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FEED

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's USA LLC

Cook

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Cook - DinnerClose Shift

Cook - Late Night Shift

Cook - Morning and Weekday Closing

Cook - Evening & Late Night Shift

The hotel features 462 rooms and suites, including a Presidential Suite, with Westin''s signature Heavenly bedding, 34,000-sq-ft of event space, a fully equipped WestinWORKOUT fitness center, a lobby bar Observatory 11 with the best view of the French Quarter anywhere, and a new restaurant Bistro at the Bend. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Highgate Hotels LP

Line Cook

OTHER

What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing. Interact with guests in a friendly and respectful manner when needed, answering questions and helping ensure order accuracy.

Wingstop

Wingstop Cook

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Ruby Enterprises provides a welcoming atmosphere where team members can take pride in serving hearty breakfasts, delectable sandwiches, flavorful entrees, and more, all while preserving the legacy of comfort, quality, and community that characterizes IHOP across generations. Ruby Enterprises ensures that IHOP remains not just a workplace, but a fulfilling environment where employees can connect, create, and thrive, all while contributing to the cherished memories that guests take home.

Ihop

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Cook 1719 Manhattan Blvd, Harvey, LA 70058

Amidst our creative offerings, you'll find beloved classics such as glazed, cinnamon sugar, and chocolate glazed—timeless treats that remain staples of our menu. Employing a meticulous technique known as profile roasting, each coffee bean is carefully roasted to unlock its full potential.

District Donuts

Brennan’s is one of New Orleans’ most iconic restaurants, known for, locally-sourced cuisine and top-notch hospitality. We’re looking for passionate line cooks to join our award-winning team.

HOUR

Ralph Brennan Restaurant Group

Line Cook - Brennan's

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Position Responsibilities: As a Line Cook and Guest Service Specialist, your role will encompass a variety of tasks, including prep and cook line duties, sandwich assembly, and maintaining cleanliness in the kitchen. Replies within 24 hours Company Overview: Join the Atomic Burger team, a locally owned burger establishment committed to creating an exceptional workplace and dining experience.

Atomic Burger

Napoleon House is looking for passionate, focused, and efficient line cooks to join our talented culinary team. You will execute sandwiches and classic New Orleans cuisine with enthusiasm at a high volume.

Line Cook - Napoleon House

PART_TIME

This role may work plancha, parrilla or wood fire, paella, garde manger, and pintxos production, while also supporting the pool bar's lighter, faster-paced menu and selected in-room dining needs. The Warbler Hotel provides reasonable accommodations to qualified individuals with disabilities and for sincerely held religious beliefs, observances, and practices, unless doing so would create an undue hardship or direct threat as defined by applicable law.

Progressive HR Strategies Inc

Line Cook at the Warbler Hotel

Talent Acquisition

And so in the heart of the most premier art district in New Orleans, we’re bringing back the curiosity –reintroducing New Orleans to a circus of flavor so vibrant it makes other restaurants nearby pale in comparison. In the late 1800’s, Royal Street was home to a famous “curio” shop, a place where curiosities from all over the world could be had for a dollar or two.

Curio Bistro

Prep Cooks

Get your fix of traditional Louisiana Cajun and Creole cuisine like chargrilled oysters, blackened redfish, and fried seafood po' boys and wash it all down with a locally brewed beer. Our team is cooking up gumbo, shucking oysters, peeling mudbugs and slinging hurricanes on the best block of Bourbon Street.

LeBayou Restaurant & Oyster Bar

St. Roch Market, a vibrant hub celebrating New Orleans' culinary heritage, is seeking a talented cook to contribute to our diverse and delectable cuisines. As a cook, you will play a crucial role in preparing and arranging delicious food for our customers, ensuring an exceptional dining experience.

St. Roch Market

Cashier/Cook Padrona

FULL_TIME

Physically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.

Iceburg Charlie's

Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

Avolta AG

Cook CD - Standard

Responsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Kitchen Cook Jobs in New Orleans, LA

Cook Raising Cane's USA LLC

Cook - DinnerClose Shift Raising Cane's USA LLC

Cook - Late Night Shift Raising Cane's USA LLC

Cook - Morning and Weekday Closing Raising Cane's USA LLC

Cook - Evening & Late Night Shift Raising Cane's USA LLC

Line Cook Highgate Hotels LP

Wingstop Cook Wingstop

Cook Ihop

Cook 1719 Manhattan Blvd, Harvey, LA 70058 Ihop

Line Cook District Donuts

Line Cook - Brennan's Ralph Brennan Restaurant Group

Line Cook Atomic Burger

Line Cook - Napoleon House Ralph Brennan Restaurant Group

Line Cook at the Warbler Hotel Progressive HR Strategies Inc

Prep Cooks Curio Bistro

Prep Cooks LeBayou Restaurant & Oyster Bar

Cashier/Cook Padrona St. Roch Market

Line Cook Iceburg Charlie's

Cook CD - Standard Avolta AG

Grill Cook Sodexo SA

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