UNKNOWN

FEED

Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, appetizers and garnishes. A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants.

HOUR

Eataly Net USA LLC

Cheese Prep Cook (Seasonal)

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Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Prep Cook at the Long Beach Convention and Entertainment Center. Please note that Long Beach Convention and Entertainment Center Food and Beverage employees are covered by a collective bargaining agreement with Unite Here Local 11, and union membership is a condition of employment.

ASM Global

Prep Cook

IRecruitee

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. pay rate: $20.50 per hour Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Legends Global

Concessions Cook - Toyota Amphitheatre

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Reporting to the Executive Chef, the Line Cook is responsible for performing a wide variety of moderately difficult food preparation tasks in a high-volume institutional kitchen. Qualifications, Experience, and Attributes: Working knowledge of methods, materials, and practices of volume food preparation; knowledge of sanitary methods used in food preparation and kitchen maintenance.

Skirball Cultural Center

Prep Cook (Part-Time)

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Concessions Cook - Toyota Pavilion at Concord

ABOUT THE ROLE: A Cooks primary responsibility is to ensure menu items are prepped and plated to recipe adhering to safety, sanitation and food handling guidelines making absolute sure food is "never just good, but GREAT!". Serving over 180 countries and territories, Skechers connects customers to products through department and specialty stores, e-commerce and digital stores, and through our more than 5,200 company-and third-party-owned retail locations.

Skechers USA Inc.

Cafe Cook - Food Spot

Legends Global brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. Must have two (2) to four (4) years working in a fast paced restaurant, caterer or other relevant food service area.• Must be proactive, self-motivated, organized and the ability to prioritize as needed.•

Cook 3

Concessions Cook - Shoreline Amphitheater

Why you'll love University Village: University Village Thousand Oaks is a Continuing Care Retirement Community (CCRC) offering a variety of villas and apartment homes to hundreds of residents. Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served.

University Village Thousand Oaks

Cook II

You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.

King's Seafood Company

Executive Kitchen Manager

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FULL_TIME

The Senior Sous Chef serves as a key leader within the Culinary Department, partnering closely with the Executive Chef to oversee daily kitchen operations, food production, menu execution, banquet events, and team development. We are seeking a talented, passionate, and hands-on Senior Sous Chef to help lead our culinary team and deliver outstanding dining experiences across our restaurant, banquets, in-room dining, and special events.

Round Barn, A Tribute Portfolio Hotel by Marriott

Senior Sous Chef

Talent Acquisition

Whether supporting individuals in Assisted Living, providing compassionate clinical care in Skilled Nursing, or enhancing daily life in Independent Living, our shared goal is to help every resident experience comfort, dignity, and joy. We believe it takes every associate—front-line staff, caregivers, clinical team members, and management—to make our community thrive.

The Village Active Life Plan Community

Dietary Cook - Full-Time

Concessions Cook - Glen Helen Amp.

Our Core Values are, Excellence, Teamwork and Care if this describes and you are passionate about food, quality, guest service and growth, come join our team! Zankou Chicken is an award-winning, family-owned, fast-casual Mediterranean restaurant chain with 12 locations (and growing) across Southern California.

Zankou Chicken

Cook

Must know the “layout” of the kitchen and back of the house area where you are working, (i.e. - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation. A Cook 1 is responsible for the food preparation, execution, and delivery of safely handled food to the customer-facing employees for service.

Cook 1

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fung's procedures.

Din Tai Fung

PREP COOK

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

The Treasury SF

Line Cook and Prep

fohandboh

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. • Must know the “layout” of the kitchen and back of the house area where you are working, (i.e. - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation.

Cook - Concord Pavilion

PART_TIME

Complete opening duties as assigned, including setting up the physical aspect of the station: grill, pantry, making preparation list of necessary food items, requisition all listed food items and transport from walk-in, etc. to assigned station. Ability to transport cases of received goods to the workstation; pots and pans of food from storage/prep areas to the serving line.

SSD MANAGEMENT II, LLC

Cook I - Brewery X

This is a hands-on kitchen role for someone who already understands prep, breakfast/lunch service, food safety, clean stations, and the pace of a professional kitchen. The shift begins with morning mise en place and kitchen setup, followed by breakfast and lunch service.

Prep Cook Jobs in California

Cheese Prep Cook (Seasonal) Eataly Net USA LLC

Prep Cook ASM Global

Concessions Cook - Toyota Amphitheatre Legends Global

Prep Cook (Part-Time) Skirball Cultural Center

Concessions Cook - Toyota Pavilion at Concord Legends Global

Cafe Cook - Food Spot Skechers USA Inc.

Cook 3 Legends Global

Concessions Cook - Shoreline Amphitheater Legends Global

Cook II University Village Thousand Oaks

Executive Kitchen Manager King's Seafood Company

Senior Sous Chef Round Barn, A Tribute Portfolio Hotel by Marriott

Dietary Cook - Full-Time The Village Active Life Plan Community

Concessions Cook - Glen Helen Amp. Legends Global

Cook Zankou Chicken

Cook 1 Legends Global

PREP COOK Din Tai Fung

Line Cook and Prep The Treasury SF

Cook - Concord Pavilion Legends Global

Cook I - Brewery X SSD MANAGEMENT II, LLC

Breakfast Cook DELICE BRETON LLC

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