UNKNOWN

ADAPTED_NOW

HOUR

Marcella's is a fast-casual Italian kitchen in San Francisco's Dogpatch, operated by DPG LLC, the team behind Dogpatch Games. Report call-outs, staffing gaps, and staff concerns to the owner, who handles scheduling, coverage, and discipline.

Marcella's Lasagneria

Evening Kitchen Lead

Poached

Join our dynamic culinary team and come learn hands-on under a Michelin-trained chef while getting in on the ground floor of something new an energetic, fast-paced, team-oriented environment where your passion for food and attention to detail help deliver exceptional dining experiences. We're a food robotics startup building the future of the kitchen, and we need real cooks to help us do it right.

Daily's Kitchen

Line Cook

This position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.

Curry Up Now

Line Cooks Cocineros de Línea up to 24 - 32 per hour

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YEAR

Responsibilities include managing kitchen staff schedules, training team members on culinary techniques and safety procedures, and maintaining inventory and ordering supplies as needed. The Kitchen Manager monitors food and labor costs, ensures compliance with health and safety regulations, and collaborates with leadership on menu development and seasonal offerings.

Palette Tea Garden & Dim Sum 彩苑

Kitchen Manager

The Cook will accurately and efficiently fulfill prep lists, tasks, and food preparation for various meal periods including breakfast, lunch, dinner, and special/catered events. Ability to work safely with large volume culinary equipment including slicer, large mixer, food processors, blenders, and chopper.

Guckenheimer

Cook

You will also own the kitchen operation end to end, including menu planning, purchasing, inventory, equipment selection and maintenance, food-safety procedures, sanitation, budgeting, and vendor management. * At least four years of relevant professional culinary experience, such as corporate dining, private-chef work, catering, restaurant cooking, institutional food service, or kitchen management.

Symbiokinetics

Company Chef and Kitchen Operations Manager

Under direction of the Chef/Food Services Manager, the Assistant Chefs must be comfortable with working independently, performing daily kitchen operations while fostering a welcoming, inclusive environment that brings together young adults with disabilities and older adult volunteers. The Human Services Department (HSD) delivers and supports services by forging long-term community partnerships, engaging with and building the capacity of the community to do its own problem-solving, and leveraging financial and volunteer resources.

Age Well Center at Lake Elizabeth

Assistant Chef

Sons & Daughters is a two-Michelin-starred and Michelin Green Star restaurant in San Francisco seeking an ambitious Chef de Partie to join our kitchen team. We operate a small, highly focused kitchen where every member of the team plays an important role in the preparation, development and execution of our tasting menu.

Sons & Daughters

Chef de Partie

Responsibilities include all food production and menu development including that used for the restaurant, banquet functions and other outlets, while monitoring food purchase specifications and recipes, and providing the optimal service possible while operating within predetermined budgetary limitations. Recruit, hire, train, supervise, develop, schedule, coach and counsel culinary team members, to include but not limited to: Sous Chef, line cook, pantry cook, banquet cook, steward.

Crowne Plaza Palo Alto by IHG

Executive Chef

FEED

OTHER

As a Line/Prep Cook, you will play a crucial role in the meal preparation process, ensuring that all ingredients are prepped and ready for our culinary team to create exceptional dishes. Maintain cleanliness and organization of the kitchen area, ensuring all cooking tools and equipment are sanitized.

Mad Yolks

Kitchen Prep/Line Cook/Dishwasher

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Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, appetizers and garnishes. A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants.

Eataly

Prep Cook Central Kitchen (Seasonal)

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We value a diverse workforce – people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users—from Dashers to merchant partners to consumers.

DoorDash USA

Line Cook, Kitchens

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We value a diverse workforce – people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. You are ServeSafe certified (or are willing to become certified) and you take initiative to keep the whole kitchen clean, if you see something that requires attention you take action, you don’t leave it for the next person  You are highly organized, work well under pressure and execute tasks with speed, accuracy and attention to detail.

Line Cook Development Kitchen

A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.

Eataly Net USA LLC

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PART_TIME

A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.

Eataly North America

SmartRecruiters_Organic_Non_Easy_Apply

At Chick-fil-A First Street, you will discover a safe and supportive atmosphere designed to cultivate both technical proficiencies and interpersonal skills, fostering holistic personal development. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Chick-fil-A - at First Street

Chick-fil-A Kitchen/Cook Employee - Morning/Day Shifts

ZippyApp Corp.

Chick-fil-A Kitchen/Cook Employee - Afternoon/Closing Shift

Surrounded by peaceful residential neighborhoods and scenic foothills, our center offers both short-term treatment and long-term care in a warm, supportive environment. Morgan Hill Healthcare Center is a skilled nursing and therapy center located in the heart of sunny Morgan Hill, California.

Morgan Hill Healthcare Center

Cook/Kitchen Aide

Back of House | Line Cook, Prep Cook

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Kitchen Cook Jobs in San Jose, CA

Evening Kitchen Lead Marcella's Lasagneria

Line Cook Daily's Kitchen

Line Cooks Cocineros de Línea up to 24 - 32 per hour Curry Up Now

Kitchen Manager Palette Tea Garden & Dim Sum 彩苑

Cook Guckenheimer

Company Chef and Kitchen Operations Manager Symbiokinetics

Assistant Chef Age Well Center at Lake Elizabeth

Chef de Partie Sons & Daughters

Executive Chef Crowne Plaza Palo Alto by IHG

Kitchen Prep/Line Cook/Dishwasher Mad Yolks

Prep Cook Central Kitchen (Seasonal) Eataly

Line Cook, Kitchens DoorDash USA

Line Cook Development Kitchen DoorDash USA

Prep Cook Central Kitchen (Seasonal) Eataly Net USA LLC

Prep Cook Central Kitchen (Seasonal) Eataly North America

Chick-fil-A Kitchen/Cook Employee - Morning/Day Shifts Chick-fil-A - at First Street

Chick-fil-A Kitchen/Cook Employee - Afternoon/Closing Shift Chick-fil-A - at First Street

Cook/Kitchen Aide Morgan Hill Healthcare Center

Back of House | Line Cook, Prep Cook Curry Up Now

Line Cook/Prep Cook - PM Shift Salted

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