Line Cook & Prep Cook – Little Hen Fort Lauderdale
Location: Fort Lauderdale, FL Company: Little Hen Hospitality Job Type: Full-Time / Part-Time Schedule: Morning and daytime shifts, weekends required Restaurant Concept: High-volume brunch restaurant
About Little Hen
Little Hen is a stylish, high-volume brunch restaurant known for beautiful food, warm hospitality, and a fast-paced team environment. We are opening our Fort Lauderdale location and are looking for reliable, motivated kitchen team members to join us from the beginning.
We are currently hiring Line Cooks and Prep Cooks who take pride in consistency, cleanliness, teamwork, and quality.
Positions Available
Line Cook
The Line Cook is responsible for preparing dishes during service according to Little Hen recipes, plating standards, and timing expectations.
Responsibilities:
Prepare and cook menu items according to recipes and presentation standards
Set up and stock the station before service
Maintain speed, accuracy, and consistency during busy brunch service
Follow food safety, sanitation, and labeling procedures
Communicate with the chef and team during service
Keep station clean, organized, and ready at all times
Assist with cleaning and closing duties as needed
Requirements:
Previous line cook experience preferred
Ability to work in a fast-paced, high-volume kitchen
Strong attention to detail and presentation
Reliable, punctual, and team-oriented
Must be available weekends and holidays
Food handler certification preferred
Prep Cook
The Prep Cook is responsible for preparing ingredients and recipes before service to support smooth kitchen operations.
Responsibilities:
Wash, cut, portion, and prepare ingredients
Follow prep lists, recipes, and portion standards
Label, date, and store food properly
Maintain cleanliness and organization in prep areas
Support line cooks and chef as needed
Follow FIFO, food safety, and sanitation standards
Assist with receiving and organizing product
Requirements:
Previous prep cook or kitchen experience preferred
Ability to follow recipes and instructions carefully
Organized, clean, and consistent
Able to stand for long periods and lift up to 50 lbs
Reliable and available for morning/daytime shifts
Food handler certification preferred
What We Offer
Competitive pay based on experience
Opportunity to grow with a new restaurant opening
Positive and professional team environment
Training and support from leadership
Morning/daytime schedule
Full-time and part-time opportunities available
How to Apply
Please apply with your resume and availability. Qualified candidates will be contacted to schedule an interview.
Little Hen Fort Lauderdale is hiring immediately. We are looking for team members who are passionate, dependable, and ready to be part of a strong opening team.