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Caesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Provides superior customer service, positively effects interactions with customers and team members, and has the resiliency to deal with difficult customers in all types of business conditions.

Caesars Entertainment Inc

Sous Chef, Food Hall (Caesars New Orleans)

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FULL_TIME

Overview: This position provides support to all food and beverage outlets through cleanliness, organization, and pace in the stewarding department. Fulfill Restaurant service needs from Stewarding throughout the shift and ensure that all requirements are met according to specifications.

RiverPlace Hotel

Steward Kitchen

[AW]-iCims

Kitchen surfaces and equipment include, but are not limited to, the cleaning of walls, floors, ceilings, pots, pans and the cleaning of fryers, ovens, kettles, refrigerators, ventilation hoods and any other equipment. IF YOU ARE AN EXISTING EMPLOYEE, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: CAREER SITE.

Mohegan Tribal Gaming Authority

Steward Rustic Kitchen

The Kitchen Steward at the Chamberlain West Hollywood, plays a vital role in maintaining the cleanliness and organization of the kitchen and back-of-house areas to ensure smooth and efficient food service operations. The Kitchen Steward supports the culinary team by managing dishwashing duties, waste disposal, and assisting with inventory management of cleaning supplies.

HOUR

Hotel Equities Group, LLC

Steward

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

Hawaii Growth - Honolulu

Kalia Theatre (new Waikiki Luau site under construction) Overnight Steward

A diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. The award-winning Choice Privileges loyalty program and co-brand credit card options provide members with a fast and easy way to earn reward nights and personalized perks.

Choice Hotels Int. Inc.

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From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Someone who has the ability to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters.

Pyramid Global Hospitality

Steward/Dishwasher

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Responsible for achieving mastery of skills for all stewarding stations within the venues and monitoring the flow of all China, Silverware and Glassware as well as Kitchen small wares during an assigned shift, ensuring the efficiency of the Dish areas and kitchen operation on a scheduled shift. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: Maintains the Cleanliness and Sanitation of all China, Silverware and Glassware as well as kitchen equipment and facilities in accordance with established SOP.

Four Winds Casinos Career Site

Lead Steward

Ensures restaurants and kitchens have the requisite amounts of the above to properly open their shifts and that there are sufficient carts and racks in which to place dirty and clean dishes, silverware, pots, and pans. Position Summary: Supervises stewarding department activities and ensures all food preparation and storage areas are cleaned and maintained in a safe and sanitary manner.

Rivers Casino Careers

Supervisor Stewarding

Your responsibilities will include handling various cleaning equipment, maintaining kitchen equipment and areas, and contributing to the overall smooth operation of our culinary facilities. Job Summary: As a Production Steward, you will play a crucial role in ensuring the cleanliness and sanitation of our food and beverage department.

River Cree Resort & Casino

Steward Production (Full Time - Flexible Schedule Needed)

As a Utility Steward, you're not just keeping our kitchen and dining areas sparkling clean - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Hilton Worldwide Holdings Inc

Steward Dishwasher (Part Time) - Hilton Salt Lake City Center

Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Steward Supervisor (Full Time) - Rosemont Convention Center

As a General Utility Worker on our team of other service stars, you'll take on the important task of maintaining the cleanliness of dishes, equipment, and the environments we work in. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Steward Assistant - Offshore Wind

Here''s what you''ll do during a typical day: Supervise daily back of house operations: Oversee utility stewards, dishwashers, and temporary staff to ensure timely transport and cleaning of utensils and serviceware for restaurant and banquet operations. Lead Steward, you're not just directly overseeing the steward team during shifts - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Lead Steward - Hilton Sedona Resort at Bell Rock

The stunning resort features 433 rooms (including 51 impeccably designed suites and 10 spacious family suites), 65,000 square feet of meeting space (40,000 indoor and 25,000 outdoor), a tranquil spa, two 18-hole golf courses, and 6 food and beverage outlets. Inspired by nature and fashioned for adventure, Conrad Orlando sits on the 1,100-acre Evermore Orlando Resort bordering Walt Disney World with a 20-acre tropical beach and 8-acre lagoon setting the stage for luxury which is as harmonious as it is captivating.

Steward/Dishwasher - Conrad Orlando

PART_TIME

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. The 340-room property blends thoughtful design with a strong food and beverage program, multiple dining concepts, and a series of lively social spaces designed for both guests and the local community.

The Sunny Hotel

Steward (Part-Time)

Immersed in the charm of Los Peñasquitos Canyon, the resort hosts 249 elegantly appointed guestrooms and suites, an 18-hole private Tom Fazio-designed golf course, a five-star spa and offers two dozen weekly outdoor activities across the 400 acres of dramatic canyon scenery including yoga, meditation and archery. Job Perks & Benefits: Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience.

Accor Hotels

Steward - Part Time

Today, Colonial Williamsburg is the largest living history museum in the U.S. The Historic Area is the 301-acre restored colonial capital with 89 original buildings and 525 buildings reconstructed to how they appeared in the 18th century through extensive archaeological, architectural, and documentary research. Additionally, Colonial Williamsburg is home to five world class accommodations at the Williamsburg Inn, Williamsburg Lodge Autograph Collection, the Griffin Hotel, the Williamsburg Woodlands Hotels and Suites and the unique Colonial Houses in the Historical Area.

Colonial Williamsburg Foundation

Stewarding Supervisor

Incumbent performs administrative duties that include, but not limited to ordering of supplies, materials, equipment; taking supply, material, and equipment inventory; verbal and written communication to Executive Steward, other Supervisors and staff regarding issues or changes in cleaning schedule, set-ups, staff changes, amount of time required to perform a task, set-up or breakdown, or when problem situations arise; incumbent is also required to fill out accident or incident report forms. Other responsibilities include assistance in scheduling of shifts, reviewing time sheets and the ability to make independent decisions regarding staffing levels and shift coverage.

Steward Supervisor

The Lead Steward oversees and coordinates a variety of important back-of-house food & beverage functions, including dishwashing, deep cleaning the kitchen and equipment, and executing other miscellaneous duties. The Lead Steward ensures a safe and sanitary work environment, oversees food and beverage supplies and inventory, and supports cost-control efforts through waste reduction and proper chemical usage.

Kitchen Steward Jobs in the United States

Sous Chef, Food Hall (Caesars New Orleans) Caesars Entertainment Inc

Steward Kitchen RiverPlace Hotel

Steward Rustic Kitchen Mohegan Tribal Gaming Authority

Steward Hotel Equities Group, LLC

Kalia Theatre (new Waikiki Luau site under construction) Overnight Steward Hawaii Growth - Honolulu

Steward Choice Hotels Int. Inc.

Steward/Dishwasher Pyramid Global Hospitality

Lead Steward Four Winds Casinos Career Site

Supervisor Stewarding Rivers Casino Careers

Steward Production (Full Time - Flexible Schedule Needed) River Cree Resort & Casino

Steward Dishwasher (Part Time) - Hilton Salt Lake City Center Hilton Worldwide Holdings Inc

Steward Supervisor (Full Time) - Rosemont Convention Center Aramark

Steward Assistant - Offshore Wind Aramark

Lead Steward - Hilton Sedona Resort at Bell Rock Hilton Worldwide Holdings Inc

Steward/Dishwasher - Conrad Orlando Hilton Worldwide Holdings Inc

Steward (Part-Time) The Sunny Hotel

Steward - Part Time Accor Hotels

Stewarding Supervisor Colonial Williamsburg Foundation

Steward Supervisor Rivers Casino Careers

Lead Steward Aramark

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