GRILL COOK / FLAT TOP COOK

La Macha Taqueria

  • Doral, FL
  • 1 day ago
  • $15–$18 Per Hour

Highlights

We are looking for someone who takes ownership of their station, follows procedures, works clean, and can produce great food quickly and consistently . La Macha Taquer a is looking for a fast, organized, clean, and hardworking Grill Cook to join our kitchen team.

Numbers & Facts

LocationDoral, FL
Salary$15–$18 Per Hour

Description

La Macha Taquer a Doral, FL

La Macha Taquer a is looking for a fast, organized, clean, and hardworking Grill Cook to join our kitchen team.

We operate a fast-paced, open kitchen where speed, food safety, cleanliness, and consistency are essential.

Schedule
  • Evening shift

  • 5:00 PM 11:00 PM

  • Full-time or part-time available

  • Weekend availability required

Responsibilities
  • Cook tacos, burritos, quesadillas, proteins, and other menu items using a commercial flat top grill.

  • Maintain speed and consistency during high-volume service.

  • Follow all La Macha recipes, portions, cooking procedures, and presentation standards.

  • Properly handle raw and cooked foods to prevent cross-contamination.

  • Follow food safety procedures, including proper temperatures, storage, sanitation, handwashing, and safe food handling.

  • Maintain the grill station clean, stocked, labeled, and organized throughout the shift.

  • Follow Health Department food safety and sanitation standards at all times.

  • Properly clean and sanitize the flat top grill, equipment, surfaces, and kitchen area at closing.

  • Complete all assigned closing and cleaning duties before leaving.

  • Work closely with the kitchen team to maintain fast ticket times.

Requirements
  • Spanish required must be able to communicate effectively in Spanish with the kitchen team.

  • Bilingual Spanish/English is a plus.

  • Previous experience working on a flat top grill, line cook position, or fast-paced commercial kitchen preferred.

  • Knowledge of food safety, sanitation, proper food handling, and cross-contamination prevention.

  • Able to follow recipes, portions, and kitchen procedures exactly.

  • Comfortable working under pressure during high-volume service.

  • Fast, organized, and detail-oriented.

  • Reliable and punctual.

  • Willing to clean and maintain the station cleaning is part of the position.

  • Positive attitude and team player.

  • Authorized to work in the U.S.

Pay & Benefits
  • Weekly pay

  • Performance and sales bonuses

  • 1 free meal + 1 drink per shift

  • Free water throughout the entire shift

  • Employee discount for family

  • Employee discount on select La Macha ingredients/products

  • Growth opportunity: eligible team members may advance to Kitchen Leader within 6 8 months based on performance, reliability, leadership, food safety, and mastery of La Macha operating standards.

Career Growth

We are looking for people who want to grow with La Macha, not just fill a position.

High-performing Grill Cooks can be considered for promotion to Kitchen Leader within 6 8 months.

Kitchen Leader development includes:

  • Leading kitchen service and maintaining ticket times

  • Training and supporting kitchen team members

  • Quality and portion control

  • Food safety and Health Department compliance

  • FIFO, labeling, organization, and inventory standards

  • Opening and closing procedures

  • Maintaining La Macha recipes and presentation standards

  • Leadership during high-volume service

What We Value

Speed. Cleanliness. Consistency. Food Safety. Teamwork. Attention to Detail.

La Macha is an authentic Mexican taquer a with an open kitchen and high operating standards. We are looking for someone who takes ownership of their station, follows procedures, works clean, and can produce great food quickly and consistently.

Pay: Competitive based on experience. Paid weekly + bonus opportunities.

Apply through Indeed or send your resume to .

La Macha Taquer a
Doral, Florida


Similar Jobs

See more jobs