UNKNOWN

FEED

All-Hands-On-Deck Attitude: We're a team, and that means being ready to jump in and help with other tasks like dishwashing or cleaning to make sure the kitchen runs smoothly. · The Supply Chain Guardian: You'll help with receiving deliveries and organizing inventory, making sure everything is stored properly and that we don't run out of our fan-favorite ingredients.

Chopt

Prep Cook

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We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

J. Alexander's Restaurants

PART_TIME

HOUR

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander’s Restaurants

partner Hirebridge

These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.

Maggiano's Little Italy

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Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery. As a Line/Prep Cook , you’ll bring our from scratch Italian kitchen experience to life through quality-driven cooking and consistent execution.

Savory Selections

Line/Prep Cook (16-18 per hr)

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Culinary Precision: Execute all cooking responsibilities for prep shifts with deep knowledge of recipes and prep methods, including meat/fish fabrication, sauces, baking, and vegetable preparation. Team Synergy: Maintain honest, open communication with staff and leadership, assisting teammates whenever possible to ensure an effective, guest-focused club operation.

Intown Golf Club

IRecruitee

Checks, prior to the start of the shift, the par and stock levels of all potatoes, vegetables, hot appetizer ingredients, condiments, garnishes, equipment, plateware and smallwares to ensure sufficient quantity for the demands of the business. All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.

Ruth's Chris Steak House

Prep cook

Through a Christian-based environment suitable for holistic learning, Livingstone provides excellent business, liberal arts, STEAM, teacher education and workforce development programs for students from all ethnic backgrounds designed to promote lifelong learning, and to develop student potential for leadership and service to a global community. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.

Thompson Hospitality Corporation

Prep Cook - Livingstone College

[AW]-iCims

This new venue is a significant growth for OMB, featuring a spacious, two-story, 14,000-square-foot restaurant and biergarten, designed to offer even more space for beer lovers to enjoy a wide range of OMB's craft beers. OMB is particularly proud of its community involvement and commitment to the craft beer movement, consistently offering high-quality brews that range from traditional German-style lagers to experimental seasonal brews.

The Olde Mecklenburg Brewery

Get Ready to Sizzle: The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.

Darden Concepts Inc

The Prep Cook is responsible for supporting timely food service by preparing menu items, maintaining clean and organized workstations, executing kitchen systems, and communicating effectively with the team. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment.

Castellucci Hospitality Group

Prep Cook - The Iberian Pig Charlotte

FULL_TIME

Kindred is an upscale casual restaurant and the flagship of a growing local restaurant group, with several other restaurants in the area owned by Joe & Katy Kindred. This is a fast-paced, detail-oriented environment suited to cooks who take pride in consistency, precision, and setting the kitchen up for a great service.

Kindred Hospitality Group

Prep Cook at Kindred Restaurant

Position Summary We're hiring detail-oriented, hospitality-driven prep cooks to join our back-of-house team as we open Deepwell — the newest full-service restaurant from the Kindred Hospitality group. Kindred Hospitality Group is an award-winning restaurant group of restaurant brands that focus on genuine hospitality and building distinguished workplaces with exceptional culture.

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Connect with our Guests by expertly executing recipes and crafting crave worthy menu items.

BJ's Restaurants

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Invited

Line Cook/Banquet Prep

As a versatile member of our kitchen team, your tasks will span across essential roles including line cook (sauté, fry station, biscuit build, point), prep cook , dishwasher , and biscuit maker. Most importantly, we prioritize a balanced quality of life for our team members, making Vicious Biscuit not just a destination for exceptional comfort cuisine but also a place where our team thrives.

Vicious Biscuit

Line Cook / Prep / Dish

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes.

Fox Restaurant Concepts

Please take time to review the following link as you consider working with us: https://www.samaritanspurse.org/our-ministry/statement-of-faith/ . Through humanitarian work, the goal and purpose of Samaritan''s Purse are to help people in Jesus'' name and share the Gospel of Jesus Christ.

Samaritan's Purse

Our cooks are team players that work with our operations team to provide the best professional, competent and prompt service to our guests and our client partners. Our "medical concierge" service is an option to save our associates during times of advanced medical attention up to an including complimentary surgeries and other medical attention.

Concord Hospitality Enterprises Co

Working Title Prep Cook/Culinary Team-Temporary Location Boone, NC Position Number N32330/N32370/N32332 Department Campus Dining - Administration - 170310. Observes and tests foods being cooked by tasting, smelling, using a probe thermometer and piercing with fork to determine that it is properly cooked.

Prep Cook Jobs in North Carolina

Prep Cook Chopt

Prep Cook J. Alexander's Restaurants

Prep Cook J. Alexander’s Restaurants

Prep Cook Maggiano's Little Italy

Line/Prep Cook (16-18 per hr) Savory Selections

Prep Cook Intown Golf Club

Prep cook Ruth's Chris Steak House

Prep Cook - Livingstone College Thompson Hospitality Corporation

Prep Cook The Olde Mecklenburg Brewery

Prep Cook Darden Concepts Inc

Prep Cook - The Iberian Pig Charlotte Castellucci Hospitality Group

Prep Cook at Kindred Restaurant Kindred Hospitality Group

Prep Cook Kindred Hospitality Group

Prep Cook BJ's Restaurants

Line Cook/Banquet Prep Invited

Line Cook / Prep / Dish Vicious Biscuit

Prep Cook Fox Restaurant Concepts

Prep Cook Samaritan's Purse

Prep Cook Concord Hospitality Enterprises Co

Prep Cook/Culinary Team-Temporary Appalachian State University

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