UNKNOWN

FEED

Selects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.

HOUR

Legends

Kitchen Cooks, Prep Cooks, Sous Chefs, Line Cooks, Dishwashers

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Past Work Experience Requirements: (Type of work, number of years required, equivalent experience, etc.) . In order to be successful in this position, the ideal candidate must meet the following criteria .

The Greenbrier Hotel

Lead Banquet General Kitchen Worker

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Past Work Experience Requirements: (Type of work, number of years required, equivalent experience, etc.) . Communication Skills Requirements: (Verbal: phone, in-person, group; Written: memos, documents) .

General Kitchen Worker

Environmental Hazards: Safely working in manufacturing environments involving hot equipment, moving mechanical parts, industrial cleaning chemicals, varying warehouse temperatures, and other risk factors. You are entrusted with our most closely guarded proprietary recipes and are responsible for executing the daily game plan to keep our shops and fulfillment team fully stocked, aligning daily execution with long-term company objectives.

Piper and Leaf Tea Co.

Production Floor Supervisor \- Kitchen Production Manager FT

Supervisory Tea Maker \- Kitchen Production Manager FT

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.

Boyd Gaming Corporation

Dishwasher VIP Club

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Additional Benefits: Enjoy 30 consecutive days of free rides for new hires with DART and earn reimbursements via Delaware Commute Solutions. Work Environment: Union Representation: This position is represented by Unite Here and is subject to the applicable collective bargaining agreement.

Bally's Corp

Steward - Recycling

Hilton East Tucson Hotel is looking for an AM Dishwashing Steward to join our team and maintain cleanliness and organization in our facilities. The Steward will be responsible for washing dishes, utensils, and other kitchen equipment, as well as ensuring the cleanliness of the kitchen area.

Tucson East Holding LLC

AM Dishwashing Steward: Hilton East Hotel

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SAGE Dining Services is seeking a full-time Steward/Dishwasher to join our team at a private day school in South Kansas City. This is an ideal opportunity for someone interested in the culinary arts to get a solid base in the field while working with a passionate team that loves their work!

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

SAGE Dining Services Inc

Kitchen Utility~Private School in South KC

PART_TIME

Media Team tasks may include but are not limited to the following: Serve with the intention of creating an invitation for and capturing the transformational experience of Sunrise Ranch, its guests, and the community at large. Garden/Greenhouse tasks may include but are not limited to the following: Serve with the intention of providing nutrient-dense produce to support the health and well-being of Sunrise Ranch, its guests, and the community at large.

Sunrise Ranch

Community Volunteer

YEAR

Keywords: Dishwasher, Kitchen Steward, Restaurant Dishwasher, Kitchen Utility, Culinary Support, Hotel Restaurant Jobs, Restaurant Back of House, Philadelphia Hospitality Jobs. The hotel also features 7,000 square feet of meeting and event space, hosting university functions, corporate meetings, conferences, and private events supported by the culinary team.

Study Hotels

Dishwasher

partner JazzHR

OTHER

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company. The Banquet Server is responsible for delivering and serving food and/or beverage items in a friendly, courteous and timely manner resulting in guest satisfaction.

Tommy Bahama Miramonte Resort & Spa

Banquet Server (On-Call)

[AW]-iCims

The Banquet Supervisor manages event operations according to established timelines and client expectations while serving as the primary liaison between banquet staff, kitchen teams, stewarding, vendors, and event stakeholders, including brides and grooms, speakers, and meeting planners. Additionally, the role is responsible for completing event recaps and follow-up documentation, providing detailed summaries of each event's execution, successes, and areas for improvement.

The Breakers Palm Beach

Supervisor - Banquet Operations

Our differences are what makes us great: At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.

Crescent Hotels & Resorts

Director of Food & BeverageLearn More

The Stewarding Supervisor leads the operational team, manages task distribution for daily outlets and banquet events, maintains full oversight of stewarding and kitchen work areas, and steps in to provide hands-on support across all stewarding stations whenever operational volume demands it. Experience: Minimum 1–2 years of proven supervisory or team leadership experience in any industry (prior stewarding experience is not required; the key requirement is strong capability to lead, motivate, and manage personnel effectively in all situations and fast-paced environments).

The Grand & Little America Hotel

Stewarding Supervisor

Ensure that unused food is returned to the Kitchen, that designated condiments are broken down and properly stored (butters, cream, dressings, etc.) and that all Banquet supplies are returned to designated storage areas. Inspect the scheduled function area/room for cleanliness, working condition and proper furniture/equipment set up; rectify any deficiencies with respective departments.

Proper Hospitality LLC

On-Call Banquet Captain

Supportive functions: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company.• Position Summary: The Banquet Server is responsible for delivering and serving food and/or beverage items in a friendly, courteous and timely manner resulting in guest satisfaction.

CoralTree Hospitality

Banquet Server (On Call)

Regularly review and evaluate the degree of guest satisfaction of the individual restaurants to recommend new operating and marketing policies whenever declining or constant sales imply dissatisfaction by the customers, a material change in the make-up or the customer market, or a change in the competitive environment. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.

Director of OutletsLearn More

Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.

Kitchen Steward Jobs in the United States

Kitchen Cooks, Prep Cooks, Sous Chefs, Line Cooks, Dishwashers Legends

Lead Banquet General Kitchen Worker The Greenbrier Hotel

General Kitchen Worker The Greenbrier Hotel

Production Floor Supervisor \- Kitchen Production Manager FT Piper and Leaf Tea Co.

Supervisory Tea Maker \- Kitchen Production Manager FT Piper and Leaf Tea Co.

Dishwasher VIP Club Boyd Gaming Corporation

Steward - Recycling Bally's Corp

AM Dishwashing Steward: Hilton East Hotel Tucson East Holding LLC

Kitchen Utility~Private School in South KC SAGE Dining Services Inc

Community Volunteer Sunrise Ranch

Dishwasher Study Hotels

Banquet Server (On-Call) Tommy Bahama Miramonte Resort & Spa

Supervisor - Banquet Operations The Breakers Palm Beach

Director of Food & BeverageLearn More Crescent Hotels & Resorts

Stewarding Supervisor The Grand & Little America Hotel

On-Call Banquet Captain Proper Hospitality LLC

Banquet Server (On Call) CoralTree Hospitality

Director of OutletsLearn More Crescent Hotels & Resorts

Director of Food & Beverage Crescent Hotels & Resorts LLC

Banquet Captain Proper Hospitality LLC

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