Team Manager Panera BreadTeam ManagerHowell, MIOur Team Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations.
NewAssistant General Manager Panera BreadAssistant General ManagerSouthfield, MIBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Assistant Kitchen Manager Grant's Pizza HouseAssistant Kitchen ManagerRochester, MI$18–$20 / hourThe best people in this work notice what most others miss the things that aren t actually clean when you look behind them, small bits of drift in how food is being made, the moment in a slow night when you could reset the line for tomorrow instead of just riding it out. If you've put in real time running shifts, handling cash, and keeping a crew moving on a busy night, and you re looking for a stable, close-to-home job where your experience is recognized and your judgment is trusted, this is worth reading.
Assistant Restaurant Manager Bubbakoo's BurritoAssistant Restaurant ManagerLansing, MI$15–$18The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Restaurant Manager Union Square Hospitality GroupRestaurant ManagerDetroit, MIAs the first Detroit outpost of Danny Meyer's Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all staff is properly acquainted with appropriate CGS as it pertains to the cycle of service.
Restaurant Manager Bubbakoo's BurritoRestaurant ManagerLansing, MI$18–$25A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Restaurant Manager USHG Detroit F&B LLCRestaurant ManagerDetroit, MIPart timeAs the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all staff is properly acquainted with appropriate CGS as it pertains to the cycle of service.
Restaurant Manager Red Lobster Hospitality LLCRestaurant ManagerWarren, MI$55,000–$64,600 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Restaurant Manager Suser Restaurant GroupRestaurant ManagerWhite Lake, Michigan$50,000–$60,000 / yearSuser Restaurant Group – Assistant Manager Job Description We are comprised of Sparkies Kitchen & Bar, Stella's Table and Union 212 Banquet Hall located in the lakes area of Oakland County. Through our “Dining for Dollars Programs” and other venues, we have given back Tens of Thousands of Dollars to Local Schools, Families in need, Community Outreach Programs and many more worthy organizations.
Assistant Restaurant Manager SSP Group PLCAssistant Restaurant ManagerRomulus, MIAre you an experienced foodservice professional with a passion for high-volume, a stickler for food safety, and a knack for leadership?. Strong communication skills, ability to work with executives and diverse teams, and a proven track record in conflict resolution.
Restaurant Assistant Manager Fazolli'sRestaurant Assistant ManagerJackson, MichiganGreat Associates led by passionate, service-oriented leaders help us ensure one of our core values is delivered every day to every Guest: “GREAT GUEST SERVICE is what we do.”, Leadership also means leading by example and treating people from all walks of life with dignity and respect. Business Acumen: Your previous experience in restaurant management will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest service, sales-building, marketing, human resources, supply chain, administration and facilities maintenance, to name a few!
Restaurant Manager | Perkins American Food Co. | Warren JDK Management CompanyRestaurant Manager | Perkins American Food Co. | WarrenWarren, MichiganIn this role, you’ll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect. We’re looking for a Restaurant Manager who brings energy, leadership, and a passion for creating exceptional guest experiences.
Restaurant Manager Pizza Hut IncRestaurant ManagerMIb'nn nnn nnn nnnn n n n n n n n Restaurant Manager in Fenton, MI | Pizza Hut n n nn nn nntntntntntntntntntntntntntnnnttnttnnnnnnnttnttttnttnnnnnnn n n n n n n n n nn n nn n n n n n n n nn Skip to main contentnnt. ntttttttt15270 Silver Parkwaytttttttt, ttttttttFentontttttttt, ttttttttMItttttttt.
Assistant Restaurant Manager Pizza Hut IncAssistant Restaurant ManagerPortage, MIb'nn nnn nnn nnnn n n n n n n n Assistant Restaurant Manager in Portage, MI | Pizza Hut n n nn nn nntntntntntntntntntntntntntnnnttnttnnnnnttnttttnttnnnnnnn n n n n n n n n nn n nn n n n n n n n nn Skip to main contentnnt. nttttttttttttttPizza Hut Assistant Restaurant Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication.
Restaurant Manager for Front of House Looking Glass Brewing Company, Inc.Restaurant Manager for Front of HouseDewitt, MIResponsibilities include but are not limited to: • Coordinate daily Front of the House brewery operations • Deliver superior service and maximize customer satisfaction • Continuously touching tables and getting to know guests • Respond efficiently and accurately to customer complaints • Regularly review product quality • Organize and supervise shifts • Appraise staff performance and provide feedback to improve productivity • Estimate future needs for craft beverages cans, bar supplies, office supplies and cleaning products • Ensure compliance with sanitation, TIPS and safety regulations • Manage restaurant’s good image and suggest ways to improve it • Control operational costs and identify measures to cut waste • Promote the brand in the local community through word-of-mouth and restaurant events • Recommend ways to reach a broader audience (e.g. Requirements • Proven work experience as a Restaurant Supervisor, Hospitality Manager or similar role • Proven customer service experience as a manager • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients for dishes as well as the craft beverage profiles to inform customers and wait staff • Strong leadership, motivational and people skills • Acute financial management skills • FOH Supervisor with a Minimum of 2 years of experience (references required).
Restaurant Manager Fixins Soul KitchenRestaurant ManagerDetroit, Michigan80,000 - $90,000 a year Position Summary: Reporting directly to the General Manager, the Restaurant Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all departments in the Front of House. Good computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.
Restaurant Manager Texas Roadhouse Holdings LLCRestaurant ManagerB-Auburn Hills, MIDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. As a Restaurant Manager, your responsibilities would include: Manage hourly employees, including conducting performance evaluations, coaching and discipline.
NewRestaurant Manager Cracker Barrel Old Country Store IncRestaurant ManagerJackson, MIAs a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the "something special" that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.
Restaurant Manager MAPLES HOSPITALITY LLCRestaurant ManagerNovi, MIThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
Restaurant General Manager DiBella'sRestaurant General ManagerAnn Arbor, MI$65,000–$75,000 / yearFor this reason, we look to hire Restaurant General Managers with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others. As a Restaurant General Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew.
Restaurant Manager Denny'sRestaurant ManagerGrand Rapids, MISuccessful results in Dennys Key Business Areas are supported by the following behaviors or actions: Willingly assists others without being asked. Along with 1 to 2 other peer Restaurant Managers and/or Hourly Supervisors, Restaurant Managers will support the General Manager who has total accountability for the success of the restaurant.
Restaurant Manager Jack in the Box, Inc.Restaurant ManagerLanse, MIPrior experience in one or more of the following roles is highly desirable: restaurant general manager, restaurant assistant general manager, catering manager, operations manager, supervisor, kitchen manager, shift lead. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.".
Restaurant Manager BJ's Restaurants IncRestaurant ManagerLivonia, MIA minimum of two years full-service high-volume casual dining restaurant management experience High personal integrity, professionalism, and maturity Ability to work in a fast-paced environment Solid relationship management and performance management skills Ability to motivate and direct team members and work effectively in management team Exceptional interpersonal skills with a focus on listening and questioning skills Strong writing and documentation skills Ability to absorb and retain information quickly Keen attention to detail Proven problem-solving abilities Exceptional guest service orientation Ability to stand and walk around a restaurant to supervise operations for 8-10 hours Ability to lift 50 pounds Ability to bend, stoop, and raise arms above head on occasion. Ensure safety & sanitation Monitor food and beverage quality and execution Conduct Quarterly Food Reviews Prepare and receive orders of food and beverages Conduct weekly inventories to ensure that proper levels are stocked and to assess ordering patterns and changes Monitor and validate daily prep production.
Restaurant Manager - Unit 424 Whataburger RestaurantsRestaurant Manager - Unit 424Bay City, MichiganYou’ll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager Pixie, Noodles, Big Apple Bagel, B404 and Boston'sRestaurant ManagerMidland, MIThis includes conducting the business affairs of the restaurant, attending to Guests’ needs, scheduling employees as needed for the front of house or heart of house, on-going training, supervision and development of the employees. (Guest experience, building the brand, and profitability) Work with the General Manager to ensure the in-restaurant training team has all needed supplies to properly train new employees.
Restaurant Manager Applebee'sRestaurant ManagerFlint, MichiganManagers work a half day every other week Two 5-day work weeks and two 4.5-day work weeks every 4-week period. Applebee’s (APP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.
Restaurant Manager - Detroit Market J. Alexander's RestaurantsRestaurant Manager - Detroit MarketDetroit, MI$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Seeking passionate leaders in the hospitality industry in the Detroit, MI area looking to join our Troy, Livonia, or West Bloomfield Teams.
Restaurant Manager Chesterfield MI Sidecar Sterling Heights LLCRestaurant Manager Chesterfield MISterling Heights, MIThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
Restaurant Manager Longhorn SteakhouseRestaurant ManagerTroy, MIOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
Restaurant Shift Manager DiBella'sRestaurant Shift ManagerAnn Arbor, MI$15–$17 / hourFor this reason, we look to hire Restaurant Shift Manager with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others. As a Restaurant Shift Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew through your shift.
Hourly Restaurant Manager - Hourly Pay PLUS Monthly Bonus Raising Cane'sHourly Restaurant Manager - Hourly Pay PLUS Monthly BonusGrandville, MIFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Manager Raising Cane'sRestaurant ManagerAnn Arbor, MIFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Manager La Senorita Mexican RestaurantsRestaurant ManagerTraverse City, MichiganA LITTLE INFO ABOUT THE JOB:The Restaurant Manager is responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager - including the selection, development and performance coaching of our amigos. La Senorita Mexican Restaurant is composed of a team of fun, diverse, and hardworking individuals who live our "Why" of bettering people's lives.
Kitchen Restaurant Manager Pixie, Noodles, Big Apple Bagel, B404 and Boston'sKitchen Restaurant ManagerMt. Pleasant, MIOperations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.
Assistant Restaurant Manager PerkinsAssistant Restaurant ManagerMenominee, MichiganWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. EXPERIENCE REQUIRED: 1 – 2 years’ managerial experience preferred, preferably in the food service industry Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job.
Hourly Restaurant Manager IC and BP RestaurantsHourly Restaurant ManagerMt. Pleasant, MIOperations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.
Assistant Restaurant Manager Taco BellAssistant Restaurant ManagerLambertville, MI$40,000–$45,000If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.
Restaurant Manager California Pizza KitchenRestaurant ManagerClinton Township, MichiganFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).
NewRestaurant Manager HM MANAGEMENT, LLCRestaurant ManagerTraverse City, MI$25–$30 / hourThis is a working manager role and you’ll be on the floor, leading by example, supporting the team, and ensuring a great experience for every guest. We are seeking an experienced, hands-on Restaurant Manager to support daily operations and deliver an exceptional guest experience.
Restaurant Manager Raising Cane's USA LLCRestaurant ManagerGrandville, MIIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Manager Famous Dave's Detroit -NoviRestaurant ManagerTaylor, MichiganOur ideal Manager has no problems digging in and getting things done, works hard and has a drive to be the absolute best in what we do: Famous Food and Outstanding Service . Our ideal candidate has proven leadership skills and a minimum of 3 years’ experience managing in a high volume, full service, casual dining environment.
Restaurant General Manager - New Restaurant Opening in Royal Oak EYE OF THE TIGER ENTERPRISESRestaurant General Manager - New Restaurant Opening in Royal OakRoyal Oak, MI$65,000–$85,000 / yearWe’re launching an exciting new restaurant in the heart of Royal Oak and are looking for a passionate, experienced General Manager to lead the way! • Oversee day-to-day operations and ensure exceptional guest experiences.
Restaurant Manager Cheddar's Scratch KitchenRestaurant ManagerLansing, MIIt''s your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn.
Restaurant Manager - Noodles and Company IC and BP RestaurantsRestaurant Manager - Noodles and CompanyMt. Pleasant, MIOperations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.
Assistant Restaurant Manager IC and BP RestaurantsAssistant Restaurant ManagerMt. Pleasant, MIOperations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service. Support sales efforts and general business transactions by developing courteous and productive relationships with Guests and vendors.
Restaurant Manager I Salary up to $75k! Superior Talent SourceRestaurant Manager I Salary up to $75k!MichiganBring your leadership, your love of people, and your passion for great food to a team that knows how to make every shift fun, every guest experience unforgettable, and every career milestone meaningful. This isn’t just another management job—it’s a chance to build a career with a trusted, growing brand that believes in promoting from within and empowering its leaders to make an impact every day.
Restaurant General Manager Pixie, Noodles, Big Apple Bagel, B404 and Boston'sRestaurant General ManagerMidland, MIThis includes conducting the business affairs of the restaurant, attending to Guests’ needs, scheduling employees as needed for the front of house or heart of house, on-going training, supervision and development of the employees. (Guest experience, building the brand, and profitability) Work with the General Manager to ensure the in-restaurant training team has all needed supplies to properly train new employees.
Restaurant Senior Dining Manager - Full Service - Taylor, MI HHB Restaurant RecruitingRestaurant Senior Dining Manager - Full Service - Taylor, MITaylor, MichiganAs a Senior Dining Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Quick Service - Warren, MI HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Warren, MIWarren, MichiganAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Manager - Full Service - Grand Rapids, MI HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Grand Rapids, MIGrand Rapids, MichiganAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.