Cook Cracker Barrel Old Country StoreCookTraverse City, MISo, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!
Line Cook / Cook Old Channel InnLine Cook / CookMontague, MI$15–$20 / hourJoin a restaurant with a strong local legacy, a supportive management team, and a kitchen that values consistency, cleanliness, good attitude and serving great food. Communicate clearly with kindness and respect to co-workers both BOH and FOH, support other stations, and maintain composure in a fast-paced, high-volume guest-first environment.
NewCook - Kent County AramarkCook - Kent CountyCaledonia, MISurrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
CDL-A Dry Van Team Lease Purchase Driver - $2,500 to $4,000 per week in Cooks, MI Bloom Services, INCCDL-A Dry Van Team Lease Purchase Driver - $2,500 to $4,000 per week in Cooks, MICooks, MI$2,500–$4,000We’re looking for experienced, reliable, and safety-focused OTR Truck Drivers to haul dry van freight across all 48 states. Whether you’re a seasoned road warrior or looking for a fresh start with a company that values you, we’ve got a seat waiting.
CDL-A Refrigerated Truck Driver in Cooks, MI LongisticsCDL-A Refrigerated Truck Driver in Cooks, MICooks, MIMileage: Most teams average 5,000–5,500 miles per week (more miles = more pay!) Solos averager 2,700-3,000 miles per week. Pay: Teams start at $0.80 per mile split, ALL MILES PAID Solos start at $0.60 per mil, ALL MILES PAID.
CDL-A Dry Van Lease Purchase Driver - $2,500 to $4,000 per week in Cooks, MI Bloom Services, INCCDL-A Dry Van Lease Purchase Driver - $2,500 to $4,000 per week in Cooks, MICooks, MI$2,500–$4,000We’re looking for experienced, reliable, and safety-focused OTR Truck Drivers to haul dry van freight across all 48 states. Whether you’re a seasoned road warrior or looking for a fresh start with a company that values you, we’ve got a seat waiting.
CDL-A Refrigerated Team Truck Driver in Cooks, MI LongisticsCDL-A Refrigerated Team Truck Driver in Cooks, MICooks, MIMileage: Most teams average 5,000–5,500 miles per week (more miles = more pay!) Solos averager 2,700-3,000 miles per week. Pay: Teams start at $0.80 per mile split, ALL MILES PAID Solos start at $0.60 per mil, ALL MILES PAID.
NewCDL-A Dry Van Team Truck Driver in Cooks, MI LongisticsCDL-A Dry Van Team Truck Driver in Cooks, MICooks, MIMileage: Most teams average 5,000–5,500 miles per week (more miles = more pay!) Solos averager 2,700-3,000 miles per week. Pay: Teams start at $0.80 per mile split, ALL MILES PAID Solos start at $0.60 per mil, ALL MILES PAID.
CDL-A Flatbed Team Truck Driver - $0.63 to $0.70 per mile in Cooks, MI MK TruckingCDL-A Flatbed Team Truck Driver - $0.63 to $0.70 per mile in Cooks, MICooks, MI$0.63–$0.70We offer top pay, steady freight, new equipment, and a professional support team dedicated to your success on the road. Call Joshua Today: 816-598-5094 to learn more and apply today.
CDL-A Refrigerated Truck Driver - $1,725 to $2,200 per week in Cooks, MI K&B TransportationCDL-A Refrigerated Truck Driver - $1,725 to $2,200 per week in Cooks, MICooks, MI$1,725–$2,200With this option if you live somewhere that we don’t get to by truck, we fly you home for hometime allowing us to hire nationwide for these positions! Our Road Warrior drivers are guaranteed $1725 per week minimum , taking the worries out of your paycheck!
CDL-A Flatbed Truck Driver - $0.63 to $0.70 per mile in Cooks, MI MK TruckingCDL-A Flatbed Truck Driver - $0.63 to $0.70 per mile in Cooks, MICooks, MI$0.63–$0.70We offer top pay, steady freight, new equipment, and a professional support team dedicated to your success on the road. Call Joshua Today: 816-598-5094 to learn more and apply today.
CDL-A Refrigerated Truck Driver - $1,518 to $1,900 per week in Cooks, MI K&B TransportationCDL-A Refrigerated Truck Driver - $1,518 to $1,900 per week in Cooks, MICooks, MI$1,518–$1,900K&B Transportation GUARANTEES YOU $1518 per week minimum taking the worries out of yourpaycheck! 2022 and Newer Freightliner Cascadias (APU’s, Refrigerators and more), 100% Automatic!
CDL-A Refrigerated Truck Driver - $1,564 to $2,200 per week in Cooks, MI K&B TransportationCDL-A Refrigerated Truck Driver - $1,564 to $2,200 per week in Cooks, MICooks, MI$1,564–$2,200Drivers on this option are guaranteed $1725 per week minimum + bonuses worth approximately 5 CPM boosting pay to the equivalent of 80 CPM your first 6 months. Drivers living outside our hiring area get a free round trip flight back and forth to home for their hometime allowing us to hire nationwide!
CDL-A Tanker Truck Driver - $1,500 to $2,000 per week in Cooks, MI Sherman Brothers Heavy TruckingCDL-A Tanker Truck Driver - $1,500 to $2,000 per week in Cooks, MICooks, MI$1,500–$2,000For more information contact Drivers Services at 541-998-7225 or apply directly on All Truck Jobs Link. Sherman Bros Team Transport is family-owned and operated business.
CDL-A Dry Van Lease Purchase Driver - $3,600 to $8,200 per week in Cooks, MI K1 TRANSFREIGHT INCCDL-A Dry Van Lease Purchase Driver - $3,600 to $8,200 per week in Cooks, MICooks, MI$3,600–$8,200Reefer new - $600/week (Normal wear and tear included: tires, brakes, leaks, engine, oil change, electrical problems). -REEFER - $525/week (Normal wear and tear included: tires, brakes, leaks, engine, oil change, electrical problems).
CDL-A Refrigerated Lease Purchase Driver - $3,600 to $8,200 per week in Cooks, MI K1 TRANSFREIGHT INCCDL-A Refrigerated Lease Purchase Driver - $3,600 to $8,200 per week in Cooks, MICooks, MI$3,600–$8,200Reefer new - $600/week (Normal wear and tear included: tires, brakes, leaks, engine, oil change, electrical problems). -REEFER - $525/week (Normal wear and tear included: tires, brakes, leaks, engine, oil change, electrical problems).
CDL-A Flatbed Lease Purchase Driver - $3,600 to $8,200 per week in Cooks, MI K1 TRANSFREIGHT INCCDL-A Flatbed Lease Purchase Driver - $3,600 to $8,200 per week in Cooks, MICooks, MI$3,600–$8,200Reefer new - $600/week (Normal wear and tear included: tires, brakes, leaks, engine, oil change, electrical problems). -REEFER - $525/week (Normal wear and tear included: tires, brakes, leaks, engine, oil change, electrical problems).
CDL-A Dry Van Owner Operator - $3,500 to $5,000 per week in Cooks, MI Clark TransferCDL-A Dry Van Owner Operator - $3,500 to $5,000 per week in Cooks, MICooks, MI$3,500–$5,000Since 1949, the people of Clark Transfer have moved the sets, lights and costumes for countless Broadway shows and live entertainment productions. Solos: Guaranteed minimum weekly average: $3,500/week worked (most earn $3,750 - $4,250+).
CDL-A Dry Van Team Owner Operator - $3,500 to $5,000 per week in Cooks, MI Clark TransferCDL-A Dry Van Team Owner Operator - $3,500 to $5,000 per week in Cooks, MICooks, MI$3,500–$5,000Since 1949, the people of Clark Transfer have moved the sets, lights and costumes for countless Broadway shows and live entertainment productions. Solos: Guaranteed minimum weekly average: $3,500/week worked (most earn $3,750 - $4,250+).
CDL-A Dry Van Lease Purchase Driver in Cooks, MI Sweet Express LLCCDL-A Dry Van Lease Purchase Driver in Cooks, MICooks, MIAll Dry Van, no touch freight (Driver Assist loads optional). Low and flexible down payment options (0% interest loan available, no credit check).
CDL-A Refrigerated Owner Operator - $2.00 to $3.00 per mile in Cooks, MI Hermes NVC CorpCDL-A Refrigerated Owner Operator - $2.00 to $3.00 per mile in Cooks, MICooks, MI$2–$3You pay for Liability, Cargo, Fuel, Trailer rent (if applicable). * Reflected gross income after dispatch fees.
CDL-A Refrigerated Team Truck Driver - $0.65 to $0.80 per mile in Cooks, MI Hermes NVC CorpCDL-A Refrigerated Team Truck Driver - $0.65 to $0.80 per mile in Cooks, MICooks, MI$0.65–$0.800.65 CPM solo / $0.70 CPM team starting (1099). OTR lanes: South, Southwest & Northwest.
CDL-A Refrigerated Truck Driver in Cooks, MI Van Eerden Trucking CompanyCDL-A Refrigerated Truck Driver in Cooks, MICooks, MI$1,800–$2,200 / weekWe provide the latest models of Kenworth & Peterbilt tractors fully equipped with all driver amenities, including Qualcomm satellite on-board communication equipment, all trucks have refrigerators. This combined with our bonus programs, benefit package, and quality equipment makes VanEerden Trucking one of the top choices to drive for today.
CDL-A Dry Bulk Owner Operator - $2,000 to $2,500 per week in Cooks, MI J.B. HuntCDL-A Dry Bulk Owner Operator - $2,000 to $2,500 per week in Cooks, MICooks, MI$2,000–$2,500We can also connect you with a voluntary third-party health program offering single or family coverage at affordable group rates. Stay moving and stay profitable with access to one of America’s largest freight bases.
CDL-A Drop and Hook Owner Operator - $2,000 to $2,500 per week in Cooks, MI J.B. HuntCDL-A Drop and Hook Owner Operator - $2,000 to $2,500 per week in Cooks, MICooks, MI$2,000–$2,500We can also connect you with a voluntary third-party health program offering single or family coverage at affordable group rates. Stay moving and stay profitable with access to one of America’s largest freight bases.
CDL-A Dry Van Owner Operator - $2,000 to $2,500 per week in Cooks, MI J.B. HuntCDL-A Dry Van Owner Operator - $2,000 to $2,500 per week in Cooks, MICooks, MI$2,000–$2,500We can also connect you with a voluntary third-party health program offering single or family coverage at affordable group rates. Stay moving and stay profitable with access to one of America’s largest freight bases.
CDL-A Refrigerated Lease Purchase Driver in Cooks, MI Hirschbach Motor LinesCDL-A Refrigerated Lease Purchase Driver in Cooks, MICooks, MIThis fleet's drivers primarily operate locations in Missouri, Iowa, Wisconsin, Illinois, Kansas, South Dakota, nebraska, Ohio, Indiana, Kentucky, Tennessee, Michigan and Minnesota. $0.99/per gallon for fuel regardless of pump price.
CDL-A Dry Van Owner Operator - $8,000 to $14,000 per week in Cooks, MI JIDO FREIGHT LLCCDL-A Dry Van Owner Operator - $8,000 to $14,000 per week in Cooks, MICooks, MI$8,000–$14,000Run under JIDO FREIGHT authority, hauling our trailers, on our routes, with our freight. Looking to maximize your earnings and enjoy the benefits of operating under a supportive company?
CDL-A Dry Van Owner Operator - $6,000 to $8,000 per week in Cooks, MI JIDO FREIGHT LLCCDL-A Dry Van Owner Operator - $6,000 to $8,000 per week in Cooks, MICooks, MI$6,000–$8,000Run under JIDO FREIGHT authority, hauling our trailers, on our routes, with our freight. Looking to maximize your earnings and enjoy the benefits of operating under a supportive company?
Cook - Must have Experience! Fairlane Senior Care & RehabCook - Must have Experience!Detroit, MIThey work closely with the Dietary Director to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures. At least 2 years of related food experience, preferably in a supervisory capacity in a hospital, nursing care facility, or other related medical facility, with strong knowledge of food procedures.
Cook - Start at $17.85 per hour! NexCare WellBridge Senior LivingCook - Start at $17.85 per hour!Brighton, MISurrounding areas within a 15 mile commute: Whitmore Lake, South Lyon, Howell, Milford, Pinckney, Wixom, Dexter, Hamburg, Hell, Crooked Lake, New Hudson, Hartland, Lakeland, Brighton . They work closely with the Executive Chef to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.
Line Cook/Broiler Cook/Pantry Cook Suser Restaurant GroupLine Cook/Broiler Cook/Pantry CookWhite Lake, MIThe ideal Line Cook candidate has full service restaurant experience and understands the company’s costs and insures proper recipe adherence. Always ensuring the freshest products are being used to prepare our dishes, the line is maintained clean, organized and stocked throughout the shift.
Line Cook Fox Hills Golf & Banquet CenterLine CookPlymouth, MIThis role works closely with the culinary team to ensure timely and consistent food service for members and guests. Work collaboratively with culinary and Food & Beverage team members to ensure smooth kitchen operations.
Line Cook Cinemark Holdings IncLine CookTaylor, MI$14.11–$17.64 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cooks O'Charley's Team MembersLine CooksCanton, MichiganAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
NewLine Cook Outback SteakhouseLine CookGrand Rapids, MICome join the Outback family as a line cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
NewLine Cook (Part Time) - Events, Catering & Culinary Frederik Meijer GardensLine Cook (Part Time) - Events, Catering & CulinaryGrand Rapids, MIAbout Frederik Meijer Gardens & Sculpture Park Frederik Meijer Gardens & Sculpture Park is one of the nation's leading cultural attractions, bringing together world-renowned art, breathtaking gardens, concerts, educational programming, and exceptional culinary experiences. We're looking for passionate culinary professionals who enjoy working in a fast-paced environment, take pride in quality food, and want to be part of a collaborative team that creates memorable guest experiences.
Line Cook Suser Restaurant GroupLine CookWhite Lake, MichiganThe ideal candidate brings full-service restaurant experience, understands the importance of cost control, and ensures proper recipe adherence — always following health code requirements, food rotation, labeling, and sanitation practices. " We are singularly focused on creating unique and satisfying dishes and drinks by using time tested recipes and the skills of our Culinary and Bar staff.
Line Cook Royal Park HotelLine CookRochester, MichiganFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook Lakeville StationLine CookLeonard, MI$17–$23We are an American restaurant and bar featuring all sorts of mid-western favorites like pizza, wings, tacos, burgers and all sorts of entree's. Wraps unused items and stores in proper areas at the end of a shift and shuts off all equipment at the station.
Portico Line Cook - AM Lodgco Hospitality LLCPortico Line Cook - AMGrand Rapids, MICanopy by Hilton, a beautiful boutique hotel situated in downtown Grand Rapids, is seeking a skilled Line Cook to support Food & Beverage operations at Portico, the hotel's vibrant breakfast and lunch restaurant! While performing the duties of this job, the employee is required to stand for entire shift, balance, reach, push, pull, lift, grasp, feel, talk, hear, see, smell, taste and perform repetitive motions that require manual dexterity.
NewLine Cook Gimme's Par & GrillLine CookGrand Rapids, MI$18–$22 / hourGimme's isn't your typical bar and grill-we combine a top-tier indoor golf simulator experience with elevated bar fare, craft cocktails, and an electric downtown vibe. Gimme's Par & Grill in downtown Grand Rapids is looking for a Full-TimeLine Cook to join our energetic, food-loving team.
Line Cook | Events, Catering & Culinary - Full Time Frederik Meijer GardenLine Cook | Events, Catering & Culinary - Full TimeGrand Rapids, MIWe're looking for passionate culinary professionals who enjoy working in a fast-paced environment, take pride in quality food, and want to be part of a collaborative team that creates memorable guest experiences. Frederik Meijer Gardens & Sculpture Park is one of the nation's leading cultural attractions, bringing together world-renowned art, breathtaking gardens, concerts, educational programming, and exceptional culinary experiences.
NewLine Cook / Prep Cook / Kitchen Lead (Independent Contractor) culinary cultivationsLine Cook / Prep Cook / Kitchen Lead (Independent Contractor)Grand Rapids, MI$17–$27 / hourCulinary Cultivations, Grand Rapids' premier food service and hospitality staffing company, is seeking experienced Line Cooks, Prep Cooks, and Kitchen Leads to join our independent contractor team. Our contractors provide professional back-of-house support to a wide range of clients while maintaining flexibility and control over when and where they work.
Line Cook Union Square Hospitality Group LLCLine CookDetroit, MI$21–$23 / hourLocated at Hudson's Detroit on Woodward Avenue, our team will be at the heart of the city's Central Business District, surrounded by world-class dining, shopping, public spaces, art, and culture - all steps away from major sports venues and the Detroit Riverfront. Union Square Hospitality Group (USHG), founded by celebrated restaurateur Danny Meyer, is bringing its award-winning approach to hospitality and people-first culture to Downtown Detroit in early 2026.
Line Cook USHG Detroit F&B LLCLine CookDetroit, MI$21–$23 / hourPart timeAs the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. Located on the original Hudson’s site, Pine Hall pays homage to Detroit’s past—and the storied Pine Room—through vintage keepsakes and ice-cold cocktails featuring Michigan spirits.
Line Cook DOUBLETREE BY HILTON ANN ARBOR NORTHLine CookAnn Arbor, MI$19–$21 / hourOur kitchen team plays an essential role in delivering memorable stays and exceptional dining experiences for every guest who walks through our doors. If you thrive in a fast-paced environment, take pride in quality food preparation, and enjoy working alongside a supportive team, we’d love to meet you.
Line Cook MINNIES DETROIT LLCLine CookDetroit, MIThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook Cooper's Hawk Winery & RestaurantsLine CookTroy, MIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook - Morning / Evening / Weekend Availability - PalioLine Cook - Morning / Evening / Weekend Availability -Grand Rapids, MI$18–$20Part timePalio features authentic Tuscan-style cuisine that includes large pizzas made from our industrial gas fired stone pizza oven, bolognese, carbonara, lasagna, and many other re-invented classics prepared with freshly cut herbs from Palio’s own in-house herb garden. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.