NewCatering Services Director AramarkCatering Services DirectorMilpitas, CA$110,000–$120,000 / yearLifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and delivery to marketing of the final, branded product.
Director, Global Service Operations – Flow Cytometry Waters CorporationDirector, Global Service Operations – Flow CytometryMilpitas, CAWaters Biosciences is seeking a Global Director, Service Operations Excellence to lead critical operational capabilities across our global service organization, with a strong focus on Flow Cytometry platforms and designing serviceability into current and next generation products. We collaborate with customers around the world to advance the release of effective, high-quality medicines, ensure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combating antibiotic resistance.
Senior Director, Mid-Market Sales & Account Management - Remote MotiveSenior Director, Mid-Market Sales & Account Management - RemoteSan Jose, CARemoteMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Collaborate with Product, Sales, Onboarding, and Strategy leaders to identify customer needs, influence roadmap decisions, and design cohesive sales programs, incentive plans, and GTM strategies that connect across global functions for a seamless customer journey.
Director, Product Design - Remote MotiveDirector, Product Design - RemoteSan Jose, CARemote$187,000–$286,000 / yearA compelling online portfolio demonstrating a strong understanding of user-centered design principles, strategic thinking, leadership in driving design vision, problem-solving abilities, and the successful delivery of impactful user experiences and business outcomes. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.
Director, SMB Sales & Account Management - Remote MotiveDirector, SMB Sales & Account Management - RemoteSan Jose, CARemote$198,000–$301,000 / yearMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is seeking a Director of SMB Expansion Sales & Account Management to drive growth across our existing small and medium-sized customer base through outbound sales, while also reducing churn among escalated accounts at risk of cancellation or contraction.
Director Facilities Management Stamford American International HospitalDirector Facilities ManagementPalo Alto, CA$83.98–$111.27 / hourSets vision for and leads the management of the Facilities Management department at the Palo Alto hospital campus or the Property Facilities Management department at regional campuses and oversees all operational aspects of property / facilities management in a manner which protects, maintains and improves the value of the facilities. Coordinates and communicates work specifications, installation and space management; architectural and engineering, planning and design; new construction and/or renovation; maintenance and operations management; telecommunications integration, security and general administrative services.
Regional Director, Enterprise East - Remote MotiveRegional Director, Enterprise East - RemoteSan Jose, CARemoteMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is one of the fastest-growing software companies in the world, serving more than 120,000 businesses, across a wide range of industries including trucking and logistics, construction, oil and gas, food and beverage, field service, agriculture, passenger transit, and delivery.
Director of Strategic Accounts - Remote MotiveDirector of Strategic Accounts - RemoteSan Jose, CARemote$320,000–$350,000 / yearMotive is one of the fastest-growing software companies in the world, serving more than 120,000 businesses, across a wide range of industries including trucking and logistics, construction, oil and gas, food and beverage, field service, agriculture, passenger transit, and delivery. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.
Director, Technical Accounting - Remote MotiveDirector, Technical Accounting - RemoteSan Jose, CARemote$140,000–$200,000 / yearMotive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. The candidate will own external reporting and help to build and maintain the Company’s accounting policies, lead the preparation of consolidated financial statements (including Form S-1) and address technical accounting issues arising from business transactions or the implementation of new accounting pronouncements.
Director of Product Management, AI - Remote MotiveDirector of Product Management, AI - RemoteSan Jose, CARemote$187,000–$260,000 / yearYou will work alongside a star team from engineering, data science, computer vision, research & design, marketing, operations, legal, sales & customer success in a fast-paced, rapidly growing, technology environment to build intelligent experiences to shift behavior and drive ROI-positive impact for customers. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.
NewExecutive Chef - Senior Living The Terraces at Los Altos - a HumanGood communityExecutive Chef - Senior LivingSunnyvale, CA$102,000–$125,000Supervises, schedules, trains, coaches, and evaluates assigned culinary and kitchen team members, including sous chefs, cooks, utility, dishwashing, storeroom, trayline, and related kitchen support staff. We’re looking for an Executive Chef to lead culinary production and kitchen operations at The Terraces at Los Altos (TLA), a vibrant Life Plan Community known for its beautiful campus, engaged and accomplished residents, and culture of connection, well-being, and lifelong purpose.
Senior Product Manager - Remote PAR TechnologySenior Product Manager - RemoteSan Jose, CARemoteIn this role, you will collaborate closely with cross-functional teams—including engineering, design, marketing, and sales—to drive the development and delivery of cutting-edge drive-thru solutions that enhance guest experiences and optimize operational efficiency for our customers. Embracing our "Better Together" ethos, we offer Unified Customer Experience solutions, combining point-of-sale, digital ordering, loyalty and back-office software solutions as well as industry-leading hardware and drive-thru offerings.
Food Service Director AramarkFood Service DirectorSan Jose, CAThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionSan Ramon, CA$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
["Food Service Worker - Per Diem","Food Service Worker - Per Diem"] Universal Health Services["Food Service Worker - Per Diem","Food Service Worker - Per Diem"]FremontFunctions include food prep; maintaining an adequate supply of food and beverages; ensuring the kitchen and dining room remain clean at all times, especially during mealtimes; assisting in the preparation and delivery of patient meals; and operating the dish washing machine. The facility provides a full assortment of care which includes assessments, inpatient psychiatric hospitalization, partial-hospitalization, intensive outpatient psychiatric treatment as well as chemical dependency outpatient care.
Associate Director Food AND Nutrtion - Georgia Compass Group USA IncAssociate Director Food AND Nutrtion - GeorgiaHayward, CA$70,000–$90,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
SR. Director OF Food AND Nutrition - Melbourne, FL Compass Group USA IncSR. Director OF Food AND Nutrition - Melbourne, FLHayward, CA$90,000–$110,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
SR. DIRECTOR OF FOOD AND NUTRITION - Melbourne, FL Compass Group North AmericaSR. DIRECTOR OF FOOD AND NUTRITION - Melbourne, FLHayward, CA$90,000–$110,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Director Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionSan Francisco, CAFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Sr. Director, Manufacturing Food Safety Albertsons Companies IncSr. Director, Manufacturing Food SafetyPleasanton, CALocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Leads and develops a multi-level FSQA organization across 18 plants and ~100 associates (corporate, salaried, and hourly), building leadership capability, succession pipelines, and a high-performance culture.
Bench Director OF Food AND Nutrition Compass Group USA IncBench Director OF Food AND NutritionMountain View, CA$85,000–$100,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
SR. Director OF Food AND Nutrition - Canton, GA Compass Group USA IncSR. Director OF Food AND Nutrition - Canton, GAMountain View, CA$100,000–$120,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
BENCH DIRECTOR OF FOOD AND NUTRITION Compass Group North AmericaBENCH DIRECTOR OF FOOD AND NUTRITIONHayward, CA$85,000–$100,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
SR. DIRECTOR OF FOOD AND NUTRITION - Canton, GA Compass Group North AmericaSR. DIRECTOR OF FOOD AND NUTRITION - Canton, GASanta Clara, CA$100,000–$120,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Director of Food & Beverage Marriott International IncDirector of Food & BeveragePalo Alto, CA$110,000–$120,000 / yearNext door, AC Hotel Palo Alto blends minimalist elegance with intuitive service, offering European fare at the AC Kitchen, craft cocktails at the AC Lounge, and stylish meeting venues-all steps away from the world's leading tech innovators. With 150 eco-conscious rooms, an energized Wild Onion Bistro & Bar, a heated saline dipping pool, fitness center, and pet-friendly spaces, it's a place where thoughtful hospitality meets creative energy.
Food Service Supervisor - Alameda County-Santa Rita AramarkFood Service Supervisor - Alameda County-Santa RitaDublin, CA$25–$27 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Worker - Per Diem University Health Services IncFood Service Worker - Per DiemFREMONT, CAFunctions include food prep; maintaining an adequate supply of food and beverages; ensuring the kitchen and dining room remain clean at all times, especially during mealtimes; assisting in the preparation and delivery of patient meals; and operating the dish washing machine. May be required to successfully complete the Fremont Hospital's non-violent Crisis Prevention Intervention (CPI) training course within 90 days of employment and prior to assisting with preventative intervention mea May be required to work overtime and flexible hours including evenings and weekends.
Food Service Worker I Shelton School DistrictFood Service Worker IOakland, CA$19.98–$22.82 / hourBenefits: 12 sick leave days; 10 paid holidays; 6 personal leave days (to be deducted from sick leave); 5 bereavement leave days; health insurance through the School Employees' Benefit Board including medical, dental, vision, life, and long-term disability insurance for employee and eligible dependents; State retirement through the Department of Retirement Systems; other fringe benefits as allowed under under School Board Policies and Procedures and the Educational Support Personnel Collective Bargaining Agreement. Overview: Under the direction of the Director of Food Services, this position performs routine work in setting-up, preparing and serving food, and clean-up activities while maintaining sanitary conditions.
NewCLASSIFIED SUBSTITUTE / Food Service Millbrae Elementary School DistrictCLASSIFIED SUBSTITUTE / Food ServiceMillbrae, CAUnder the general supervision of the Director of Child Nutrition, you will plan, organize, and participate in preparation and serving of food; assist in maintaining food service facilities, equipment and utensils in a clean and sanitary condition; perform cashiering, point of sales, and record-keeping duties. MESD is a TK-8 district, operating five neighborhood schools: Green Hills Elementary, Lomita Park Elementary, Meadows Elementary, Spring Valley Elementary, and Taylor Middle School.
2026-2027 Substitute Food Service Worker TRACY UNIFIED SCHOOL DISTRICT2026-2027 Substitute Food Service WorkerTracy, CAUnder supervision of the Food Service Supervisor and/or the Director of Food Services, to assist in preparing, serving and transporting of foods to cafeterias, snack bar, central kitchens or schools; to clean and sanitize kitchen equipment and utensils. 2026-2027 Substitute Food Service Worker at Tracy Unified School District.
Director of Dining Services - Tech Corners Compass Group North AmericaDirector of Dining Services - Tech CornersSunnyvale, CA$80,000–$85,000 / yearAs the Director of Dining Services at Tech Corners in Sunnyvale, CA, you will lead all aspects of a dynamic corporate dining program, delivering elevated hospitality experiences within an innovative tech-driven environment. This role is responsible for overseeing daily operations, cultivating strong client partnerships, and inspiring a high-performing team dedicated to exceptional food and service.
Culinary Services Director Bellara Senior LivingCulinary Services DirectorHayward, CA$2,022–$2,026Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.
Director of Dining Services - Archbishop Mitty High School Compass Group North AmericaDirector of Dining Services - Archbishop Mitty High SchoolSan Jose, CA$98,000–$115,000 / yearThe Director of Dining Services is responsible for leading all aspects of dining operations at Archbishop Mitty High School, a large, private, coeducational Catholic day high school serving approximately 1,750 students in grades 9-12. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
NewDirector Of Dining Services - Archbishop Mitty High School Compass Group USA IncDirector Of Dining Services - Archbishop Mitty High SchoolSan Jose, CA$98,000–$115,000 / yearThe Director of Dining Services is responsible for leading all aspects of dining operations at Archbishop Mitty High School, a large, private, coeducational Catholic day high school serving approximately 1,750 students in grades 9-12. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
Food Service Assistant Manager Pocatello School District 25Food Service Assistant ManagerAlameda, CAAbility to: Calculate volume measurements used in cooking; Follow written and oral instructions; Communicate effectively, both verbally and in writing; and establish working relationships with students, food service staff, other employees, administrators, and the public; Establish priorities and work within time constraints and deadlines; Operate commercial kitchen equipment (i.e. mixers, dishwashers; convection oven, slicers, tilt skillet, warmers, etc.); Operate a computerized cashiering system and use program applications appropriate to assigned duties; Perform multiple tasks simultaneously, including handling interruptions, and return to and complete tasks in a timely manner; Work independently, with minimal supervision, and make appropriate decisions in the absence of a supervisor; Maintain student and family confidentiality in regards to free and reduced meal benefits. assist in catering duties and preparing of sack lunches; Prepares food dishes according to recipes, follows Health Department and HACCP rules and regulations; Sets up kitchen for operation and lock up at the end of the day; Assists in menu planning; Organizes serving lines; Operates computerized cashiering system and act as cashier; Assists in end of day procedures (i.e. prepare bank deposits, and reports); Approves free and reduced applications, submitting information to food service office; Maintains sanitation by proper care, cleaning and storage of equipment and utensils; sweeps and mops floors; Assists in the ordering of food and supplies; Performs all work duties and activities in accordance with District policies, procedures, and safety practices.
Registered Dietitian / DINING SERVICES DIRECTOR Compass Group North AmericaRegistered Dietitian / DINING SERVICES DIRECTORHayward, CA$90,000–$105,000 / yearWith four distinct operating companies - Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations for a pyschiatric healthcare dining account.
Director of Dining Services Compass Group North AmericaDirector of Dining ServicesSunnyvale, CA$75,000–$85,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.
Registered Dietitian / Dining Services Director Compass Group USA IncRegistered Dietitian / Dining Services DirectorHayward, CA$90,000–$105,000 / yearWith four distinct operating companies - Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations for a pyschiatric healthcare dining account.
Director Of Dining Services Compass Group USA IncDirector Of Dining ServicesSunnyvale, CA$75,000–$85,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.
Director of Catering and Conference Services M Social SunnyvaleDirector of Catering and Conference ServicesSunnyvale, CaliforniaAs part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". As our Director of Catering & Conference Services , you will play an integral role in delivering exceptional guest and client experiences while contributing to a collaborative and high-performing team environment.
Nonprofit Associate Director – Client Services Claire Myers ConsultingNonprofit Associate Director – Client ServicesSan Mateo, CaliforniaReporting to the Vice President of Programs and Services, this individual will oversee program operations, lead and develop staff, manage departmental budgets, monitor program outcomes, and collaborate with organizational leadership to enhance services and drive continuous improvement. The Nonprofit Associate Director – Client Services will provide strategic and operational leadership for multiple Client Services locations, ensuring high-quality, client-centered service delivery across the organization.
Food & Beverage Manager, Chaminade Resort & Spa Pyramid Hotel GroupFood & Beverage Manager, Chaminade Resort & SpaSanta Cruz, CA$75,000–$80,000 / yearFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
Food Server Assistant (Busser) ($20.00) Hyatt Hotels CorpFood Server Assistant (Busser) ($20.00)Santa Clara, CAShare Food Server Assistant (Busser) ($20.00) on LinkedIn Tweet Food Server Assistant (Busser) ($20.00) on Facebook Share Food Server Assistant (Busser) ($20.00) via Email. View our Virtual Reality Experience to spend a 'day in the life' of a hospitality professional at a full-service hotel.
Food Production Specialist Live Oak School DistrictFood Production SpecialistSanta Cruz, CA$24.31–$28.20 / hourEducation & Experience Requirements: Associate's degree in Food Management or other related field and three (3) years of experience in quantity food preparation and kitchen maintenance, including experience leading or supervising staff; OR Five (5) years of progressively increasing responsibility experience in quantity food preparation and kitchen maintenance, including experience leading or supervising staff. Under general direction, lead the Central Kitchen team in creating, prepping, cooking, baking, and preparing food items distributed by the Central Kitchen and other food facilities; maintaining food service equipment and facilities in a safe, clean, and sanitary condition.
Director of Boardwalk Bowl Santa Cruz Beach BoardwalkDirector of Boardwalk BowlSanta Cruz, CAThe Director of Boardwalk Bowl is a leadership role responsible for ensuring the safe, efficient, and Guest focused operation of the Bowling Center, including the year round operation of bowling, party room, pro shop, restaurant, and bar. The Director of Boardwalk Bowl models exceptional Guest service and assures that Team Members provide excellent service to Guests and Team Members at all times.
Senior Program Director, Commercial Regulatory Affairs LancesoftSenior Program Director, Commercial Regulatory AffairsSouth San Francisco, CA$129.714 or more years previous experience leading large-scale, cross-functional project teams or other forums in design, development and implementation of policies, programs or projects with significant organizational impact strongly preferred. Senior Program Directors may be assigned responsibilities for leading complex product launches, combination product PRCs, departmental programs, projects or other deliverables with limited direction.
Director Of Catering Sales - Oracle Park Aramark Corp.Director Of Catering Sales - Oracle ParkSan Francisco, CA$104,000–$120,000 / yearCoordinate catering sales operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration. The Director of Catering Sales is responsible for planning and leading the Premium Catering Food and Beverage Sales Operations at Oracle Park, home of the San Francisco Giants.
Senior Manager / Director - Ground Systems Construction ZiplineSenior Manager / Director - Ground Systems ConstructionSouth San Francisco, CAThe right leader will define the construction strategy for Zipline: when to use national or regional general contractors, when to self-perform, how to build strategic contractor relationships, how to manage trade capacity, how to keep construction aligned with design and launch needs, and how to make construction a scalable operating function rather than a project-by-project scramble. Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible.
Product Director, Head of Hardware-Payments-Executive Director JPMorgan Chase & CoProduct Director, Head of Hardware-Payments-Executive DirectorPalo Alto, CAAs a leader on the team, you leverage your advanced capabilities to challenge traditional approaches, remove barriers to success, and foster a culture of continuous innovation that helps cross-functional teams create groundbreaking hardware devices and solutions that address customer needs. JPMorganChase, one of the oldest financial institutions, offers innovative financial solutions to millions of consumers, small businesses and many of the world's most prominent corporate, institutional and government clients under the J.P.
Senior Program Director, Commercial Regulatory Affairs SGA Inc.Senior Program Director, Commercial Regulatory AffairsSouth San Francisco, CAResponsibilities : Commercial Regulatory Affairs (CORA) is part that interprets the needs of worldwide health authorities and provides regulatory intelligence necessary to generate and present information that meets the needs of health authorities, patients, purchasers and prescribers for the firm's global Pharma Division, which includes all therapeutic areas and all phases of product development from early development to post marketing. Must demonstrate in-depth knowledge of the bio/pharma industry (compliance, legal, clinical affairs, regulatory and product marketing) as well as in-depth knowledge of the legal and regulatory environment, as it relates to healthcare compliance in the bio/pharma industry (includes anti-kickback statutes, government fraud & abuse, off-label promotion, PhRMA Code, etc.).