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Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.

EEC Acquisition LLC

HVAC/R & Kitchen Technician - New Orleans

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Smart Care Equipment Solutions

Hvac/R & Kitchen Technician - New Orleans

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Commercial Kitchen Service Technician - New Orleans

Caesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Controls food production to include: proper cooking methods, cooking time and temperature, insuring sanitation, handling and storage of prepared foods and leftovers.

Caesars Entertainment Inc

Cook II, Banquets (Caesars New Orleans)

American Commercial Barge Line (ACBL) is one of the largest and most diversified marine transportation companies in the U.S. Our legacy of providing the nation with the most economical, safest, and greenest mode of transportation dates all the way back to 1915, when we began moving coal on the Kentucky River. American Commercial Barge Line is seeking a skilled Vessel Cook to join our maritime team and delight our crew with delicious and nourishing meals.

American Commercial Lines LLC

Vessel Cook

Cook III, Banquets (Caesars New Orleans)

If you have a proven track record of leading teams in a high-volume banquet setting and are dedicated to creating outstanding guest experiences, we want to hear from you. We are seeking an experienced and passionate Lead Banquet Cook to oversee the preparation and execution of banquet events at Napoleon House.

Ralph Brennan Restaurant Group

Lead Banquet Cook- Napoleon House

As a Cook, you’ll play an important role in delivering fresh, high-quality meals and memorable dining experiences for our guests across restaurant service, banquets, catering, breakfast operations, and special events. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

Sonesta International Hotels Corporation

Cook I

As a Cook, you'll play an important role in delivering fresh, high-quality meals and memorable dining experiences for our guests across restaurant service, banquets, catering, breakfast operations, and special events. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

Sonesta Great Bay Beach Resort & Casino

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.

YEAR

Lucky Strike Entertainment Corp

Kitchen Manager

OTHER

Meaty sandwiches, piled-high seafood platters, and signature Cajun and Creole dishes bring in patrons from around the world, as well as New Orleanians right in our backyard. We relocated to our current spot at 601 Decatur Street so we could accommodate more of our loyal customers, and we took the original wood bar with us, moving it piece by piece.

Café Maspero

Line Cooks

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Take the time to partake in fresh oysters or spoil yourself with Southern Louisiana seafood restaurant classics: Gumbo, Shrimp & Grits, Crawfish, Chargrilled Oysters, Po-boys and more! Creole House offers Cajun and Creole cuisine, serving up true southern classics and future New Orleans staples to dazzle your taste buds.

Creole House Restaurant & Oyster Bar

Located in what was once the fashionable shopping district of the Vieux Carre, this distinct 4 story brick structure, known as Gally House was designed to be retail merchants on the first floor, townhouse apartments above, with servants' quarters and dry closets connected by a series of catwalks. Chartres House opened in 2004 across the street in the historic Reynes Mansion and relocated in 2019 to this amazing, larger building, so that we could continue its journey becoming a true New Orleans icon.

Chartres House

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We offer a Company culture that is centered around teamwork, diversity, mutual respect, combined with supportive interactions with an experienced leadership team dedicated to Team Member success. We offer a fun and festive environment with restaurant service, poolside service, game room, big screen TVs and friendly clientele.

HOUR

Applebrook Homes LLC.

Line Cook

Talent Acquisition

Boulevard American Bistro is a restaurant concept that was built to meet the community's need for classic American dishes, exceptional service and consistent quality. Our prep cooks are the backbone of the kitchen — setting the stage for smooth service and outstanding dishes.

Boulevard American Bistro

Prep Cooks

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Whether you have experience stretching dough and building pies or you're a strong kitchen team member ready to grow your skills, we want to hear from you. Join the team at Crescent City Pizza Works , serving up fresh, New Orleans-inspired pizza in the heart of the French Quarter.

Crescent City Pizza Works

Pizza Cook | French Quarter | Crescent City Pizza Works

Do you take pride in cooking the perfect steak, mastering grill temperatures, and delivering consistently high-quality plates in a fast-paced kitchen? If you’re ready to bring your skill, consistency, and passion to one of New Orleans’ favorite restaurant groups, we’d love to meet you.

Now Hiring: Grill Cooks

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If you take pride in quality and consistency, work well in a fast-paced environment, and know how to keep your station organized and ready for service, we want to hear from you! Knowledge of basic cooking techniques and kitchen equipment.

Email careers@theroyalnola.com with your résumé or a brief introduction including your work experience, availability, and phone number. We are looking for a detail-oriented pantry cooks to help bring Chef Jerry’s thoughtful Louisiana cooking to life.

Kitchen Cook Jobs in New Orleans, LA

HVAC/R & Kitchen Technician - New Orleans EEC Acquisition LLC

Hvac/R & Kitchen Technician - New Orleans Smart Care Equipment Solutions

Commercial Kitchen Service Technician - New Orleans Smart Care Equipment Solutions

Cook II, Banquets (Caesars New Orleans) Caesars Entertainment Inc

Vessel Cook American Commercial Lines LLC

Cook III, Banquets (Caesars New Orleans) Caesars Entertainment Inc

Lead Banquet Cook- Napoleon House Ralph Brennan Restaurant Group

Cook I Sonesta International Hotels Corporation

Cook I Sonesta Great Bay Beach Resort & Casino

Kitchen Manager Lucky Strike Entertainment Corp

Line Cooks Café Maspero

Line Cooks Creole House Restaurant & Oyster Bar

Line Cooks Chartres House

Line Cook Applebrook Homes LLC.

Prep Cooks Boulevard American Bistro

Kitchen Manager Texas Roadhouse Holdings LLC

Pizza Cook | French Quarter | Crescent City Pizza Works Crescent City Pizza Works

Now Hiring: Grill Cooks Boulevard American Bistro

Line Cooks Boulevard American Bistro

Pantry Cook / Prep The Royal Courtyard

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