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As a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Senior Manager - Full Service - Grand Rapids, MI

sourcestack_via_bold

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. · Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.

Love's Travel Stops & Country Stores Inc

Assistant Manager - Restaurant (Grand Ledge, MI, US, 48837)

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Assistant Manager - Restaurant (Bridgeport, MI, US, 48722)

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group North America

Concession Supervisor- Michigan State University

Culinary Supervisor- Michigan State University

The manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Seeking passionate leaders in the hospitality industry in the Detroit, MI area looking to join our Troy, Livonia, or West Bloomfield Teams.

SPB Hospitality

Restaurant Manager - Detroit Market

FULL_TIME

The ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software and POS software.

Domoniques Empire Inc

Restaurant/ Bar Manager

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack Inc

Restaurant Manager

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

Operations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.

IC and BP Restaurants

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What You'll Do: As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences. True to our name, we offer 50+ varieties of donuts, but you can also enjoy dozens of premium beverages, bagels, breakfast sandwiches and other baked goods.

YEAR

Dunkin' Brands Group Inc

Restaurant General Manager for Dunkin

As a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

Restaurant General Manager - Quick Service - Taylor, MI

Restaurant General Manager - Quick Service - Grand Rapids, MI

PART_TIME

Physical factors include constant standing, walking, pushing/pulling, use of hearing, smell near/midrange/far vision, depth perception, color/field of vision; frequent carrying/lifting, stooping, reaching, manual handling, typing and bending; occasional sitting, climbing, kneeling and crawling. Working conditions include constant exposure to noise and air quality; frequent exposure to extreme heat/cold and dimly lit conditions; occasional exposure to weather, wet/humidity and vibration.

Kewadin Casinos

Cook I (Central Kitchen)

Talent Acquisition

Cook I - (2) Openings

Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

Chick-fil-A

Manager

As the largest subsidiary of J&J Snack Foods who provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL and Dippin’ Dots along with other key brands like LUIGI’S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. * NOTE: As a Route Sales Technician, you'll be responsible for servicing and growing an established customer base throughout the Northern Michigan service territory by delivering reliable service, maintaining equipment, and providing exceptional customer experience.

ICEE

Route Sales Technician

Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond! Our purpose is to be heroes to our customers by making their lives easier, and our success as a big-town name is because of our focus on small-town values.

Restaurant Supervisor Jobs in Michigan

Restaurant Senior Manager - Full Service - Grand Rapids, MI HHB Restaurant Recruiting

Assistant Manager - Restaurant (Grand Ledge, MI, US, 48837) Love's Travel Stops & Country Stores Inc

Assistant Manager - Restaurant (Bridgeport, MI, US, 48722) Love's Travel Stops & Country Stores Inc

Concession Supervisor- Michigan State University Compass Group North America

Culinary Supervisor- Michigan State University Compass Group North America

Restaurant Manager - Detroit Market SPB Hospitality

Restaurant/ Bar Manager Domoniques Empire Inc

Restaurant Manager Shake Shack Inc

Restaurant Manager Shake Shack

Restaurant Manager IC and BP Restaurants

Restaurant General Manager for Dunkin Dunkin' Brands Group Inc

Restaurant General Manager - Quick Service - Taylor, MI HHB Restaurant Recruiting

Restaurant General Manager - Quick Service - Grand Rapids, MI HHB Restaurant Recruiting

Cook I (Central Kitchen) Kewadin Casinos

Cook I - (2) Openings Kewadin Casinos

Manager Chick-fil-A

Route Sales Technician ICEE

Little Caesars - Manager Trainee - 0003 Little Caesars

Little Caesars - Manager Trainee - 0073 Little Caesars

Little Caesars - Manager Trainee- 0144 Little Caesars

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