UNKNOWN

FEED

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Grand Ave - Kitchen Lead

linkup_via_bold

North Loop - Kitchen Lead

Manage inventory, including ordering ingredients, monitoring stock levels, and ensuring proper food storage. A kitchen manager is responsible for ensuring that a restaurant or commercial kitchen runs efficiently, safely, and consistently.

Tavern Grill

Kitchen Manager

Eligible team members will receive $250 after 30 days of active employment, and a second payment of $250 after 90 days, for a total bonus of $500. Join our passionate, professional team in our state-of-the-art preschool , where your ideas are valued, your growth is supported, and your impact is celebrated every day.

HOUR

The Gardner School

School Kitchen Manager

ea_via_bold

Excellent customer service skills; ability to communicate effectively with guests and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.

Drury Hotels Company LLC

Kitchen+Bar - Bartender

PART_TIME

Your schedule will primarily cover nights and weekends, which means you'll become a vital part of our busy dinner service, working alongside experienced team members to create memorable dining experiences. Be ready to embrace the excitement of a fast-paced kitchen where every shift is a chance to learn and refine your skills while having fun with a crew that values teamwork!

Craft & Crew Hospitality

PM Line cook for Pub 819

Talent Acquisition

In addition to being Kitchen Manager, you will also be required to be proficient in all departments of the restaurant so as to run smooth, successful solo shifts in the absence of another manager. WINGERS is a family owned and operated company, based in Utah, that strives to spread the ideals of integrity and consistency in an effort to Create Amazing Experiences.

Richfield Wingers

sourcestack_via_bold

Maintain a clean and sanitary kitchen and dining room including but not limited to tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, refrigeration equipment, and floors. Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef.

UCFS

Kitchen Assistant

The Kitchen Supervisor is assists with the leading the overall operation of the hotel’s food operations, helps with hiring front of house staff, involved in purchasing inventory, and contributes to Food & Beverage department profitability, and guest satisfaction scores. If you are someone who appreciates tech-forward features and vibrant social scenes, then we invite you to explore a career with Aloft Hotels at our Minneapolis location in the charming and upbeat Mill District neighborhood.

Sherman Associates

Kitchen Supervisor - Aloft

ATSOndemand

Hospitality to Restaurant Inspects kitchen- prep areas, storage areas, cooking areas, restrooms, dining room, and wait area, and cleans as needed. Inspired by the flavors that filled their own house while growing up together, each dish is a delicious nod to the memories and traditions shared by Mark, Donnie and Paul.

Wahlburgers

Dishwasher/Kitchen Utility Worker

As a Kitchen Team Member, you will work alongside our Kitchen Managers in preparing our top-of-the-line ingredients – from locally sourced veggies to organic proteins and produce. Maintaining a clean environment – prep tables, hot line coolers, prep sinks, floors, walk-in coolers, walls, storage areas.

Crisp & Green

Kitchen Lead 17 PLUS TIPS

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).

Alamo Drafthouse

Kitchen Production Crew (Seasonal)

OTHER

Reporting Relationships: Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager. The Role and Why It's Important Our Breakfast Cooks are the heart of the Market Grille morning operation, preparing a wide variety of hot and cold breakfast items that fuel our customers' days.

Hy-Vee

Hy-Vee Breakfast Cook

Betterteam

Growing up behind the counter of their father's grocery store, Omar and Yunes learned two things early on: the value of honest hustle and the importance of using only the freshest ingredients. If you enjoy working in a fast-paced environment, thrive under pressure, and want to be part of a growing restaurant brand, we'd love to meet you.

Busy Boys

Cook - Fast Casual Restaurant

workstreamftpin

FULL_TIME

Requires excellent long distance and near vision to monitor children's activities both indoors and outdoors in various light conditions, as well as hearing capabilities to respond to children's needs and maintain safety in a moderately noisy environment. As the Leader in Spanish Immersion Early Education®, we nurture the whole child through joyful play-based learning and a globally inspired culinary program featuring wholesome meals prepared from scratch each day.

Tierra Encantada

Childcare Center Cook - Bilingual English/Spanish

General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a 'Master Certification' designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.

Unlimited Service Group

Field Service Technician - Commercial Kitchen Equipment

Commercial Kitchen Service Technician

Hourly rates start at $25.00 per hour and up to $40.00 per hour based on experience What We Need Technicians with experience in: • Commercial cooking equipment (fryers, ovens, grills) • Commercial refrigeration (walk-ins, ice machines, reach-ins) • OR both (combo technicians) What You’ll Do Service and repair restaurant equipment at customer locations including: • Restaurants • Hospitals • Schools • Commercial kitchens Requirements • Experience working on commercial kitchen equipment • Valid driver’s license • EPA certification required for refrigeration techs • Ability to work independently in the field Why Techs Join Us • Strong hourly pay • Company vehicle • Steady commercial service work • Career growth for skilled technicians Apply today if you have commercial kitchen equipment experience . General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement.

General Parts Group

Health: 45% Covered by DistrictEmployee + 1 Health: 40% Covered by DistrictFamily Health: 37.5% Covered by DistrictDental: 100% covered by DistrictLife insurance equal to annual wages: 100% Covered by DistrictLTD insurance: 100% Covered by DistrictEmployee Assistance Plan (EAP) HOLIDAYSHolidays: 4 Paid Holiday/Year OTHER BENEFITSLongevity Pay: $100Uniform Allowance RETIREMENT/PENSIONPositions covered by Minnesota Public Employees Retirement Association (PERA) Application Procedure:All applicants must apply online at: http://bit.ly/oronojobsDistrict Kitchen Assistant Manager JobID: 2446 Position Type: Food ServiceDate Posted: 9/9/2026Location: Orono Schools Discovery CenterDate Available: 10/05/2026 Additional Information: Show/HideDescription: Kitchen Assistant Manager (5.75 Hours/Day)Job Summary: Conduct majority of preparation responsibilities.

Kitchen Cook Jobs in Minneapolis, MN

Grand Ave - Kitchen Lead Sweetgreen Inc

North Loop - Kitchen Lead Sweetgreen Inc

Kitchen Manager Tavern Grill

School Kitchen Manager The Gardner School

Kitchen+Bar - Bartender Drury Hotels Company LLC

PM Line cook for Pub 819 Craft & Crew Hospitality

Kitchen Manager Richfield Wingers

Kitchen Assistant UCFS

Kitchen Supervisor - Aloft Sherman Associates

Dishwasher/Kitchen Utility Worker Wahlburgers

Kitchen Lead 17 PLUS TIPS Crisp & Green

Kitchen Production Crew (Seasonal) Alamo Drafthouse

Hy-Vee Breakfast Cook Hy-Vee

Cook - Fast Casual Restaurant Busy Boys

Childcare Center Cook - Bilingual English/Spanish Tierra Encantada

Field Service Technician - Commercial Kitchen Equipment Unlimited Service Group

Commercial Kitchen Service Technician Unlimited Service Group

Commercial Kitchen Service Technician General Parts Group

Field Service Technician - Commercial Kitchen Equipment General Parts Group

Kitchen Assistant Manager Orono Schools

Similar Job Searches

See More Jobs

Stand out to leading employers.