UNKNOWN

FEED

To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

<p>If you want a career that grows and not just a job, then you want to work at Brookdale.

Why?
As the largest provider of senior living solutions in the nation, your opportunities are almost unlimited. We have more than 80,000 associates devoted to providing exceptional service and care to our approximate 110,000 residents. As a result of our unparalleled service and outstanding reputation, we currently operate nearly 1,150 properties across 47 states and continue to grow.

We're always looking for passionate people to fill roles in operations, food service, marketing, human resources and resident care. We want those who are excited to use their expertise to enhance the quality of life for our residents. When you excel at your job, you enrich the lives of our residents.

At Brookdale, what you do matters every day.
It's not just a career, it's a calling.
Come be awesome with us. </p>

Brookdale Senior Living Inc

Cook

Part Time Cook

We train before the first shift, run a paid leadership program called Captain School, rewrite your resume, run mock interviews, and promote from inside. You work banquet and restaurant lines at hotels and caterers: prep, station execution, plating to spec, and sanitation, under the property's chef.

HOUR

The Wilkinson Firm

Line Cook

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Line Cook- Senior Living Community 11a-7p

Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast, lunch, dinner, and special / catered events. Seasonal Responsibilities: Dining Services Cooks may be assigned to work in a different dining unit and there may be limited work available during school holidays and breaks when classes are not in session.

Davidson College

Cook I - Vail Commons

Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.

Greensboro-High Point Marriott Airport

Evening Cook

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Benton Convention Center

Help the Lead Cook in preparing breakfast and dinner each day at set times as requested, and provide items for the volunteers to prepare a bag lunch each morning before going out to work. As a qualified candidate, you will have the following skills and experience: High school diploma and at least one year of experience in food preparation; or equivalent combination of education and experience.

Samaritan's Purse

U.S Rebuild Assistant Cook

Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. You will be the culinary talent behind our hotel's exceptional dining experiences, preparing delicious and fresh meals that delight our guests.

Hospitality Ventures Management LLC

They walk the talk from the corporate office to the field."We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.

Butcher & Bull

OTHER

Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Captain D's

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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's USA LLC

Cook - Morning & Lunch Shift

Must have or obtain Serv Safe Food Service Managers Certification within 6 months Must have knowledge of sanitation and safety regulations. Must have two years significant experience in high volume food production as a cook, preferably in a hotel, country club or restaurant.

Carteret Health Care

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Job Type Restaurant Crew Position Type Date Posted 10/29/2026 Location 101 East Franklin Street, Chapel Hill, NC 27514, United States Job ID 6378CC1CBE0F2A9FF572A9751D1F637A.

Cook - Closing Shift

While performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Built with the outdoors in mind, the Club includes indoor and outdoor pools, The Outfitter, a space complete with kayaks, bikes, and other outdoor gear, Pickleball and tennis courts, access to a fleet of boats at nearby Lake Norman, and more.

J.F. Shea Family of Companies

Cook 2, Culinary

IRecruitee

We start everyone out on garde-manger as part of that station's team, and over time, the cooks work their way through the stations in the kitchen. We promote from within: our Chef de Cuisine and Sous Chefs started here as line cooks.

Hawthorne & Wood

Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.

Zaxby's

Nighttime Cook

Our original location sits in Charlotte's Lower South End (LoSo) and features a state-of-the-art production facility, a full-service restaurant, and a one-acre biergarten. Founded in 2009, OMB brews exclusively to the German Purity Law of 1516 — Reinheitsgebot — which requires every beer be made with only four ingredients: water, barley, hops, and yeast.

The Olde Mecklenburg Brewery

This new venue is a significant growth for OMB, featuring a spacious, two-story, 14,000-square-foot restaurant and biergarten, designed to offer even more space for beer lovers to enjoy a wide range of OMB's craft beers. OMB is particularly proud of its community involvement and commitment to the craft beer movement, consistently offering high-quality brews that range from traditional German-style lagers to experimental seasonal brews.

Lead Cook Jobs in North Carolina

Cook Brookdale Senior Living Inc

Part Time Cook Brookdale Senior Living Inc

Line Cook The Wilkinson Firm

Line Cook- Senior Living Community 11a-7p Brookdale Senior Living Inc

Cook I - Vail Commons Davidson College

Evening Cook Greensboro-High Point Marriott Airport

Cook Benton Convention Center

U.S Rebuild Assistant Cook Samaritan's Purse

Evening Cook Hospitality Ventures Management LLC

Cook Butcher & Bull

Cook Captain D's

Cook - Morning & Lunch Shift Raising Cane's USA LLC

Cook Carteret Health Care

Cook - Closing Shift Raising Cane's USA LLC

Cook 2, Culinary J.F. Shea Family of Companies

Line Cook Hawthorne & Wood

Nighttime Cook Zaxby's

Cook Zaxby's

Line Cook The Olde Mecklenburg Brewery

Prep Cook The Olde Mecklenburg Brewery

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