Experienced Line Cook - North Park

Piehl Restaurant Group

  • San Diego, CA
  • 12 days ago
  • $23–$25 Per Hour
  • Full-time

Highlights

We’re looking for a professional line cook who understands systems, moves with urgency, and executes at a high level during service. This position is for a cook who wants to work, executes consistently, and takes pride in doing things the right way every time.

Numbers & Facts

LocationSan Diego, CA
Job TypeFull-time
Salary$23–$25 Per Hour

Description

Benefits:
  • 401(k) matching
  • Employee discounts
  • Opportunity for advancement

Line Cook (Experienced)


One Door North | North Park, San Diego


One Door North is hiring an experienced line cook (2+ years) to join our established kitchen team. This position is for a cook who wants to work, executes consistently, and takes pride in doing things the right way every time. 

We’re looking for a professional line cook who understands systems, moves with urgency, and executes at a high level during service.

Hours Subject to Change but looking for someone to do shifts Friday, Sat, Sun, Mon, Tues


What Success Looks Like in This Role


  • You can cook fast without cutting corners

  • You follow recipes, specs, and plating standards exactly

  • You understand proper prep techniques and why they matter

  • You know when something is off (broken sauce, over-reduced, poor texture) and fix it

  • You show up on time, ready to work, and support the team

What We’re Looking For


  • Proven line cook experience in a high-volume or chef-driven kitchen

  • Strong fundamentals (sauces, proteins, prep, timing, temperature control)

  • Ability to execute consistently under pressure

  • Clean, organized station habits

  • Strong communication and teamwork

  • Coachable, accountable, and respectful

Responsibilities


  • Execute menu items to spec with accuracy and consistency

  • Prep correctly and efficiently according to standards

  • Maintain cleanliness, organization, and food safety

  • Communicate clearly with BOH and FOH

  • Support service flow, prep, and closing responsibilities

  • Uphold quality and speed during high-volume service

Pay & Advancement


  • wage + tips = $23-$25/hr

  • Higher pay available for cooks who demonstrate:

    • Strong execution and speed

    • Reliability and accountability

    • Team-first mindset

    • Attention to detail and consistency

  • Growth opportunities for dependable, high-performing team members

Why Work at One Door North


  • Established, locally owned restaurant (9+ years)

  • Clear systems and expectations

  • Supportive ownership and leadership

  • Professional kitchen culture focused on quality and teamwork

  • Consistent schedules and standards

Apply with a resume or brief work history. Weekend availability required.

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