UNKNOWN

ADAPTED_NOW

HOUR

With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke s rich and soulful cooking echoes themes of shepherds, popes, farmers and artisans with wafer-thin wood fired pizzas, hyper-seasonal antipasti and the exceptional pastas for which Funke is renowned. Our line cooks keep the kitchen moving and buzzing and are a crucial member of the kitchen team and guest experience.

Mother Wolf

Line cook

Poached

This role is ideal for culinary professionals, including recent graduates or students from South Florida culinary programs, who take pride in food quality, strict portion control, and keeping a high-volume commissary kitchen spotless, efficient, and running smoothly. In this dual-impact role, you will work hand-in-hand with our culinary leadership to execute raw prep, manage line cooking and portioning, while maintaining an impeccably clean, sanitized, and organized kitchen and dish station.

Manna Miami

Line Cook and Kitchen Prep and Utility

Because our menu is expansive ranging from creative breakfast sandwiches and gourmet wraps to busy salad and grill stations you must be a master multitasker who can maintain speed, cleanliness, and accuracy when the rush hits. We don't cut corners, which means we need skilled cooks who can maintain culinary quality and presentation while working at a fast, high-volume pace.

The Daily Creative Food Co.

Line Cook (Day Shifts Only - No Late Nights!)

Our neighboring restaurants continue to set the benchmark for fine dining in South Florida: City Fish Market Best Seafood Restaurant (Sun Sentinel Reader s Choice Award). The Buckhead Life Restaurant Group home to some of the most acclaimed restaurants in South Florida and Atlanta is seeking Line Cooks of all experience levels to join our elite culinary teams.

Lobster Bar Sea Grille

Cook at Lobster Bar Sea Grille

This position is for someone who can assist with savory kitchen production while also producing beautiful, consistent cakes, pastries, and desserts for corporate events, weddings, and private celebrations. Prepare cakes, cheesecakes, mousses, tartlets, pavlovas, pastry creams, fillings, sauces, and other desserts.

Juan & Only Catering Services

Line Cook with Pastry and Baking Experience

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's

Line Cook - Team Member

Appcast PX 2

YEAR

The Sous Chef alongside the Executive Chef and Executive Sous Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. The menu echos themes of shepherds, popes, farmers and artisans with wafer-thin wood fired pizzas, hyper-seasonal antipasti and the exceptional pastas for which Funke is renowned.

Sous Chef

FULL_TIME

FEED

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Talkin' Tacos

Flat Top Cook / Line Cook

We are currently hiring Line Cooks and Prep Cooks who take pride in consistency, cleanliness, teamwork, and quality. Little Hen is a stylish, high-volume brunch restaurant known for beautiful food, warm hospitality, and a fast-paced team environment.

Little Hen

Line Cook/Prep cook

partner JazzHR

Reunion Ktchn Bar está buscando cocineros de línea y preparación responsables y trabajadores para unirse a nuestro equipo. Reunion Ktchn Bar is seeking reliable and hardworking Line Cooks and Prep Cooks to join our team.

Reunion Ktchn Bar

Line Cook / Sautee Cook

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Line Cook / Prep Cook - JOEY Aventura

workstreamftpin

Education/ Experience/ Skills:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidays Top-notch Benefits:Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:24 hours paid Sick Time renewed yearlyManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals - Free meal for every eight-hour shiftEmployee Assistance Program (EAP) to assist with work life balancePaid vacation starting at 2 weeks per yearMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality.

Sweetwaters

Line Cook

Talent Acquisition

Pizza Bear is a neighborhood pizza shop focused on sourdough pies, soft serve, and a tight menu of beer and wine. consistency, teamwork, and creating food that keeps guests coming back.

La Chefete Restaurant Group Llc

Pizza Cook/Line Cook

PART_TIME

Successful Line Cooks at OMAKAI sushi are not only talented sushi chef assistants but are also brand advocates willing to serve a consistent product by following specific recipes, and preparation instructions and ensuring that chefs and cooks are doing the same. Mostly indoor dining working environment in a restaurant that handles a variety of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products.

OMAKAI Sushi Coconut Grove LLC

Line Cook- OMAKAI sushi Coconut Grove

OMAKAI Sushi Aventura LLC

Line Cook- OMAKAI sushi Aventura

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon

Although not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.

Soho House & Co.

Line Cook II - Soho Beach House Miami

GreenHouseAPI

Prepare and cook all menu items as required while complying with Arc Broward policies on quality, quantity, sanitation, and portion control. Keywords : Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide.

Arc Broward

Line Cook II

Inspired by the coastal cuisines of Southern Italy and France, MIKA offers an exceptional dining experience featuring fresh seafood, handmade pasta, premium ingredients, and refined culinary techniques. Line Cooks will have the opportunity to work with premium ingredients, refine their knowledge of Mediterranean cuisine, and develop their skills under the culinary direction of Chef Michael White and MIKA's kitchen leadership team.

MIKA Coral Gables

Belmont Village Line Cooks excel in a fast-paced, active position, collaborate effectively with diverse teams, and prioritize exceptional hospitality while helping seniors thrive as they age. Founded in Houston in 1997, Belmont Village is an integrated developer, owner, and operator of high-quality senior living communities, with more than 5,000 employees and 5,000 units.

<p>Each Belmont community is developed to high standards of safety and hospitality, and is specifically designed for the needs of elder residents. Our locations are carefully chosen in attractive, established neighborhoods with convenient access to major health care centers and the amenities of the surrounding community.</p>

Cook Jobs in Miami Beach, FL

Line cook Mother Wolf

Line Cook and Kitchen Prep and Utility Manna Miami

Line Cook (Day Shifts Only - No Late Nights!) The Daily Creative Food Co.

Cook at Lobster Bar Sea Grille Lobster Bar Sea Grille

Line Cook with Pastry and Baking Experience Juan & Only Catering Services

Line Cook - Team Member Chili's

Sous Chef Mother Wolf

Flat Top Cook / Line Cook Talkin' Tacos

Line Cook/Prep cook Little Hen

Line Cook / Sautee Cook Reunion Ktchn Bar

Line Cook / Prep Cook - JOEY Aventura JOEY Restaurants

Line Cook Sweetwaters

Pizza Cook/Line Cook La Chefete Restaurant Group Llc

Line Cook- OMAKAI sushi Coconut Grove OMAKAI Sushi Coconut Grove LLC

Line Cook- OMAKAI sushi Aventura OMAKAI Sushi Aventura LLC

Line Cook Troon

Line Cook II - Soho Beach House Miami Soho House & Co.

Line Cook II Arc Broward

Line Cook MIKA Coral Gables

Line Cook Belmont Village, L.P.

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