience through locally sourced, sustainable food to support healing and wellness.
Hot Foods Cook AvoltaHot Foods CookSan Jose, CASummary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Paradies Lagardère - Line Cook II Paradies LagardereParadies Lagardère - Line Cook IISouth San Francisco, CASamples products, follow menus, estimate food requirements, check production and keep records to accurately plan production requirements and requisition supplies and equipment as needed. Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
Lead Line Cook Fortiss LLC / Parkwest CasinosLead Line CookLivermore, CaliforniaFull timeA lead line cook should expect to spend a quarter of his or her working hours on administrative duties (ie: assisting chef for bi-monthly inventory). Position will require repetitive use of hands for the following actions; simple and power grasping, fine manipulation, pushing & pulling and reaching for entire shift.
Relief Cook (Multiple Openings & Shifts) Stanford Health CareRelief Cook (Multiple Openings & Shifts)Palo Alto, CA$35.96–$40.20 / hourKeeps records of the amount of food prepared, amount served or distributed, and amount left over; records changes when recipes are altered; checks and records temperature and fills in HACCP logs including: dual code taste panel, refrigeration, cooked food, holding food, sanitation and cooling food. The Food Services Department is a talented team of culinary and food service professionals devoted to offering patients, visitors, and staff a premium dining experience through locally sourced, sustainable food to support healing and wellness.
NewLine Cook The Stand RestaurantsLine CookSanta Clara, CA$25We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Santa Clara 785 Lawrence Expy, Santa Clara, CA 95051, USA .
Cook - Prep, Pasta, Pizza, Salad - Centonove Los Gatos LG ITALIAN INCCook - Prep, Pasta, Pizza, Salad - Centonove Los GatosLos Gatos, CAPart timeOperate and Maintain Assigned Kitchen Equipment, Adhere to Restaurant Procedures, Maintain a Clean Workspace, Including Regular Cleaning of Cooking and Kitchen Equipment. Our lunch and dinner menu offers traditional handmade pastas, gourmet pizzas, seasonal salads and an extensive Italian wine menu--as well as Italian beers and traditional cocktails.
Lead Line Cook SaltedLead Line CookHayward, CA$23–$28 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Kids Culinary Cooking Class Assistant San Jose SouthKids Culinary Cooking Class AssistantSan Jose, CaliforniaTaste Buds Kitchen has captivated the country with a refreshingly simple concept: providing culinary entertainment to kids, families, and adults in a fun, beautiful, and state-of-the-art Kitchen Studio. Join Taste Buds Kitchen as a Culinary Cooking Class Assistant, an excellent entry-level opportunity for those who are well-organized, enjoy working with kids, and have a passion for the culinary arts.
Culinary Cooking Class Assistant - Adult Events San Jose SouthCulinary Cooking Class Assistant - Adult EventsSan Jose, CaliforniaJoin Taste Buds Kitchen as a Culinary Cooking Class Assistant for Adult events, an excellent entry-level opportunity for those who are well-organized, enjoy working with people, and have a passion for the culinary arts. Taste Buds Kitchen has captivated the country with a refreshingly simple concept: providing culinary entertainment to kids, families, and adults in a fun, beautiful, and state-of-the-art Kitchen Studio.
["Buca di Beppo Prep Cook","Buca di Beppo Prep Cook"] Earl Enterprises["Buca di Beppo Prep Cook","Buca di Beppo Prep Cook"]Palo AltoThe Cook's responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Essential Functions: Consistently prepare high-quality food in a timely manner and follow all company recipes and specifications.
On Call Cook - Mental Health 103 Telecare CorpOn Call Cook - Mental Health 103San Leandro, CASitting X Walking X Standing X Bending (neck) X Bending (waist) X Squatting X Climbing X Kneeling X Crawling X Twisting (neck) X Twisting (waist) X Hand Use: Dominant hand Right--- Left--- Is repetitive use of hand required? Demonstrates a good rapport and cooperative working relationships with all members of the team; responds to co-workers with concern and promotes group morale.
Senior Latin Cuisine Cook (Full Time) Compass Group USA IncSenior Latin Cuisine Cook (Full Time)Sunnyvale, CAFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
Line Cook P.F. Chang's China BistroLine CookPalo Alto, CA$22–$26 / hourJob Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Prep Cook SiftedPrep CookRedwood City, CaliforniaThe PT Prep Cook/ Server position will be expected to be comfortable in working in one or multiple stations as needed and are expected to be flexible as needs may change daily and will be expected to pivot as directed by their Lead, Executive Chef or Account Manager. Offers of employment and continued employment at Sifted are contingent upon successful completion of trust + safety checks including a criminal history check, a motor vehicle record check (for positions that require driving), identity verification, food safety certification verification, and at least two reference checks.
Line Cook TroonLine CookMoffett Field, CaliforniaThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.
Line Cook - $500 sign-on bonus SiftedLine Cook - $500 sign-on bonusSunnyvale, CaliforniaOffers of employment and continued employment at Sifted are contingent upon successful completion of trust + safety checks including a criminal history check, a motor vehicle record check, identity verification, food safety certification verification, and at least two reference checks. We strongly encourage people of color, individuals with disabilities, and lesbian, gay, bisexual, transgender, queer and non-binary candidates to apply.
Camp Cook Visit the YMCA of the East Bay Today with 5 Central LocationsCamp CookLoma Mar, CaliforniaAbility to perform essential care and maintenance of kitchen and kitchen appliances which may involve, but not limited to the following activities: semi–reaching to full-reach overhead; crouching; kneeling; twisting of the waist, shoulders, and/or legs. Under the direction of the Food Services Director, the Cook will provide direction to kitchen support staff and perform the necessary tasks to support the food service program in keeping with the YMCA’s Healthy Living focus.
Cook II, Chaminade Resort & Spa Pyramid Hotel GroupCook II, Chaminade Resort & SpaSanta Cruz, CAFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.
Cooking Teaching Opportunities Concorde EducationCooking Teaching OpportunitiesOakland, CA$50–$100 / hourConcorde Education partners with schools to provide engaging enrichment programs that help students develop practical life skills through hands-on learning. Lessons emphasize safe kitchen practices, healthy food habits, and age-appropriate cooking techniques in a fun, supportive learning environment.
Lead Prep Cook HorsefeatherLead Prep CookPalo Alto, CaliforniaThe Lead Kitchen Prep is responsible for organizing and executing daily prep lists, ensuring proper labeling, rotation, storage, and sanitation practices across all prep operations. The ideal candidate has strong communication skills, understands prep systems and expectations, and enjoys supporting a cohesive kitchen environment.
Line Cook Nola Palo AltoLine CookPalo Alto, CAThe following duties expected of a line cook: - Station Set Up - Food Prep - Cook - Stock Station - Clean up Requirements/Responsibilities - Must be able to communicate clearly with managers, kitchen and wait staff. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
NewPrep Cook HorsefeatherPrep CookPalo Alto, CA$21–$23Our space is designed to be comfortable and welcoming, with a focus on high-quality cocktails, a dynamic food program, and an environment that feels effortlessly stylish yet approachable. We’re looking for a focused, hard-working individual with a strong sense of responsibility and the ability to manage repetitive tasks with consistency.
SENIOR LATIN CUISINE COOK (FULL TIME) Compass Group North AmericaSENIOR LATIN CUISINE COOK (FULL TIME)Sunnyvale, CAFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
Cook WingstopCookOakland, CaliforniaWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Lead Line Cook Fortiss LLCLead Line CookLivermore, CAA lead line cook should expect to spend a quarter of his or her working hours on administrative duties (ie: assisting chef for bi-monthly inventory) A lead line cook should be able to see projects all the way through with no supervision and meet all deadlines to be a team player. Position will require repetitive use of hands for the following actions; simple and power grasping, fine manipulation, pushing & pulling and reaching for entire shift.
Cook Bloomin' Brands IncCookMilpitas, CA$18.20–$21 / hourThe Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. At Outback Steakhouse we take food seriously, without forgetting the fun, and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers".
Prep Cook King's Fish House - San JosePrep CookSan Jose, CA$19–$24 / hourWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
Prep Cook RHPrep CookPalo Alto, CAThe ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes pride in preparing ingredients that support a remarkable guest experience. Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of the kitchen.
NewPrep cook/ sandwich maker Black Jet Baking Co.Prep cook/ sandwich makerSF, CA$20–$23 / hourWe are looking for someone who enjoys working hard and has a willingness to learn and master the specific way we do things. Cooking is super fun, we get it, but cooking as a hobby is different than cooking professionally.
Premium Cook Helper - Oracle Park - Premium AramarkPremium Cook Helper - Oracle Park - PremiumSan Francisco, CA$19.32–$27.12 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Prep CookLine cook Bay Club CoPrep CookLine cookLos Gatos, CAUnder the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Café using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Actively further corporate objectives and continuously support improvement and positive change, which may include participating on corporate designated committees to improve the company and business operations.
Restaurant Line Cook Eataly Net USA LLCRestaurant Line CookSanta Clara, CA$21–$22 / hourAvailability to work onsite with a flexible schedule often including evenings, weekends and holidays Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Ability to work with commercial equipment including stand mixers, ovens, torches, etc. A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens.
Line Cook / Buscando una cocinera de linea INIBURGER FREMONT Iniburger FremontLine Cook / Buscando una cocinera de linea INIBURGER FREMONTFremont, California$18–$20 / hourpronounced inn'ee Definition: primarily, the or this.(Although ini means a lot of different things to a lot of different people!) Used in a sentence: iniBurger is the place where customers can have their burgers iniWay, iniStyle, with iniSauce they choose. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cook - College Cafe Thomas CuisineCook - College CafeSaratoga, CaliforniaEnsure the safety of food prepared by following safe sanitary food handling practices—hot food hot and cold food cold. Bring your passion for scratch cooking to a team that values fresh ingredients, flavorful meals, and making a daily difference.
Part Time Cook PACS GroupPart Time CookMenlo Park, CaliforniaThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Cook II - Signia by Hilton San Jose Hilton Worldwide Holdings IncCook II - Signia by Hilton San JoseSan Jose, CAAs a Station Cook, you're not just preparing great tasting cold food items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Execute advanced cooking techniques: Maintain a strong knowledge of more advanced cooking (e.g., sauces, roasting, grilling, plating) with the possibility of working a station independently as needed.
Line Cook JACKIE CATERS LLCLine Cooksan jose, CAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cook SSP Group PLCCookSan Jose, CAOur Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
Dietary Cook Part time PACS GroupDietary Cook Part timeLos Gatos, CaliforniaShift: Part-Time, AM and PM About Vasona Creek Healthcare Center Vasona Creek Healthcare Center is a premier 148-bed skilled nursing and rehabilitation facility nestled in the beautiful foothills of Los Gatos. Therapeutic Specialization: Accurately prepare food for therapeutic and modified diets, including low-sodium, diabetic, and texture-modified (pureed) options.
Prep Cook The Salvation Army USAPrep CookScotts Valley, CAEmployees must agree and understand that their services are a necessary part of The Army's religious purposes and their work-related conduct must not conflict with, interfere with, or undermine such religious programs or The Army's religious purposes. OVERVIEW: The prep cook assists the Food Services Manager with the daily operations of the kitchen and dining facilities.
Line Cook Courtyard by Marriott Sunnyvale Silicon ValleyLine CookSunnyvale, CARequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Prep Cook DNH Hospitality Group, Inc.Prep CookLivermore, CA$16.50–$18Nestled in the heart of San Francisco Premium Outlets in the city of Livermore our bar is more than just a place to grab a drink—it’s a community hub where friends gather, stories are shared, and memories are made. With years of experience in the hospitality industry, Dee Nayyar has crafted a unique atmosphere that blends classic charm with modern flair.
Cook II SH HotelsCook IISunnyvale, CAWe fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.