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FEED

We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.

YEAR

Red Robin Gourmet Burgers has been the Gourmet Burger expert since 1969, when the first Red Robin® restaurant opened in Seattle. Now, with more than 500 restaurants across the U.S. and Canada, Red Robin offers craveable, high-quality menu items including innovative, signature Gourmet Burgers and Chicken Sandwiches, as well as salads, entrees, and signature Bottomless Beverages™ all made with fresh, Honest-to-Goodness® ingredients. From our Royal Red Robin Burger® to the California Chicken Sandwich, our Guests are sure to find a burger to crave. Not in the mood for beef or chicken but still craving a burger? No problem. Red Robin also serves turkey burgers, fish sandwiches, Gardenburger® or vegan Boca® Burgers to satisfy every Guest's palate. Red Robin was founded on four core values, which are still alive in restaurants today. These core values are at the foundation of every decision we make from creating craveable Gourmet Burgers to choosing new restaurant locations. They also are the foundation for how we treat our Team Members, Guests and the communities we serve. Red Robin also has an unparalleled and extraordinary approach to Guest service known as Unbridled Acts®. Each Unbridled Act®, regardless of size, is a testament to our unique culture and the care we take for each and every Team Member and Guest. Red Robin... YUMMM

Red Robin Gourmet Burgers Inc

Restaurant Kitchen Manager

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Team Members anticipate guest needs, promote products and services that enhance the movie-going experience, and help maintain a clean, welcoming, and enjoyable environment for every guest. Teamwork – Works collaboratively with team members and leaders, communicates respectfully, supports others during busy periods, and contributes to a positive, inclusive work environment.

Emagine Entertainment

Team Member - Kitchen

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Must be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; Prep, cleaning tasks, closing duties, cooking specs, and store organization. We have 10 locations (2 new locations in Edina and Eagan in2024, Woodbury coming soon!) and a food truck, but we aren't stopping there.

My Burger

Stadium Village My Burger is looking for Kitchen Managers, Shift Leads, and Supervisors

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Craft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Collaborate with passionate teammates in a fun, high-energy setting while crafting mouthwatering dishes that delight our guests.

HOUR

Craft & Crew Hospitality

PM Line Cook for The Block Rogers - Weekends Required

Cook Responsibilities: Deliver exceptional service to residents by leading and motivating team members to provide fast, friendly and excellent customer service to all guests. If you enjoy preparing quality meals and want a role that offers guaranteed hours, no late nights and the opportunity to grow, this could be a great fit.

Augustana Care Corporation

Cook

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.

Minnesota Jobs

Cook - Late Night Shift

IRecruitee

The ideal candidate has prior scratch cooking experience, enjoys working as part of a team, and takes pride in creating exceptional dining experiences. Scratch Cook Responsibilities: Deliver exceptional service to residents by leading and motivating team members to provide fast, friendly and excellent customer service to all guests.

Scratch Cook

About Us: Apple Valley Village Health Care Center is a 162-bed long-term care and rehabilitation campus providing a full continuum of care, supporting both short-term rehab patients and long-term residents with compassion and excellence. As a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care.

Cook On-Call

Candidates who are back-to-work, US Veterans, people with disabilities, people who have been impacted by the justice system, and/or people without a college degree are encouraged to apply. In this role, you'll oversee beneficiaries in the kitchen while managing inventory, menus, ordering, and canteen operations.

The Salvation Army USA

Assistant Kitchen Supervisor - ARC

The Kitchen Manager works with our Executive Chef to ensure excellent food quality and consistency through training, education, creative direction and hands-on kitchen oversight. Kitchen Managers are responsible for scheduling their team, ordering, production and working with the leadership team and Executive Chef to control food and labor costs.

Brasa Rotisserie

Brasa Rotisserie Kitchen Manager

Cleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Key Performance Elements/Essential Functions Hospitality to our Guests Understands our culture and takes whatever necessary steps to create a positive and memorable guest experience.

Wahlburgers

Line Cook

Work is performed in a commercial food service and kitchen work environment; moderate physical requirements, with risk of burns and cuts; frequent lifting, carrying, and moving up to 50-pound containers of food preparation materials and equipment; may require working in a walk-in freezer. Essential duties and responsibilities may include, but are not limited to, the following: Assists in managing the day-to-day operation of the kitchen, coordinates food production schedules, and ensures the highest level of food quality, taste, and presentation.

Minneapolis Public School District

Candidate Pool School Cook - Cws, (SY 2026-2027)

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group North America

KITCHEN UTILITY WORKER

Must be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; Prep, cleaning tasks, closing duties, cooking specs, and store organization. Voted QSR Magazine's Best Brands to work for in 2024! https://www.qsrmagazine.com/st .

MyBurger

Stadium Village My Burger Is Looking For Kitchen Managers, Shift Leads, And Supervisors

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Chick-fil-A

Back of House (Kitchen) Team Member

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The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. Monitor and drive financial performance, including labor management, recipe adherence, portion control and waste management.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Kitchen Manager

Main Street Farmer Eatery & BK Taphaus has a chef driven kitchen that works with live and fresh produce from local farmers and growers, preparing Americana dishes with strong European influences, techniques and design. If you are ready to break out of the corporate mold and highlight your passion and culinary skill set working with a small team and fresh produce then we hope Main Street Farmer Eatery/BK Taphaus is the opportunity you have been hoping and waiting for.

BK Hospitality Group

Sous Chef/Kitchen Manager

Raising Cane's

Cook - Dinner/Close Shift

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Hewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.

Kitchen Cook Jobs in Minneapolis, MN

Restaurant Kitchen Manager Red Robin Gourmet Burgers Inc

Team Member - Kitchen Emagine Entertainment

Stadium Village My Burger is looking for Kitchen Managers, Shift Leads, and Supervisors My Burger

PM Line Cook for The Block Rogers - Weekends Required Craft & Crew Hospitality

Cook Augustana Care Corporation

Cook - Late Night Shift Minnesota Jobs

Scratch Cook Augustana Care Corporation

Cook On-Call Augustana Care Corporation

Assistant Kitchen Supervisor - ARC The Salvation Army USA

Brasa Rotisserie Kitchen Manager Brasa Rotisserie

Line Cook Wahlburgers

Candidate Pool School Cook - Cws, (SY 2026-2027) Minneapolis Public School District

KITCHEN UTILITY WORKER Compass Group North America

Stadium Village My Burger Is Looking For Kitchen Managers, Shift Leads, And Supervisors MyBurger

Back of House (Kitchen) Team Member Chick-fil-A

Kitchen Manager The Cheesecake Factory Inc

Sous Chef/Kitchen Manager BK Hospitality Group

Cook - Dinner/Close Shift Raising Cane's

Cook Raising Cane's

Line Cook Aparium Hotel Group

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