UNKNOWN

FEED

The cook may operate one or a select few pieces of kitchen cooking equipment (Flat Top, Grill, Saute, Salads, and Pantry), and largely focuses on prepping items to be cooked. We believe our people are our greatest asset, and we're looking for passionate people like you to join our journey of working hard while having fun.

HOUR

Anheuser-Busch InBev SA/NV

COOK - CUTWATER (PART-TIME)

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Line Cook

We work with San Diego's premier hotels, caterers, country clubs and sport/entertainment venues! Join our team of Experienced Line Cooks to work live special events throughout San Diego!

Royalty Hospitality Staffing

SD Line Cooks

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For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity Teamwork Compassion Commitment Resilience.

Oakmont Management Group

Cook

PART_TIME

We are known for our inviting "neighborhood gem" atmosphere, lively ambiance, and a delicious menu featuring Contemporary European, Basque, and Spanish-inspired cuisine, with a strong emphasis on creative tapas and fresh, seasonal ingredients. Valentina, a vibrant and acclaimed restaurant in the heart of Leucadia, is seeking a passionate and skilled Cook to join our dynamic culinary team.

Valentina Restaurant

Cook Position at Valentina - Encinitas' Beloved Neighborhood Gem

Talent Acquisition

Share Cook PM Shift - F&B Outlets on LinkedIn Tweet Cook PM Shift - F&B Outlets Share Cook PM Shift - F&B Outlets on Facebook Share Cook PM Shift - F&B Outlets via Email. Hyatt has the best to offer including: paid holidays, vacation and sick leave, medical health care after 30 days of Full-Time employment, paid Family Bonding Time, Adoption Assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, and many more!

Hyatt Hotels Corp

Cook PM Shift - F&B Outlets

Our Lead Cooks are good under pressure, good at following direction, perfectionist when it comes to quality, flexible and open to change, and works well with others. Ensure that proper portions of meats, fish, poultry, as specified, are served consistently and properly for regular menu items and special event functions.

Ballast Point Brewing Company

Cook, Lead - Ballast Point - Evenings

You'll receive hands-on training across multiple kitchen stations—including pizza, pasta, prep, salads, fryer, and dishwashing—while learning the skills needed to become a versatile member of our Back of House team. Every shift is different, and you'll play an important role in keeping the kitchen organized, maintaining food quality, and helping your teammates deliver an exceptional guest experience.

SDHR Consulting

Kitchen Cook - Encinitas

Manatal

Kitchen Cook

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Invited

Cook 2

Immersed in the charm of Los Peñasquitos Canyon, the resort hosts 249 elegantly appointed guestrooms and suites, an 18-hole private Tom Fazio-designed golf course, a five-star spa and offers two dozen weekly outdoor activities across the 400 acres of dramatic canyon scenery including yoga, meditation and archery. Job Perks & Benefits: Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience.

Accor SA

Cook III - Addison by William Bradley

Amaya Cook III

ADAPTED_NOW

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .

Red Lobster

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With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku Japanese BBQ is looking for candidates that are passionate about people and food to help spread out our dining culture with the world. Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available.

Gyukaku

Cook Gyu Kaku Japanese BBQ San Diego CA

Cook/Dishwasher Hybrid Gyu Kaku Japanese BBQ San Diego CA

The Lead Cook is responsible for menu planning, high quality food prep, ala carte service, presentation, and employee supervision, as well as any other job duties listed below or as outlined by their supervisor. Recognizes and adopts the appropriate menus in partnership with other culinary employees and Culinary Director to use recipes that meet the specific needs of the residents.

Generations

Lead Cook in Memory Care

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.

Legends Global

Concessions Line Cook

Our family of properties includes the iconic La Jolla Beach & Tennis Club , a private oceanfront club with world-class tennis courts and direct beach access; the inviting La Jolla Shores Hotel , a beachfront getaway beloved for its relaxed coastal charm; and the internationally acclaimed Marine Room , celebrated for its fine dining and dramatic surfside views. The employee occasionally works in high, precarious places and in outside weather conditions and is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and risk of electrical shock.

La Jolla Beach & Tennis Club

Marine Room Cook 2 - $500 Sign-On Bonus

Wicked Maine Lobster is San Diego's go-to destination for authentic, fresh Maine lobster rolls and New England-inspired seafood. Wicked Maine Lobster is looking for an energetic and passionate Cook/Cashier to join our team in sunny San Diego, CA!

WICKED MAINE LOBSTER LLC

Cook/Cashier

Full services are provided, including restaurant dining, housekeeping and laundry, maintenance services, transportation, fitness classes, wellness programs, and numerous activities. Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served.

Cook Jobs in Chula Vista, CA

COOK - CUTWATER (PART-TIME) Anheuser-Busch InBev SA/NV

Line Cook Texas Roadhouse

SD Line Cooks Royalty Hospitality Staffing

Cook Oakmont Management Group

Cook Position at Valentina - Encinitas' Beloved Neighborhood Gem Valentina Restaurant

Cook PM Shift - F&B Outlets Hyatt Hotels Corp

Cook, Lead - Ballast Point - Evenings Ballast Point Brewing Company

Kitchen Cook - Encinitas SDHR Consulting

Kitchen Cook SDHR Consulting

Cook 2 Invited

Cook III - Addison by William Bradley Accor SA

Amaya Cook III Accor SA

Cook Red Lobster

Cook Gyu Kaku Japanese BBQ San Diego CA Gyukaku

Cook/Dishwasher Hybrid Gyu Kaku Japanese BBQ San Diego CA Gyukaku

Lead Cook in Memory Care Generations

Concessions Line Cook Legends Global

Marine Room Cook 2 - $500 Sign-On Bonus La Jolla Beach & Tennis Club

Cook/Cashier WICKED MAINE LOBSTER LLC

Cook II - Part TIme Continuing Life LLC (US)

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