UNKNOWN

FEED

Prepares foods by methods of frying, sautéing, broiling, roasting, braising, poaching, steaming, baking, stir-frying, simmering, boiling and other means under the direction of the Chef. Inspects, sets up and maintains assigned work areas and equipment to ensure cleanliness and sanitary conditions while adhering to state and federal sanitation guidelines.

HOUR

Augusta National Golf Club

Public - Line Cook

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At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Share Restaurant Server on LinkedIn Tweet Restaurant Server Share Restaurant Server on Facebook Share Restaurant Server via Email.

YEAR

Hyatt Hotels Corp

Restaurant Server

Share Food Server Assistant (Busser) on LinkedIn Tweet Food Server Assistant (Busser) Share Food Server Assistant (Busser) on Facebook Share Food Server Assistant (Busser) via Email. Hyatt offers generous salary and benefit packages that include medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid family time, discounted and complimentary rooms at Hyatt hotels across the globe and much more!

Food Server Assistant (Busser)

Hyatt has the best to offer including: medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid Family Bonding time, discounted and complementary rooms at Hyatt's across the globe and much more! At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.

AM Food Runner - F&B (On Call)

Share Cook 4 - Pastry AM (Full-time & On-call) on LinkedIn Tweet Cook 4 - Pastry AM (Full-time & On-call) Share Cook 4 - Pastry AM (Full-time & On-call) on Facebook Share Cook 4 - Pastry AM (Full-time & On-call) via Email. Entry level position, minimum of 1 year experience in pastry or related cooking experience.

Cook 4 - Pastry AM (Full-time & On-call)

At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. Share Barista on LinkedIn Tweet Barista Share Barista on Facebook Share Barista via Email.

Barista

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. This position will be responsible for fulfilling guest and customers' orders for food, beverages, gift items.

Coffee Market Attendant - Part Time | Overnight

Hyatt has the best to offer including: medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid Family Bonding time, discounted and complementary rooms at Hyatt's across the globe and much more! Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling.

Cook 4 - On Call

PART_TIME

Callaway Resort & Gardens (CGR) is an iconic 2,500-acre resort destination featuring a variety of lodging choices, unique garden attractions, seasonal special events, 36 holes of golf, fishing, biking trails, and residences. For over seven decades Herschend Enterprises has operated with the purpose of bringing families closer together by Creating Memories Worth Repeating®.

CGR Georgia LLC

Azalea Barista - [S]

The Server will join our Promise Academy Kitchen team that works to transform how the community engages with food—by improving our nutrition environment and thinking more sustainably about what we eat through hands-on nutrition education in the garden and the kitchen, in the classroom, and in the boardroom. The ideal Server will bring a passion for the mission of Harlem Children’s Zone: break the cycle of intergenerational poverty with comprehensive, on-the-ground programming that builds up opportunities for children and families to thrive in school, work, and life.

Opened in 2004, HCZ Promise Academy Charter Schools serves over 1,800 children in two K-12 schools. Our mission is to provide a first-rate, year-round, extended-day K-12 school for students living in under-performing school districts. When students enter our schools, we make a promise to help each and every one get to and through college. Everything we give our students—from world-class instruction and exceptional extracurricular activities to social emotional support and healthy meals—is aimed at fulfilling that promise. Our schools have a longer school day and year, helping us keep our kids safe and engaged, ensure their success in core subject areas, and give them an immersive, well-balanced education that includes exposure to the arts, daily physical activity, and field trips to museums, performances, sporting events and, of course, college campuses. 
 In addition, our Promise curriculum includes grade-appropriate character education, helping students at every level build crucial non-cognitive skills such as resilience, grit, and curiosity. We also provide on-site medical, dental, and psychological services, as well as a healthy, freshly made breakfast, lunch and snack each day. Plus, the vast majority of our students participate in our after-school programs, where they receive extensive academic support and engage in a wide range of recreation and enrichment activities. 
 Not only do our students receive a high-quality, standards-based education, but they and their families also have access to HCZ’s comprehensive network of supports, including counseling, benefits assistance, and other social services. HCZ Promise Academy Charter Schools are rooted in the belief that all students are capable of academic and personal success when they are surrounded by parents, teachers, and mentors who provide support and maintain the highest of expectations.

Harlem Children's Zone

Server

This includes, but is not limited to: flipping pans, discarding old mise en place, scrubbing down all surfaces and cooking equipment, replacing any foil as necessary, vacuuming and rolling up rugs, sweeping floors and under equipment, scrubbing and mopping floors, taking out any trash in food prep areas, and ensuring all equipment is turned off properly put away. The overall objective and purpose of the Pastry/Baker position is to manage and execute their production schedule, with a focus on high-quality and timely food, in addition to maintaining their station and work area.

Baker/Pastry Cook

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Peachtree Hospitality Management LLC

Line Cook

Callaway Resort & Gardens (CGR) is an iconic 2,500-acre resort destination featuring a variety of lodging choices, unique garden attractions, seasonal special events, 36 holes of golf, fishing, biking trails, and residences. For over seven decades Herschend Enterprises has operated with the purpose of bringing families closer together by Creating Memories Worth Repeating.

Callaway Gardens Resort Inc

Azalea Barista - S

We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Proven cooking experience, including experience as a Line Cook, Grill Cook or Prep Cook.

Druid Hills Golf Club

If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.

Kona Grill Inc

The Ann is part of Sage Hospitality Group, which means the perks of a bigger company without the feel of one: competitive pay, health benefits, paid time off, hotel and dining discounts across our properties, and a real path forward if you want one. To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.

Sage Hospitality Resources LLC

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.

Great Wolf Resorts Inc

Fast Food Cook

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group North America

Culinary Administrative Assistant (Bilingual)- Mercedes Benz Stadium

As a Kitchen Manager in Training at Parkers Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.

Gregory M Parker Inc

Kitchen Manager in Training - Store #68

As a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.

Sous Chef Jobs in Georgia

Public - Line Cook Augusta National Golf Club

Restaurant Server Hyatt Hotels Corp

Food Server Assistant (Busser) Hyatt Hotels Corp

AM Food Runner - F&B (On Call) Hyatt Hotels Corp

Cook 4 - Pastry AM (Full-time & On-call) Hyatt Hotels Corp

Barista Hyatt Hotels Corp

Coffee Market Attendant - Part Time | Overnight Hyatt Hotels Corp

Cook 4 - On Call Hyatt Hotels Corp

Azalea Barista - [S] CGR Georgia LLC

Server Harlem Children's Zone

Baker/Pastry Cook Hyatt Hotels Corp

Line Cook Peachtree Hospitality Management LLC

Azalea Barista - S Callaway Gardens Resort Inc

Line Cook Druid Hills Golf Club

Line Cook Kona Grill Inc

Line Cook Sage Hospitality Resources LLC

Fast Food Cook Great Wolf Resorts Inc

Culinary Administrative Assistant (Bilingual)- Mercedes Benz Stadium Compass Group North America

Kitchen Manager in Training - Store #68 Gregory M Parker Inc

Kitchen Manager in Training - Store #97 Gregory M Parker Inc

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