Kitchen - Team member Chick-fil-AKitchen - Team memberCharleston, SCWorking at Chick-fil-A® Ashley Crossing and Chick-fil-A® Bees Ferry means being part of a team that values people first—both inside our restaurants and throughout our community. We are looking for hardworking, focused individuals who take pride in preparing great food for our guests.
NewEvening Kitchen Prep Team Member Chick-fil-AEvening Kitchen Prep Team MemberBeaufort, SC$15–$16Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. As the morning Kitchen Prep Team Member, you will be responsible for creating fresh salads, wraps, and other cold food items while ensuring top-notch food safety practices.
NewMorning Kitchen Prep Team Member Chick-fil-AMorning Kitchen Prep Team MemberBeaufort, SC$16–$17Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. As the morning Kitchen Prep Team Member, you will be responsible for creating fresh salads, wraps, and other cold food items while ensuring top-notch food safety practices.
Chick-fil-A Kitchen Team Leader Chick-fil-AChick-fil-A Kitchen Team LeaderColumbia, SC$16Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. • Ensure that team members monitor dining room, restroom, parking lot and overall facility cleanliness.
PM Prep Cook Davidson Hospitality GroupPM Prep CookCharleston, South CarolinaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
AM Prep Cook (Part-Time) Davidson Hospitality GroupAM Prep Cook (Part-Time)Charleston, South CarolinaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
PM Prep Cook (Full-Time) Davidson Hospitality GroupPM Prep Cook (Full-Time)Charleston, South CarolinaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Cook - Full Time Troon Golf LLCCook - Full TimeSummerville, SC$18–$25 / hourAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Cook - Part Time Troon Golf LLCCook - Part TimeSummerville, SC$18–$25 / hourAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Line Cook Dave & Buster's Entertainment IncLine CookColumbia, SCMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Prep Cook Taco BoyPrep CookCharleston, SCFull timeKEY RESPONSIBILITIES: Collaborate with culinary management and line cooks to ensure all necessary items are prepped and ready for the shift. Check in food deliveries and store them in designated locations, ensuring smooth inventory management.
Grill Cook Sodexo SAGrill CookORANGEBURG, SCResponsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Prep Cook Sodexo SAPrep CookORANGEBURG, SCResponsibilities include: Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment. This role includes the preparation and serving of our vibrant menus and ensuring all working areas are kept clean and tidy.
Cook Innisfree HotelsCookSouth CarolinaHoliday Inn Resort Surfside Beach A Cook is responsible for preparing guest food, producing meals, and cleaning their workspace throughout the day to follow health and safety guidelines. - Completes necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant operating hours.
Breakfast Cook Element by Marriott North CharlestonBreakfast CookNorth Charleston, SCAt Hospitality America, winner of Top Workplaces USA, we provide hospitality management services across all aspects of hotel management and operations through a principled approach that is guided by our values. As a Breakfast Cook, you will be responsible for preparing and presenting high-quality dishes in our bistro, ensuring an excellent dining experience for our guests.
Cook - Part Time 24hrs, Days Boone HealthCook - Part Time 24hrs, DaysColumbia, South CarolinaPerforms a variety of food service production activities such as pre-preparation and preparation of hot and cold foods for patient services, retail and catering operations following all dietary requirements. Properly chills and stores foods in designated areas following all labeling, dating, food safety guidelines and rotation procedures as well as completing designated food safety quality control logs.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberGreenville, South CarolinaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Prep Cook, Jim 'N Nick's Myrtle Beach, SC! Earn $16-$20 an hour! Jim 'N Nick's CareersPrep Cook, Jim 'N Nick's Myrtle Beach, SC! Earn $16-$20 an hour!Myrtle Beach, South CarolinaYour previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.
Prep Cook Crave KitchenPrep CookSalem, SC$16–$24 / hourWe offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. You will be responsible for food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
Cook Patewood Post AcuteCookGreenville, SCFull timePatewood Post Acute is a 120-bed, beautiful skilled nursing and rehab facility in the heart of the Greenville Metro. Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
Prep Cook Jim 'N Nick's CareersPrep CookNorth Charleston, South CarolinaResponsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations.
Line Cook AzurLine CookCharleston, SCAt Azur, we recreate the elegance of France in our cuisine and first-class service, along with Italian and Spanish flavors, representing the exceptional talent in our kitchen, premium gastronomy and cultural atmosphere so guests consider the Azur experience to be truly magnifique! Prep Follows prep list created by Executive Chef or Sous Chef using set recipes.
Cook SonestaCookSonesta Resort Hilton Head Island, SCAn epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Together We Thrive-bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting.
Cook Brookdale Senior Living IncCookColumbia, SCTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook Lucky Strike Entertainment CorpCookCayce, SCWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Cook-Food Services Spartanburg Regional Healthcare SystemCook-Food ServicesGreer, SCMust be able to concentrate on tasks that require accuracy in a busy and noisy environment. Must be able to communicate well with customers and cope with demands of customers calmly.
Line Cook BarTacoLine CookCharleston, SC$23–$25 / hourOur touchstones-Pride, Good People, Accountability, Growth, Transparency, and Fun-guide how we work together to create unforgettable experiences for our guests. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time.
Prep Cook - Moes - 106026 - Simpsonville, SC (Simpsonville, SC) Moes Southwest Grill - Cannon RestaurantPrep Cook - Moes - 106026 - Simpsonville, SC (Simpsonville, SC)Simpsonville, SCThe Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions:Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
PRN Cook/Diet Aide Ernest HealthPRN Cook/Diet AideGreenwood, South CarolinaFull timeOverview: Greenwo od Regional Rehabilitation Hospital in Greenwo od , South Carolina is a cutting-edge inpatient rehab hospital that serves patients from Greenwo od and the surrounding Lakelands region with excellence and compassion. Joint Commission-accredited and part of Ernest Health’s nationally recognized network, our hospital is devoted to treating every patient with dignity, respect, and the high-quality care they deserve as they work toward recovery.
Cook (PT) Troon Golf LLCCook (PT)Summerville, SCMinimum Qualifications for the Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. • Prepares the proper amount of food according to production or forecast sheets and production plans.
NewPrep Cook - Moes - 248 - Simpsonville (Simpsonville, SC) Moes Southwest Grill - Cannon RestaurantPrep Cook - Moes - 248 - Simpsonville (Simpsonville, SC)Simpsonville, SCThe Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewPrep Cook - Moes - 1072 - Pelham (Greenville, SC) Moes Southwest Grill - Cannon RestaurantPrep Cook - Moes - 1072 - Pelham (Greenville, SC)Greenville, SCThe Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewPrep Cook - Moes - 335 - Clemson (Clemson, SC) Moes Southwest Grill - Cannon RestaurantPrep Cook - Moes - 335 - Clemson (Clemson, SC)Clemson, SCThe Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewPrep Cook - Moes - 4799 - Easley (Easley, SC) Moes Southwest Grill - Cannon RestaurantPrep Cook - Moes - 4799 - Easley (Easley, SC)Easley, SCThe Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewPrep Cook - Moes - 394 - Anderson (Anderson, SC) Moes Southwest Grill - Cannon RestaurantPrep Cook - Moes - 394 - Anderson (Anderson, SC)Anderson, SCThe Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewPrep Cook - Moes - 171 - Augusta St. (Greenville, SC) Moes Southwest Grill - Cannon RestaurantPrep Cook - Moes - 171 - Augusta St. (Greenville, SC)Greenville, SCThe Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewLine Cook GEECHIE GARLIC CRABS & SEAFOOD LLCLine CookHanahan, SCFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
NewPizza Cook Indaco CharlestonPizza CookCharleston, South CarolinaMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Line Cook WahlburgersLine CookMyrtle Beach, South CarolinaCleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Replies within 24 hours Position: Line Cook Reports to: General Manager The line cook is responsible for preparing and cooking assigned menu items.
NewLine Cook FirstService CorpLine Cookhardeeville, SC$19–$20 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
NewGrill Cook The Royal TernGrill CookJohns Island, SC$25A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
["Prep Cook","Prep Cook"] Fox Restaurant Concepts["Prep Cook","Prep Cook"]Greenville$16.50–$19.25 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]Greenville$17–$20.25 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Line Cook - Courtyard Fort Mill - Starting $17/hr Concord Hospitality Enterprises CoLine Cook - Courtyard Fort Mill - Starting $17/hrFort Mill, SCThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Grill Cook (Anderson University) AVI FoodsystemsGrill Cook (Anderson University)Anderson, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook at Anderson University in Anderson, SC.
Cook (Sherman College of Chiropractic) AVI FoodsystemsCook (Sherman College of Chiropractic)Boiling Springs, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook at Sherman College of Chiropractic in Boiling Springs, SC.
Cook (Wofford College) AVI FoodsystemsCook (Wofford College)Spartanburg, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
Cook (Converse University) AVI FoodsystemsCook (Converse University)Spartanburg, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
Cook, Full-Time (Wofford College) AVI FoodsystemsCook, Full-Time (Wofford College)Spartanburg, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
Cook (Presbyterian College) AVI FoodsystemsCook (Presbyterian College)SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.