UNKNOWN

ADAPTED_NOW

We're currently hiring for a Lead Line Cook / Assistant Sous Chef a key position in our kitchen and an important part of keeping the Smokey's experience running smoothly. Help lead the BOH team and ensure every plate meets the quality our guests have come to expect from Smokey's.

Smokey's Pub N' Grill

Line Cook Lead

Poached

The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time and are able to work both am and pm shifts. AM / PM Cook Location: Waconia What Makes This Location Special: NO LATE NIGHTS We are seeking a cook to join our team.

HOUR

New Horizon Foods

Cook

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The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client.

Cook/Server

Located in a quiet residential neighborhood, just minutes from Hastings Golf Club & Vermillion Falls Park, our facility blends small-town charm with expert care. Do you enjoy cooking and learning different recipe variations that will benefit residents who live in long term and assisted care campuses?

Cassia

FEED

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook - Evening & Late Night Shift

Appcast Exclusive 1

PART_TIME

Completes all required paperwork accurately and in a timely manner including cooler and heating temperature logs, food safety logs, and other paperwork as required per health code requirements. • Ensures proper specifications are followed for cooking per the menu, recipes, and proper production/plate set-up.

CSM Corporation

Cook | BLVD Kitchen & Bar

As a Kitchen Team Member, you will work alongside our Kitchen Managers in preparing our top-of-the-line ingredients – from locally sourced veggies to organic proteins and produce. Maintaining a clean environment – prep tables, hot line coolers, prep sinks, floors, walk-in coolers, walls, storage areas.

Crisp & Green

Crisp and Green Cook Healthy Food Kitchen Team Member wage plus TIPS

In addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.

Culvers Restaurant

Kitchen / Line Cook

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Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Kitchen Team Member/Cook

Kitchen - Line Cook

Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for tray line or dining room. Proficient interpersonal relations and communicative skills; cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment.

The Moments

OTHER

What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing. Interact with guests in a friendly and respectful manner when needed, answering questions and helping ensure order accuracy.

Wingstop

kitchen

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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

Kitchen Leader

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

University of Minnesota - Kitchen Lead

Grand Ave - Kitchen Lead

North Loop - Kitchen Lead

Interact with guests in a friendly and respectful manner when needed, answering questions and helping ensure order accuracy. Monitor product quality, temperatures, hold times, and expiration dates to ensure food safety compliance.

Kitchen

Your schedule will primarily cover nights and weekends, which means you'll become a vital part of our busy dinner service, working alongside experienced team members to create memorable dining experiences. Be ready to embrace the excitement of a fast-paced kitchen where every shift is a chance to learn and refine your skills while having fun with a crew that values teamwork!

Craft & Crew Hospitality

PM Line cook for Pub 819

Talent Acquisition

YEAR

We’re opening our newest location in Rosemount, MN, and we’re looking for an experienced Kitchen Manager to lead our back-of-house team and help bring this new restaurant to life. As our Kitchen Manager, you’ll play a key role in establishing kitchen culture, training and developing your team, and setting the operation up for success from day one.

Hightop Hospitality

Kitchen Manager

Gethired

Production & Inventory: Maintain daily production schedules, manage inventory, oversee food deliveries, ensure proper stock rotation, portion control, and kitchen cleanliness. This role is ideal for someone who can balance hands-on kitchen work with strategic leadership, ensuring both operational efficiency and a high-quality guest experience.

Kitchen Cook Jobs in Minneapolis, MN

Line Cook Lead Smokey's Pub N' Grill

Cook New Horizon Foods

Cook/Server New Horizon Foods

Cook Cassia

Cook - Evening & Late Night Shift Raising Cane's

Cook | BLVD Kitchen & Bar CSM Corporation

Crisp and Green Cook Healthy Food Kitchen Team Member wage plus TIPS Crisp & Green

Kitchen / Line Cook Culvers Restaurant

Kitchen Team Member/Cook Buffalo Wild Wings Inc

Kitchen - Line Cook Culvers Restaurant

Cook The Moments

kitchen Wingstop

Kitchen Leader Chipotle Mexican Grill Inc

University of Minnesota - Kitchen Lead Sweetgreen Inc

Grand Ave - Kitchen Lead Sweetgreen Inc

North Loop - Kitchen Lead Sweetgreen Inc

Kitchen Wingstop

PM Line cook for Pub 819 Craft & Crew Hospitality

Kitchen Manager Hightop Hospitality

Kitchen Manager The Tavern Grill

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