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A people person, both as a Clubhouse Assistant and Barista, you will be able to uncover and cater to all the customer's needs through conversation, and by using your Rapha product knowledge twinned with retail and experience, you will be able to provide the perfect Rapha solution. Located in vibrant cycling cities, you'll find these spaces stocked with the latest Rapha products, limited edition Clubhouse items, and a café serving the finest coffee and food.

HOUR

Rapha Racing Ltd

Clubhouse Assistant / Barista - New York (Part-time)

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Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Highgate Hotels LP

Executive Chef

FULL_TIME

The system includes Central Maine Medical Center (CMMC) in Lewiston, a 250-bed, not-for-profit regional referral hospital that is home to the region's only Cancer Care Center, an orthopedic ambulatory surgery center, and the Central Maine Heart and Vascular Institute. Responsibilities include evaluating patients, assisting in surgical procedures, managing perioperative care, performing bedside procedures, and coordinating patient care across inpatient, outpatient, and surgical settings.

YEAR

Central Maine Medical Center

General Surgery Physician Assistant

[AW]-iCims

Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre. On Oahu's sunny western coast - wild, rugged and conveniently close to Honolulu and Waikiki Beach - Four Seasons Resort O'ahu at Ko Olina balances a classic Hawaiian style with one-of-a-kind luxury.

Four Seasons Hotels and Resorts

Server Assistant - Mina''''s Fish House (On-Call)

The Assistant Guest Services Manager plays a key role in creating exceptional guest experiences throughout every stage of the guest journey, from pre-arrival through post-departure. Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick.

Assistant Guest Services Manager

ADAPTED_NOW

Hilton Boston Back Bay

Executive Chef in Boston, Massachusetts | Careers at Hilton Boston Back Bay

HIGHGATE Jobs

After a day exploring our city, unwind at our rooftop pool oasis, enjoy the ultimate in entertainment at our Topgolf Swing Suites, indulge and pamper at The Spa and our Krigler perfumery boutique and savour flavourful dishes from Chef Partner Richard Sandoval at Toro Toro and Bayou & Bottle. Assist servers by providing water, bread and butter service, coffee and tea throughout the meal to guests, replacing silverware when necessary, clearing dirty dishes and anticipating guests' needs before requests are made.

Restaurant Server Assistant

Sous Chef – Lead Kitchen Operations and Deliver High-Quality Dining Experiences Sous Chef | Kitchen Manager | Culinary | Food Service | Dining Services | Food Safety | Hospitality. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.

Sunrise Senior Living Mgmt

Sous Chef

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We bring a refreshing and unique approach to the foodservice industry by staffing real chefs at all our locations, using locally sourced products, and creating a healthy and fun dining environment! Mediterranean Euro bites share the menu with oak-fired pizzas baked in our own brick oven, rich, creative pasta dishes and an array of the freshest seafood dishes and innovative meat entrees.

Red Robin Franchisees

Restaurant Sous Chef

As our Teacher Assistant & Kitchen Support team member, you’ll work alongside classroom teachers to supervise children, support daily routines and transitions, assist with age-appropriate learning activities, prepare classroom materials, maintain required staff-to-child ratios, and help keep classrooms clean, organized, and safe. In the kitchen, you’ll assist with meal preparation and service, follow food-safety and sanitation procedures, accommodate documented dietary needs, maintain clean and organized kitchen areas, and support daily kitchen operations as needed.

Primrose School

Teacher Assistant with Kitchen Experience Needed

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Sous Chef II – Lead Kitchen Operations and Deliver High-Quality Dining Experiences Sous Chef | Kitchen Manager | Culinary | Food Service | Dining Services | Food Safety | Hospitality. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.

Sous Chef II

This position plays an essential role in supporting the dining experience by assisting servers, maintaining dining room organization, and ensuring members and guests receive exceptional service in a fast-paced beachfront restaurant environment. Rooted in the culinary vision of James Beard Award-winning chef Mike Lata, B-Liner celebrates fresh, local, and sustainable seafood and ingredients sourced from regional farmers, fishermen, and purveyors throughout the Southeast.

Kiawah Island Club

Server Assistant - B-Liner

partner Hirebridge

The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!

DMNO LLC

Pastry Chef

We’re using that power to help workers across Australia live healthier, happier and more productive lives, with a new approach to workplace catering. We are an ecological and socially forward operation – committed to minimising food waste and single use plastic.

Compass Group

Catering Assistant

Compensation: $45,000.00 per year It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. If you're looking for a local, neighborhood bar & restaurant with great beer and great food, we're your forever job!

Katy-Richmond

Assistant Manager

As a Medical Assistant with Paradigm Treatment Centers in Idah o , you will play an essential role in supporting our nursing and clinical teams while ensuring residents receive attentive, high-quality medical and behavioral care. With over 15 unique locations, we manage and support 500+ dedicated employees serving over 300 residential clients daily located across five states: California, Idaho, Maine, New Hampshire, and Texas.

Paradigm Treatment Centers

Medical Assistant - Residential Treatment Center

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

Ensures the team is achieving food and beverage revenue, profits, and customer & employee satisfaction, by overseeing staff, hiring team members, conducting training, assisting in ordering, food production, and menu development. Creates prep lists and chef features for multiple outlets, trains FOH and BOH staff on all food-related items and holds the team accountable for recreating all food items.

Wildhorse Resort & Casino

FB Traditions Outlet Chef

This role oversees all food production, presentation and kitchen operations, ensuring exceptional quality, creativity and compliance while leading a high-performing culinary team. The Executive Chef, Luxury is the culinary leader responsible for delivering an elevated, hospitality-driven dining experience.

Sunrise Senior Living LLC

Executive Chef Luxury

OTHER

In 2016, Henri's great-grandson, Anthony DiNardo purchased Henri's from his aunts, Madeline Leonard, Michelle Teilhaber and Mimi Veerkamps, uncle, Ray Bell and mother, Suzette DiNardo. In collaboration with Henri’s leadership and staff, oversee day-to-day store operations to ensure our customers are delighted and remain loyal to Henri’s Bakery and Deli.

Assistant Chef Jobs in the United States

Clubhouse Assistant / Barista - New York (Part-time) Rapha Racing Ltd

Executive Chef Highgate Hotels LP

General Surgery Physician Assistant Central Maine Medical Center

Server Assistant - Mina''''s Fish House (On-Call) Four Seasons Hotels and Resorts

Assistant Guest Services Manager Four Seasons Hotels and Resorts

Executive Chef in Boston, Massachusetts | Careers at Hilton Boston Back Bay Hilton Boston Back Bay

Restaurant Server Assistant Four Seasons Hotels and Resorts

Sous Chef Sunrise Senior Living Mgmt

Restaurant Sous Chef Red Robin Franchisees

Teacher Assistant with Kitchen Experience Needed Primrose School

Sous Chef II Sunrise Senior Living Mgmt

Server Assistant - B-Liner Kiawah Island Club

Pastry Chef DMNO LLC

Catering Assistant Compass Group

Assistant Manager Katy-Richmond

Medical Assistant - Residential Treatment Center Paradigm Treatment Centers

Executive Chef Hilton Boston Back Bay

FB Traditions Outlet Chef Wildhorse Resort & Casino

Executive Chef Luxury Sunrise Senior Living LLC

Assistant General Manager Bakery & Deli Henri's Bakery & Deli

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