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Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. At Ryan Field, we are building a world-class game day and event experience.and this role is instrumental in creating memorable moments for guests, donors, season ticket holders, sponsors, and visitors.

HOUR

Compass Group USA Inc

Lead Banquet Supervisor

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Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Banquets or Conferences Concierge

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The Banquet Supervisor is responsible for leading on the floor execution of high-end events, including weddings, social events, and corporate functions. Delegate tasks and work flow to banquet servers, bartenders, and housemen with clear confident leadership.

Cliff House Maine

Full Time Seasonal Banquet Supervisor

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Thoughtfully united by their unique power to inspire and invigorate, our collection of hotels and lodges, recreational attractions, ground transportation services, retail, food and beverage, sightseeing, tours, and travel products are tied together by iconic, destination-worthy locations in Alaska, Montana, the Canadian Rockies, Reykjavík and Costa Rica. At Pursuit, our locations are more than just a place to work – it’s a space where you can bring your whole self, collaborate with talented teams across departments, and build lasting friendships.

Pursuit Attractions and Hospitality

Banquet Sous Chef, Talkeetna Alaskan Lodge

Lead Banquet Supervisor, Catering - Ryan Field

Must have at least two (2) or more years of previous experience related to wedding, social catering sales and conference services in a luxury environment working with high profile clients, top level executives or executive meeting planners. Present BEO and communicate group details/changes to all hotel departments at BEO meetings, coordinating the customer's needs with other property business and activities to ensure the customer's expectations are met and the property operates efficiently.

Conference Services Manager

The employee is occasionally required to sit; use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; and stoop, kneel, crouch, or crawl. Reviews financial transactions and monitors budget to ensure efficient operation, and to ensure expenditures stay within budget limitations.

Butcher & Bull

Restaurant Manager

YEAR

Hospitality Ventures Management LLC

Some requirements may be modified to accommodate individuals with disabilities: While performing the duties of this job, the employee is regularly required to stand, walk, reach, and handle, manipulate, or feel objects, tools or controls, talk and hear, and taste and smell. Give and receive feedback: won't shy away from giving constructive feedback, and is able to do so in a respectful manner; recognizes the positives in people and situations and reinforces with praise and appreciation; seeks out feedback and coaching to develop in role; is able to receive feedback and coaching without becoming defensive.

Atlas Restaurant Group

Banquet Line Cook

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In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Sets up banquet tables. Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.

Salamander Hospitality LLC

Banquet Steward

Set along the ocean in the heart of South Beach, our historic Art Deco property brings together thoughtful design, elevated hospitality, dynamic food and beverage, wellness, nightlife, and a distinctly Miami sense of energy. More than a hotel, The Shelborne is envisioned as a destination for both travelers and locals — honoring the character and history of the property while creating a modern luxury experience that feels deeply connected to the culture, rhythm, and spirit of Miami Beach.

Proper Hospitality Careers

Seasonal Banquet Server - On Call

Share Catering and Event Sales Manager on LinkedIn Tweet Catering and Event Sales Manager Share Catering and Event Sales Manager on Facebook Share Catering and Event Sales Manager via Email. About the Role: The Catering and Event Sales Manager is responsible for driving revenue growth by developing and executing strategic sales plans for catering and event services across diverse client segments.

Hyatt Hotels Corp

Catering and Event Sales Manager

Effectively reviewing, planning, and executing daily food service with the highest level of food quality and presentation for all dining outlets, banquets, and events. The position requires ability to use arms, hands and manipulate fingers to reach, stir, measure, pour, cut, chop, dice, decorate, etc.

Icona Resorts

ICONA Avalon- Banquet Sous Chef

Guests can enjoy slots and table games, multiple hotels, a delicious array of dining options, live entertainment from local and national acts, horse racing, golf, a KOA campground, meeting and event space, and monthly promotions. Flexibility to work varied shifts, including weekends and holidays, in various settings (climate-controlled office, casino floors with exposure to second-hand smoke and crowd noise).

Cherokee Nation Businesses LLC

Banquet Captain

Flexibility to work varied shifts, including weekends and holidays, in various settings (climate-controlled office, casino floors with exposure to second-hand smoke and crowd noise). This role demands strong organizational skills, attention to detail, and the ability to manage a team in a fast-paced environment to deliver memorable experiences.

Cherokee Nation Businesses

Responsible for the proper usage and good working order of all equipment, furniture and fixtures in the Banquet and Catering Section in the shift assigned. Responsible for ensuring sufficient operating guest supplies, beverage supplies and operating equipment for functions assigned.

The Galt House Hotel

Our property is nestled in downtown Kenosha, surrounded by vibrant dining, boutique shopping, live entertainment, and the unique charm of Kenosha's lakefront on the shores of Lake Michigan where you can enjoy various water sports and activities. Set-Up Superstar: Oversee and assist with the setup and breakdown of banquet functions, inspect event spaces against the Banquet Event Order, and keep everything organized-ensuring every detail sparkles from start to finish!

Aimbridge Hospitality LLC

The Stella Hotel & Ballroom - Banquets Supervisor

Previous hotel experience, luxury or Forbes experience preferred Independent and professional team player with strong communication, organizational, and customer service skills, committed to delivering exceptional guest experiences, fostering guest satisfaction, and promoting repeat business. The Banquet Houseman Supervisor will be responsible for the setup and operations of all banquet rooms, ensuring efficient event execution and exceptional guest experiences.

Landry's Inc

Banquet Houseman Supervisor

Ability to stand or walk for prolonged periods of the shift; ability to frequently push, pull, and lift carts or items weighing up to 25 pounds. As Executive Banquet Chef, we expect from you: Minimum of 3 years of experience in a similar role; experience in luxury hospitality is strongly preferred.

Mandarin Oriental International Ltd

Executive Banquet Chef

Set-Up Superstar: Oversee and assist with the setup and breakdown of banquet functions, inspect event spaces against the Banquet Event Order, and keep everything organized-ensuring every detail sparkles from start to finish! From setting the stage with flawless setups, leading the team in stellar service, to ensuring cleanup is a breeze, you turn every banquet into an unforgettable experience.

Banquet Manager Jobs in the United States

Lead Banquet Supervisor Compass Group USA Inc

Banquets or Conferences Concierge Marriott International Inc

Full Time Seasonal Banquet Supervisor Cliff House Maine

Banquet Sous Chef, Talkeetna Alaskan Lodge Pursuit Attractions and Hospitality

Lead Banquet Supervisor, Catering - Ryan Field Compass Group USA Inc

Conference Services Manager Marriott International Inc

Restaurant Manager Butcher & Bull

Restaurant Manager Hospitality Ventures Management LLC

Banquet Line Cook Atlas Restaurant Group

Banquet Steward Salamander Hospitality LLC

Seasonal Banquet Server - On Call Proper Hospitality Careers

Catering and Event Sales Manager Hyatt Hotels Corp

ICONA Avalon- Banquet Sous Chef Icona Resorts

Banquet Captain Cherokee Nation Businesses LLC

Banquet Captain Cherokee Nation Businesses

Banquet Captain The Galt House Hotel

The Stella Hotel & Ballroom - Banquets Supervisor Aimbridge Hospitality LLC

Banquet Houseman Supervisor Landry's Inc

Executive Banquet Chef Mandarin Oriental International Ltd

The Westin Cincinnati - Banquets Supervisor Aimbridge Hospitality LLC

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