UNKNOWN

FEED

Nobu draws upon his classical training at sushi bars in Tokyo and his life abroad in Peru, Argentina, and around the world to create a whole new trend in Japanese cuisine, bringing a burst of excitement to the already famed scene of Miami Beach. This policy applies to all employment practices of the Restaurant including, but not limited to, recruiting, hiring (or failure to hire), placement, promotions, transfers, training, compensation, fringe benefits, demotions, layoffs, and harassment, sexual or otherwise, in the workplace.

Nobu Miami

Host/Hostess

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Collaborative environment: You will receive support and guidance from experienced colleagues and managers, helping you to learn, grow and achieve your goals, and you’ll work closely with other teams to ensure our customer’s success. Who we are CloudKitchens helps restaurateurs around the world succeed in online food delivery - our goal is to make food more affordable, higher quality, and convenient for everyone.

CloudKitchens

Facility Maintenance Technician I

PART_TIME

The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents.

Pier Sixty Six

PT Server - Sotogrande

[AW]-iCims

It is the responsibility of a busser to make raving fans of the five major groups of people we do business with by communicating with managers, servers, and hosts and assisting them in their duties. To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Cameron Mitchell External

Busser/Server Assistant-Ocean Prime Fort Lauderdale

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FULL_TIME

Food & Beverage Supervisor - Garni

CoralTree Hospitality

Host/Hostess Pier Top PT

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The lush 32-acre waterfront enclave is a home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents.

Host/Hostess - Orchid Room - Fine Dining PT

Host/Hostess Orchid Room Fine Dining PT

Fine Dining Host/Hostess Calusso

Food & Beverage Supervisor Garni

Led by chef Aaron Bludorn and Director of Operations Cherif Mbodji, in collaboration with the Bunkhouse and Hyatt teams, Perseid brings an elevated yet approachable dining experience to the heart of Montrose. Ensure open lines of communication with all departments and upper management at all times via email, log books, meetings, etc., to ensure all needs of the hotel are met.

Hyatt Hotels Corp

Pastry Cook

OTHER

Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we wont be responsible for any fees. REQUIREMENTS: Minimum 1 year of proven experience in customer service in the hospitality and/or restaurant industry.2+ years of proven managerial experience in the hospitality and/or restaurant industry.

Pura Vida Coconut Grove LLC

TEST

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later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia’s warm, delicious delivery all day and late into the night. This is more than a shift supervisor role—it's your opportunity to develop your leadership skills, make an impact every day, and grow your career with one of the fastest-growing bakery brands in the country.

Insomnia Cookies

Shift Lead

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Formerly the historic Newport Beachside Hotel, this family-owned property is entering a new chapter, bringing thoughtful design, lively social spaces, and an ambitious food and beverage program to a beachfront setting with decades of history. The Executive Chef leads culinary direction and performance across The Sunny’s entire food and beverage portfolio, including restaurants, cafés, pool and beach dining, in-room dining, and banquets and catering.

The Sunny

Executive Chef

The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. Reporting to the In Room Dining General Manager, as the In Room Dining Supervisor, you will be a key member of our Food and Beverage team, responsible for overseeing the delivery of in-room dining services to our esteemed guests as well as oversee all minibar operations.

In Room Dining Supervisor

Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we wont be responsible for any fees. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.

Prep Cook

YEAR

The Host is responsible for creating an exceptional first impression, managing reservations and seating efficiently, recognizing returning guests and VIPs, and maintaining clear communication between the door, management, and service team. They know who is coming, recognize who has arrived, understand where guests should be seated, communicate with the team, anticipate potential issues, and make every guest feel expected and welcomed.

Restaurant Manager Jobs in Miami Beach, FL

Host/Hostess Nobu Miami

Facility Maintenance Technician I CloudKitchens

PT Server - Sotogrande Pier Sixty Six

Busser/Server Assistant-Ocean Prime Fort Lauderdale Cameron Mitchell External

Food & Beverage Supervisor - Garni Pier Sixty Six

Host/Hostess Pier Top PT CoralTree Hospitality

Host/Hostess - Orchid Room - Fine Dining PT Pier Sixty Six

Host/Hostess Orchid Room Fine Dining PT CoralTree Hospitality

Fine Dining Host/Hostess Calusso CoralTree Hospitality

Food & Beverage Supervisor Garni CoralTree Hospitality

Pastry Cook Hyatt Hotels Corp

TEST Pura Vida Coconut Grove LLC

Shift Lead Insomnia Cookies

Executive Chef The Sunny

In Room Dining Supervisor Pier Sixty Six

In Room Dining Supervisor CoralTree Hospitality

Prep Cook Pura Vida Coconut Grove LLC

Host | Hostess MIKA Coral Gables

Cashier Pura Vida Miracle Mile LLC

Food Runner Pura Vida Coconut Grove LLC

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