UNKNOWN

FEED

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Director; Market Grille Department Manager; Assistant Market Grille Department Manager; Service Managers. Take customer orders at the Market Grille Express counter and answer the telephone promptly, providing helpful service including taking product orders.

HOUR

Hy Vee Inc

Market Grille Express Cook -5am-12pm

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Biaggi's Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere. Join our culinary team that takes pride in preparing Italian pastas, soups & salads, pizza, seafood, steaks and desserts in our scratch kitchens!

Biaggi's Ristorante Italiano LLC

Cook (146)

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Summary: Join Levy Restaurants at Grand Casino Arena as a Cook , where you'll play a pivotal role in crafting high-quality dishes for Wild games, Frost games, concerts, and other premier events. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Compass Group, North America

Cook - Grand Casino Arena

IRecruitee

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (FULL TIME AND PART TIME)

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).

Compass Group North America

COOK (FULL TIME)

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Cook

Fry Cook - Grand Casino Arena

A diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. The Radisson Blu Mall of America features 500 design forward guest rooms, unique spaces and over 26,000 square feet of meeting space, and is the first hotel connected to the Mall of America.

Choice Hotels Int. Inc.

Cook I (Banquets)

We anticipate our guests needs, recommend exciting new dishes, introduce them to new flavors, and work extremely hard to make sure that our guests dining experience at Cowboy Jack's becomes a fantastic memory of time spent with friends and family. This role will require fast paced service done with a smile and a high level of communication with guests, co workers, Managers and Chefs.

Cowboy Jack's

Cook II (Banquets)

LEAD COOK

Concessions Fry Cook - Grand Casino Arena

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.

NIGHT COOK (FULL TIME)

We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey. About Elior Collegiate: Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life.

Corporate Chefs

A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Variable Shifts; Part Time; Free Movies - Amazing Growth Opportunities - Rosemount - Cook.

The Marcus Corp

Cook, PT

The LifeCafe Chef leads and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food. Maintains daily operations of back of house including maintaining cleanliness, ordering food and supplies, evaluating prep lists and par levels.

Life Time Inc

Life Cafe Cook

Other amenities include our indoor heated junior Olympic-sized pool, whirlpool, 24-hour fitness center, and a recent property remodel featuring a local Minnesotan theme. Essential Job Functions: Equip assigned workstations with essential products and culinary equipment to ensure efficient production and exceptional service.

Spire Hospitality

Line Cook

OTHER

While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties from particular jobs when circumstances (e.g. LICENSES/DESIGNATIONS/CERTIFICATIONS: · ServSafe Certification or similar food safety certification, where required by the state, facility.

Capitol Park Mental Health Hospital

Cook - Weekends

[AW]-iCims

CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.

COOK (PART TIME)

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.

Kitchen Cook Jobs in Minneapolis, MN

Market Grille Express Cook -5am-12pm Hy Vee Inc

Cook (146) Biaggi's Ristorante Italiano LLC

Cook - Grand Casino Arena Compass Group, North America

COOK (FULL TIME AND PART TIME) Compass Group, North America

COOK (FULL TIME) Compass Group North America

Cook Compass Group North America

Fry Cook - Grand Casino Arena Compass Group North America

Cook I (Banquets) Choice Hotels Int. Inc.

Cook Cowboy Jack's

Cook II (Banquets) Choice Hotels Int. Inc.

LEAD COOK Compass Group, North America

Concessions Fry Cook - Grand Casino Arena Compass Group, North America

NIGHT COOK (FULL TIME) Compass Group North America

Cook Corporate Chefs

Cook, PT The Marcus Corp

Life Cafe Cook Life Time Inc

Line Cook Spire Hospitality

Cook - Weekends Capitol Park Mental Health Hospital

COOK (PART TIME) Compass Group North America

Cook Red Lobster Hospitality LLC

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