UNKNOWN

FEED

EDUCATION/WORKING KNOWLEDGE: Minimum of 1 year of baking or pastry experience required; relevant education or equivalent Tao Group Hospitality related experience required. Properly sets-up station and performs opening/closing procedures as directed by management, including: Stocks station with prescribed supplies.

Tao Group Hospitality

Pastry Cook - Lavo Tampa

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Pastry Cook - LAVO Tampa

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We are seeking talented and detail-oriented pastry cooks to prepare high-quality pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, displays, and special-request items in a fast-paced luxury dining environment. Pastry cook prepares pastry items including breakfast items, desserts, breads, ice creams, sorbets, creams, simple syrups, amenities, displays/centerpieces, and special-request items.

Mila Miami LLC

Pastry Cook | Riviera Dining Group

Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies. About the role: The Pastry Line Cook 3 will be in charge of preparing sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates and show pieces according to guest orders and banquet event orders.

Four Seasons Hotels and Resorts

Pastry Cook 3

Job description: ABOUT US: The h.wood Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event production and marketing services.

Hwood Group LLC

Pastry Cook

The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

HOUR

SH Group Operations LLC

Pastry Cook 2 $22/HR + Culinary Service Charge

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Pastry Cook | Part-Time | Palm Beach County Convention Center

[AW]-iCims

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Pastry Cook | Part Time | Palm Beach County Convention Center

SH Hotels

Pastry Cook 2 $22/Hr + Culinary Service Charge

Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products, desserts, baking, and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.

Truluck's Careers

Pastry Cook (Fine Dining-Miami)

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Must enjoy an active role that *Commitment to excellence *Desire to learn *Passion for food and hospitality *Positive attitude Requirements/Responsibilities *Set up and stock station with all necessary supplies. *Maintain a high level of communication, understand the verbiage for call backs of menu items, and keep lines of dialogue during service productive and related to service.

Anthony's Runway 84

Pastry/Pantry Cook (earn up to 700/wk)

ZippyApp Corp.

Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person's date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal).

Whole Foods Market Inc

Pastry Associate Team Leader

Demonstrated project management experience in organizing, planning and executing large-scale projects from conception through implementation; demonstrated experience in leading and developing people; strong verbal and written communication skills for the purpose of presenting and discussing technical information to establish rapport and/or influence and gain understanding of others; Flexible availability is required for this position to include days, evenings, overnight, weekends and holidays. Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand guest's service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data.

Faena Group

Pastry Cook II

FULL_TIME

YEAR

Must be able to work a variety of shifts including weekends, days, late nights and holidays. The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization.

Bern's Steak House

Pastry Production High Volume

partner JazzHR

Working closely with the Executive Pastry Chef, Pastry Sous Chef, and Culinary Leadership, the Pastry CDP will support daily pastry production and service across assigned hotel food and beverage operations, including restaurants, banquets, private events, and other culinary experiences. Our hotel operations bring the creativity and culinary excellence of José Andrés Group into luxury hospitality environments, delivering memorable dining experiences across restaurants, banquets, special events, and other food and beverage offerings.

Jose Andres Group

Chef De Partie

Chef de Partie

Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment 2. Prepare and handle fruits, vegetables, salads, and fish according to the Hazard Analysis Critical Control Point (HACCP) program guidelines. Situated on oceanfront Collins Avenue in the heart of Millionaire''s Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach.

Fontainebleau Resorts LLC

Pastry | Commis II Prep Cook

Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Pastry Chef Jobs in Florida

Pastry Cook - Lavo Tampa Tao Group Hospitality

Pastry Cook - LAVO Tampa Tao Group Hospitality

Pastry Cook | Riviera Dining Group Mila Miami LLC

Pastry Cook 3 Four Seasons Hotels and Resorts

Pastry Cook Hwood Group LLC

Pastry Cook 2 $22/HR + Culinary Service Charge SH Group Operations LLC

Pastry Cook | Part-Time | Palm Beach County Convention Center Oak View Group

Pastry Cook | Part Time | Palm Beach County Convention Center Oak View Group

Pastry Cook 2 $22/Hr + Culinary Service Charge SH Hotels

Pastry Cook (Fine Dining-Miami) Truluck's Careers

Pastry/Pantry Cook (earn up to 700/wk) Anthony's Runway 84

Pastry Associate Team Leader Whole Foods Market Inc

Pastry Cook II Faena Group

Pastry Production High Volume Bern's Steak House

Chef De Partie Jose Andres Group

Chef de Partie Jose Andres Group

Pastry | Commis II Prep Cook Fontainebleau Resorts LLC

Cook I - Pastry Marriott International Inc

Pastry Cook I Marriott International Inc

Cook I-Pastry Marriott International Inc

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