UNKNOWN

FEED

Physical requirements include, but are not limited to: Ability to lift, handle and transport up to 100 pounds as necessary; Carrying heavy objects up and down stairs; Bending, stooping, lifting; Working while standing for long periods of time; Working at a fast pace for several hours at a time; Working at heights over 6 feet. The Colonial Williamsburg Company boasts a rich history as well, having hosted and entertained guests from around the world with an impressive collection of amenities including our hotels, guest homes, food and beverage outlets, championship golf courses, and spa & fitness center.

Colonial Williamsburg Foundation

Kitchen Utility Attendant/Dishwasher - Williamsburg Lodge

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Help with the final clean-up for the Dietary department before leaving for the day; sweep and mop floors and empty garbage and following the Daily Cleaning Schedule. Here, every team member plays a meaningful role in creating a vibrant, caring community where residents and staff truly connect.

Spanish Cove Retirement Village

Kitchen Assistant

SCAHC gives preference in hiring to San Carlos Apache Tribal members and other Native Americans in accordance with the San Carlos Apache Tribe's Tribal Preference Policy, as set forth in Section 402 of the Tribe's Human Resources Department Policies and Procedures Manual. Performs catering set up including, but not limited to: table arrangement and presentation of menu items for visual attractiveness and smooth flow; breaks down and retrieves all catering items.

San Carlos Apache Health Care Corp

Kitchen Lead

Other supporting functions: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the hotel. The ideal Server Assistant must be able to work a variety of shifts to include morning, evenings and weekends; the candidate should have at least one year of fast casual dining or customer service experience, but we will train the right person with the right service attitude!

HOUR

Concord Hospitality

Server Assistants-*Weekends Required* - Toscana Italian Kitchen And Wine Market

The assistant will interact with the dealer base and assist the buyers through managing a product category and a limited number of dealers designated by the department manager. Excellent verbal and written communication skills, including the ability to communicate with internal and external contacts, both in writing and verbally.

Lumbermens Merchandising Corp

Kitchen & Bath Assistant Buyer

The Food Service Associates and Restaurant/Village Care Center Management Staff and Catering Staff and Supervisors are exposed to both extreme heat and cold with working around ovens/grills/cooktops and in freezers/coolers. Fireside is a cafeteria, Lakeside Grille is a quick service restaurant, Courtyard Café, Places Restaurant, and the newest, Stories Public House and Metropolitan are full service restaurants, and then there's the Coffee Shoppe.

John Knox Village Care Center

Kitchen Manager - Fireside

The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focus. Responsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees.

Comparitive Biosciences Inc.

Sous Chef - Kitchen

Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Kitchen Manager - Harmony Grove High School - Harmony Grove SD

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. Requires attention to detail, logical reasoning, ability to formulate ideas and opinions, ability to handle multiple priorities, ability to anticipate needs of the company, ability to implement short- and long-term solutions to needs, ability to plan and implement projects, ability to resolve customer service issues.

Legends

Dishwasher - Anchorage Convention Centers

Legends Hospitality, LLC

Personal de Cocina Buscamos una persona responsable, organizada y comprometida para unirse a nuestro equipo de cocina en un restaurante. El puesto requiere colaborar en la preparación y cocción de alimentos destinados a la venta, mantener altos estándares de calidad e higiene y ofrecer una atención amable a nuestros clientes....

El Mandado Latin International Pro

Kitchen Staff / Personal de Cocina

Gethired

Must be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; Prep, cleaning tasks, closing duties, cooking specs, and store organization. Voted QSR Magazine's Best Brands to work for in 2024! https://www.qsrmagazine.com/st .

MyBurger

Stadium Village My Burger Is Looking For Kitchen Managers, Shift Leads, And Supervisors

Perform maintenance and repairs for assigned area of expertise such as the interior and exterior of buildings, hotel rooms and contents, laundry and kitchen/refrigeration equipment, lighting, heating, air conditioning (HVAC), ventilation, and water treatment systems, and swimming pool-if applicable, etc. Reading and writing abilities are utilized in order to document or record all tasks completed, to order supplies, to receive their instructions for the day and/or to read equipment repair manuals.

InterContinental Hotels Group

Tradesperson- Hvac/Kitchen Mechanic $25/Hr Intercontinental Hotel And Conference Center

Home to America's Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality. That's why we're proud to be recognized by Forbes as one of America's Best Midsize Employers, America's Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park.

Kalahari Resorts LLC

Food Runner - Sortinos Italian Kitchen

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.

Compass Group North America

KITCHEN UTILITY LEAD (FULL TIME AND PART TIME)

Must possess exceptional written and oral communication skills, high level of personal integrity, strong interpersonal and motivational skills, the ability to effectively supervise and instill cooperation in staff, and the ability to work well under pressure. What you will be doing: Leads every shift with passion and drive to create an efficient, productive work environment while adhering to TFK guidelines.

True Food Kitchen

Hourly Kitchen Manager

Cleans, sanitizes and maintains all kitchen equipment including cutting board, steam tables, deep fryers, boiler, ovens, steamers, speed racks, and shelves, walk-in refrigerators and freezers, dishwashing machine, and etc. • Assists the chefs and/or Utility Supervisor with banquet events set-up, breakdown and restock of equipment and food while ensuring that food is presented in an appealing and appetizing manner.

Viejas Casino & Resort

Kitchen Utility I

YEAR

As a Team Member at Sbarro, you will play a key role in delivering a positive dining experience for customers by assisting with food preparation, taking orders, maintaining cleanliness, and ensuring high-quality service in a fast-paced environment. Keep the restaurant clean and organized, including dining areas, kitchen counters, food prep stations, and restrooms.

LV Petroleum

Restaurant Team Memeber (Cashier & Kitchen) Russell

Workable

While performing the duties of the position, the employee is frequently required to stand, walk, turn, bend, use hands and fingers to handle and feel, reach with hands and arms, talks and hear. Job Summary: The Utility Worker is a position within the Food and Beverage Outlets that maintains the work areas, cleans the restaurant equipment and utensils.

Santa Ana Star Casino

KITCHEN UTILITY WORKER

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).

Kitchen Supervisor Jobs in the United States

Kitchen Utility Attendant/Dishwasher - Williamsburg Lodge Colonial Williamsburg Foundation

Kitchen Assistant Spanish Cove Retirement Village

Kitchen Lead San Carlos Apache Health Care Corp

Server Assistants-Weekends Required - Toscana Italian Kitchen And Wine Market Concord Hospitality

Kitchen & Bath Assistant Buyer Lumbermens Merchandising Corp

Kitchen Manager - Fireside John Knox Village Care Center

Sous Chef - Kitchen Comparitive Biosciences Inc.

Kitchen Manager - Harmony Grove High School - Harmony Grove SD Aramark

Dishwasher - Anchorage Convention Centers Legends

Dishwasher - Anchorage Convention Centers Legends Hospitality, LLC

Kitchen Staff / Personal de Cocina El Mandado Latin International Pro

Stadium Village My Burger Is Looking For Kitchen Managers, Shift Leads, And Supervisors MyBurger

Tradesperson- Hvac/Kitchen Mechanic $25/Hr Intercontinental Hotel And Conference Center InterContinental Hotels Group

Food Runner - Sortinos Italian Kitchen Kalahari Resorts LLC

KITCHEN UTILITY LEAD (FULL TIME AND PART TIME) Compass Group North America

Hourly Kitchen Manager True Food Kitchen

Kitchen Utility I Viejas Casino & Resort

Restaurant Team Memeber (Cashier & Kitchen) Russell LV Petroleum

KITCHEN UTILITY WORKER Santa Ana Star Casino

KITCHEN UTILITY LEAD (FULL TIME) Compass Group North America

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