NewLine Cook TKS RestaurantsLine CookSan Diego, CA$21–$22 / hourFollows recipes, controls, portion, and presentation specifications as set by the restaurant. operations by controlling quality of food, labor, inventory of product and flow.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeEscondido, CA$16–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberEscondido, CA$16–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringEscondido, CA$16–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningSan Diego, CA$16.85–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeEscondido, CA$16–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursSan Diego, CA$16.85–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Escondido Chili's Chili'sLine Cook - Escondido Chili'sEscondido, CA$16–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Scripps Gateway Chili's Chili'sLine Cook - Scripps Gateway Chili'sSan Diego, CA$16.85–$18.75 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Executive Chef - High-Volume European Bistro Valentina RestaurantExecutive Chef - High-Volume European BistroEncinitas, CA$80,000–$120,000 / yearFull timeMenu Management: Execute high-margin, streamlined bistro menus that complement our wine offerings, ensuring prep is highly organized for a demanding, fast-paced line. We pair Spanish-influenced taberna-focusing on highly executed neighborhood classics, tapas, and approachable bistro fare-with an extensive and highly curated global wine program.
NewPrep Cook - Escondido Chili's Chili'sPrep Cook - Escondido Chili'sEscondido, CA$16–$18.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Flexible Hours Chili'sPrep Cook - Flexible HoursEscondido, CA$16–$18.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Immediate Opening Chili'sPrep Cook - Immediate OpeningEscondido, CA$16–$18.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Now Hiring Chili'sPrep Cook - Now HiringEscondido, CA$16–$18.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
["Line Cook / Prep Cook - JOEY La Jolla","Line Cook / Prep Cook - JOEY La Jolla"] Joey Restaurants["Line Cook / Prep Cook - JOEY La Jolla","Line Cook / Prep Cook - JOEY La Jolla"]La Jolla$17.75–$30 / hourOur handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Kitchen Cooks, Prep Cooks, Sous Chefs, Line Cooks, Dishwashers LegendsKitchen Cooks, Prep Cooks, Sous Chefs, Line Cooks, DishwashersDel Mar, CA$20–$25 / hourSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Kitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends Hospitality, LLCKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CA$20–$25 / hourSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Back of House | Line Cook, Prep Cook Curry Up NowBack of House | Line Cook, Prep CookLa Jolla, CAThis position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.
NewKitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends GlobalKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, California$20–$25 / hourSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
["Part-Time Line Cook - Maderas Golf Club","Part-Time Line Cook - Maderas Golf Club"] SUNROAD AUTOMOTIVE["Part-Time Line Cook - Maderas Golf Club","Part-Time Line Cook - Maderas Golf Club"]PowayThe Line Cook at a golf course is responsible for preparing and cooking food items according to menu specifications, ensuring that all dishes are prepared with quality, consistency, and efficiency. The Line Cook works as part ofa team in the kitchen to provide exceptional food service to golfers, members, and guests.
["Cottonwood Golf Course - Line Cook","Cottonwood Golf Course - Line Cook"] Western Golf Properties|Western Hospitality Group["Cottonwood Golf Course - Line Cook","Cottonwood Golf Course - Line Cook"]El CajonInteracts with the Food and Beverage Management Team to assure that food production consistently exceeds the expectations of our members and guests. DUTIES AND RESPONSIBILITIES (PARTIAL): Prep food according to monthly, weekly, and daily specials.
["Line Cook PM Shift","Line Cook PM Shift"] Grande Colonial["Line Cook PM Shift","Line Cook PM Shift"]La Jolla$22–$25 / hourIdeal candidate will be a hardworking team player with a dedication to assisting the kitchen and dining staff provide the highest level of service to our guests. Add to that on-site Pastry Chef, Jose Alonzo III, and a very long list of awards and accolades including Michelin "Plate Distinction" recognition.
["Line Cook","Line Cook"] The Stand Restaurants["Line Cook","Line Cook"]San Diego$4–$7 / hourWe're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Cook and prep on multiple stations — salad, fry, grill, and expo.
["Chandlers AM/PM Line Cook - $500 Signing Bonus","Chandlers AM/PM Line Cook - $500 Signing Bonus"] Margaritaville Hollywood Beach Resort["Chandlers AM/PM Line Cook - $500 Signing Bonus","Chandlers AM/PM Line Cook - $500 Signing Bonus"]CarlsbadA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook - Mission Pacific Beach Resort Hyatt Hotels CorpLine Cook - Mission Pacific Beach ResortOceanside, CA$20.50–$25 / hourShare Line Cook - Mission Pacific Beach Resort on LinkedIn Tweet Line Cook - Mission Pacific Beach Resort Share Line Cook - Mission Pacific Beach Resort on Facebook Share Line Cook - Mission Pacific Beach Resort via Email. In this energetic role, you will be responsible for preparing high-quality dishes that delight our guests and uphold our commitment to exceptional dining experiences.
["Line Cook- Restaurant Team Member","Line Cook- Restaurant Team Member"] Loop Neighborhood["Line Cook- Restaurant Team Member","Line Cook- Restaurant Team Member"]Oceanside$18–$22 / hourWe are committed to delivering high-quality, better-for-you products, and an exceptional store experience, guided by our core values: People, Teamwork, Communication, Training, Results Matter, Fun, Customer-Centered, and Safety. If you enjoy a fast-paced environment and are driven by service, innovation, and teamwork, we invite you to join us in redefining convenience for our customers every day.
["Line Cook","Line Cook"] IHOP["Line Cook","Line Cook"]San DiegoTo help our restaurant provide a pleasurable dining experience the following responsibilities along with attentiveness, patience and a positive attitude are required. Since 1958 IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events and more.
Line Cook - The Seabird Resort Hyatt Hotels CorpLine Cook - The Seabird ResortOceanside, CA$20.50–$25 / hourShare Line Cook - The Seabird Resort on LinkedIn Tweet Line Cook - The Seabird Resort Share Line Cook - The Seabird Resort on Facebook Share Line Cook - The Seabird Resort via Email. In this energetic role, you will be responsible for preparing high-quality dishes that delight our guests and uphold our commitment to exceptional dining experiences.
["Line Cook- San Diego","Line Cook- San Diego"] Buona Forchetta["Line Cook- San Diego","Line Cook- San Diego"]Encinitas$22–$26 / hourWe pride ourselves on delivering an exceptional dining experience to our guests, showcasing the rich flavors and traditions of Italian culinary heritage. This is a tipped position If you have a passion for cooking delicious dishes and thrive in a fast-paced environment, we want to hear from you.
["Line Cook","Line Cook"] King's Seafood["Line Cook","Line Cook"]San Diego$20.25–$25 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
["Line cook - Paseo Real","Line cook - Paseo Real"] Cinepolis Cinemas USA["Line cook - Paseo Real","Line cook - Paseo Real"]Carlsbad$18–$20 / hourAlways adhere to Food Handlers Safety guidelines including by not limited to the following: Keep all food items within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces. JOB SUMMARY: The Kitchen staff will ensure consistency in food quality, prepare orders in a short period of time, and prepare menu items in accordance with established recipes and guidelines.
["Seasonal Line Cook","Seasonal Line Cook"] Cinepolis Cinemas USA["Seasonal Line Cook","Seasonal Line Cook"]Vista$18–$20 / hourAlways Adhere to Food Handlers Safety guidelines including by not limited to the following: Keep all food items within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces. Cinépolis USA is a luxury cinema exhibitor offering enhanced movie-going experiences through our "Cinépolis Luxury Cinemas" and "Movie House & Eatery" theater concepts.
["Lead Line Cook - Maderas Golf Club","Lead Line Cook - Maderas Golf Club"] SUNROAD AUTOMOTIVE["Lead Line Cook - Maderas Golf Club","Lead Line Cook - Maderas Golf Club"]PowayResponsible for interviewing, hiring, training, planning, assigning, and directing work; evaluating performance; rewarding and disciplining associates; addressing complaints and resolving problems. The Banquet Chef supports and assists the Executive Chef and Executive Sous Chef in achieving the financial and operational objectives of the Culinary Department.
["Line Cook - Playa","Line Cook - Playa"] Clique Playa LLC["Line Cook - Playa","Line Cook - Playa"]San DiegoBasic knowledge of cooking utensils and equipment, pots, pans, dish ware, silverware, glassware, food slicing machine, knives, oven, grill/stove burners, microwave appliances, brazier, steam kettles. Effectively communicating with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
["Line Cook 2- On Call","Line Cook 2- On Call"] Hyatt Hotels["Line Cook 2- On Call","Line Cook 2- On Call"]EncinitasAt Alila Hotels, a Hyatt Hotels brand, we believe our guests select our luxury resort because of our caring and attentive colleagues who are focused on providing efficient service and meaningful, surprisingly different experiences. True to Alila's pillars of conscious travel, VAGA Restaurant & Bar offers a menu of modern creations that celebrates the finest local and sustainably sourced ingredients, including the incredible bounty of the ocean that hugs our shores.
["Line Cook","Line Cook"] Solace Catering Group["Line Cook","Line Cook"]San Diego$17.75–$22 / hourIf you are committed to providing excellent customer service, the Solace Catering Group offers unlimited possibilities to learn, grow, and most importantly, share in our success and we invite you to join our team. CowgirlQ, our sister company, delivers an elevated BBQ menu with all levels of service, and Urban Solace is our premier catering brand featuring upscale dining and a global menu.
["Cottonwood Golf Course - Line Cook","Cottonwood Golf Course - Line Cook"] Western Golf Properties["Cottonwood Golf Course - Line Cook","Cottonwood Golf Course - Line Cook"]El CajonInteracts with the Food and Beverage Management Team to assure that food production consistently exceeds the expectations of our members and guests. DUTIES AND RESPONSIBILITIES (PARTIAL): Prep food according to monthly, weekly, and daily specials.
["Line Cook","Line Cook"] The Great Greek["Line Cook","Line Cook"]San Diego$16.50–$18 / hourWe've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere. The Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized.
["Line Cook","Line Cook"] Landry's["Line Cook","Line Cook"]Oceanside$18–$23 / hourThis isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through ourdoors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
["Line Cook","Line Cook"] Rebel Hospitality New York LLC["Line Cook","Line Cook"]La JollaSupervise and assist in the food preparation for Banquets as required, following specifications of Banquet Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time, cover count or any other changes. Ensure the completion of necessary food and station preparations prior to open of the Restaurant Dining Outlet, Cafe and Room Service in order to ensure that guests are served promptly and efficiently during operating hours.
["Line Cook","Line Cook"] El Cholo["Line Cook","Line Cook"]Del MarWe work hard to attract talented, driven and dedicated individuals who care about their guests, as well as their own career growth. RBI Reading Program - a bonus program to reward your desire and effort to grow as a person and employee.
["Line Cook","Line Cook"] Flower Child["Line Cook","Line Cook"]Coronado$19–$22 / hourCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. Our menu is a fresh twist on Mexican food favorites alongside creative margaritas that keep our guests coming back for more.
["Line Cook","Line Cook"] Eureka! Restaurant Group["Line Cook","Line Cook"]San DiegoThe Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine where genuine cooking, down-to-earth cuisine and stylish flair intertwine. • Pizza Oven Maintenance: Brush and clean the floor and outer surfaces of the oven, carefully place food and other items in the oven when cooking.
Line Cook 2- On Call Hyatt Hotels CorpLine Cook 2- On CallSan Diego, CAAt Alila Hotels, a Hyatt Hotels brand, we believe our guests select our luxury resort because of our caring and attentive colleagues who are focused on providing efficient service and meaningful, surprisingly different experiences. True to Alila's pillars of conscious travel, VAGA Restaurant & Bar offers a menu of modern creations that celebrates the finest local and sustainably sourced ingredients, including the incredible bounty of the ocean that hugs our shores.
Full Time- Line Cook 3 Hyatt Hotels CorpFull Time- Line Cook 3San Diego, CAIt is located in North County, San Diego, just 32 miles north of San Diego International Airport, and central to Encinitas, one of the most charming seaside towns that dot California's iconic Coastal Highway 101. Designed to emulate the surrounding coastal bluff, beach, and ocean, the Resort is framed by natural stone, warm woods, and clean lines for a tranquil retreat with a sublime backdrop.
["line cook (Paseo Real)","line cook (Paseo Real)"] Cinepolis Luxury Cinemas["line cook (Paseo Real)","line cook (Paseo Real)"]Carlsbad$16.90–$19.50 / hourAlways Adhere to Food Handlers Safety guidelines including by not limited to the following: Keep all food items within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces. Our team members enjoy a generous employee discount on tickets, food, and nonalcoholic beverages, and they also receive gifts for reaching milestone work anniversaries!
["LINE COOK","LINE COOK"] Rancho Bernardo Inn["LINE COOK","LINE COOK"]Encinitas$18–$24.50 / hourWith managed properties throughout Southern California and extending to New Mexico, JC Golf offers premier championship-style golf along with restaurants, pro shops, event venues, and catering services. In addition to working in some of the most beautiful golf settings in Southern California, we offer competitive, progressive benefits including golf privileges across our portfolio, along with meal, hotel and merchandise discounts.
["Line Cook","Line Cook"] Surf & Sand Resort["Line Cook","Line Cook"]Encinitas$18–$24.50 / hourWith managed properties throughout Southern California and extending to New Mexico, JC Golf offers premier championship-style golf along with restaurants, pro shops, event venues, and catering services. As a familyowned business, our goal is to treat our guests and fellow team members like lifelong friends and believe in the power of delivering special, personalized service.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]CoronadoCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com.
["Line Cook (Part-Time) - Brewery Restaurant","Line Cook (Part-Time) - Brewery Restaurant"] Stone Brewing Holdings LLC["Line Cook (Part-Time) - Brewery Restaurant","Line Cook (Part-Time) - Brewery Restaurant"]EscondidoIf you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants. Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.