UNKNOWN

FEED

Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.

<p>Each Belmont community is developed to high standards of safety and hospitality, and is specifically designed for the needs of elder residents. Our locations are carefully chosen in attractive, established neighborhoods with convenient access to major health care centers and the amenities of the surrounding community.</p>

Belmont Village, L.P.

Line-cook

The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

HOUR

Hyatt Hotels Corp

Cook 1 AM

YEAR

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". This role is ideal for a passionate culinary professional who thrives in a fast-paced kitchen, takes pride in quality craftsmanship, and enjoys working as part of a collaborative team.

Millennium Hotels and Resorts

Line Cook

Workable

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Kitchen Team (P1-1350885-3)

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

Kitchen Team (P1-1377560-2)

Kitchen Team (P1-1350787-3)

Kitchen Team (P1-1350823-3)

Kitchen Team (P1-1351922-7)

ADAPTED_NOW

We provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership. Ability to multi-task while managing day-to-day operations of the restaurant while assisting the Kitchen Manager with: inventory, people, hiring, training and development, P&L management.

Cattlemens

Kitchen Supervisor

Cattlemens Jobs

Kitchen Team (P1-1350836-1)

Kitchen Team (P1-1351326-2)

Kitchen Team (P1-1350738-4)

Kitchen Team (P1-1351648-2)

Kitchen Team (P1-1351647-3)

Kitchen Team (P1-1350621-6)

Main Responsibilities of a Sous Chef: Sous Chef Description: We are looking for an experienced cook to work side by side with our Executive Chef and contribute to the overall excellence of our newest restaurant. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Hummus Mediterranean Kitchen

Sous Chef <> Line Cook

ea_via_bold

PART_TIME

Please note this job description is considered to be a general outline of position, and is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Medium work - Exerting up to 75 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.

PEREGRINE TH MANAGEMENT LLC

Cook II

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).

Alamo Drafthouse Cinema

Kitchen Production Crew (Seasonal)

Kitchen Production Crew

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". As our Prep Cook , you will support the Culinary team by preparing ingredients and assisting with daily food production for the hotel's restaurants, banquets, events, and other food and beverage operations.

Kitchen Cook Jobs in San Jose, CA

Line-cook Belmont Village, L.P.

Cook 1 AM Hyatt Hotels Corp

Line Cook Millennium Hotels and Resorts

Kitchen Team (P1-1350885-3) Panda Restaurant Group Inc

Kitchen Team (P1-1377560-2) Panda Restaurant Group Inc

Kitchen Team (P1-1350787-3) Panda Restaurant Group Inc

Kitchen Team (P1-1350823-3) Panda Restaurant Group Inc

Kitchen Team (P1-1351922-7) Panda Restaurant Group Inc

Kitchen Supervisor Cattlemens

Kitchen Team (P1-1350836-1) Panda Restaurant Group Inc

Kitchen Team (P1-1351326-2) Panda Restaurant Group Inc

Kitchen Team (P1-1350738-4) Panda Restaurant Group Inc

Kitchen Team (P1-1351648-2) Panda Restaurant Group Inc

Kitchen Team (P1-1351647-3) Panda Restaurant Group Inc

Kitchen Team (P1-1350621-6) Panda Restaurant Group Inc

Sous Chef <> Line Cook Hummus Mediterranean Kitchen

Cook II PEREGRINE TH MANAGEMENT LLC

Kitchen Production Crew (Seasonal) Alamo Drafthouse Cinema

Kitchen Production Crew Alamo Drafthouse Cinema

Prep Cook M Social Sunnyvale

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