UNKNOWN

FEED

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook - Morning Shift

Appcast Exclusive 1

ADAPTED_NOW

To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations.

HOUR

Executive Hotel Management

Restaurant Cook

WizeHire

Hotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont's luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. Prepare ingredients using proper culinary techniques, including cutting, chopping, portioning, seasoning, marinating, blanching, roasting, sautéing, grilling, and other methods as assigned.

Accor SA

Main Kitchen Cook

Caesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Controls food production to include: proper cooking methods, cooking time and temperature, insuring sanitation, handling and storage of prepared foods and leftovers.

Caesars Entertainment Inc

Cook I, Emeril''s Kitchen (Caesars New Orleans)

Caesars Entertainment Corporation

Cook I, Emeril's Kitchen (Caesars New Orleans)

ea_via_bold

Cook II, Emeril''s Kitchen (Caesars New Orleans)

OTHER

If you take pride in quality and consistency, work well in a fast-paced environment, and know how to keep your station organized and ready for service, we want to hear from you! And our bar, with its mix of signature and classic cocktails, is the perfect place to meet up with friends and family for a drink the French Quarter.

Kingfish Kitchen & Cocktails

Experienced Line Cook – Kingfish Kitchen & Cocktails

workstreamftpin

Execute basic food prep: Maintain a strong knowledge of basic prep work and simple cooking tasks (e.g., salads, sides, basic breakfast) to assist higher-ranked cooks. As a Prep Cook, you're not just preparing great tasting food items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Hilton Worldwide Holdings Inc

Cold Kitchen Prep Cook (Full Time) *free parking*

Hilton Worldwide

Cold Kitchen Prep Cook (Full Time) *Free Parking*

Prepare meals according to menu cycles with attention to cleanliness and order. High school diploma or equivalent; certification in food services is a plus.

Summerfield Senior Living

Line Cook/Prep Cook

The Applicant Manager

PART_TIME

Our goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant. Embrace the energetic atmosphere, collaborate with your team, and help ensure every meal meets our premium Real Cajun Real Fast dishes.

Off the Hook Restaurants

Kitchen Restaurant Team Member

Talent Acquisition

Kitchen Restaurant Team Member - Walker

Kitchen Prep Team Member

The primary duties of Kitchen Cook position is to work in the main kitchen and in concessions areas preparing food items for the facility, Other Duties Include: Fulfilling the service per each Banquet Event Orders (BEO). Coordinate with the Concessions Workers, Cashiers and Runners to determine adequate inventory levels for proper and uninterrupted concessions service.

Legends

Cook

The Kitchen Lead must be capable of running every line station, directing kitchen execution, correcting problems in real time, and maintaining food quality, ticket times, cleanliness, and food safety throughout the shift. Advancement toward $16.00 per hour is based on demonstrated leadership, station proficiency, shift execution, food quality, ticket times, sanitation, reliability, and the ability to develop line cooks.

Our Mom's Restaurant

Kitchen Lead

Betterteam

Physical Demands: While performing the duties of this job, the employee is regularly required to stand; walk; sit; use hands; reach with hands or arms, talk and or hear for eight or more hours. Ability to effectively communicate and present information and respond to questions from customers, other employees, and vendors in English.

Shipley's Do-Nuts

Kitchen-Baker-Fryer

The primary duties of Kitchen Cook position is to work in the main kitchen and in concessions areas preparing food items for the facility,Other Duties Include: Fulfilling the service per each Banquet Event Orders (BEO). Coordinate with the Concessions Workers, Cashiers and Runners to determine adequate inventory levels for proper and uninterrupted concessions service.

Legends Global

Ensure proper ordering, receiving and storage of all food items in refrigerators, freezers and dry food storage to maintain product freshness. We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.

The Marcus Corp

Kitchen Supervisor, PT

Excellent customer service skills; ability to communicate effectively with guests and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.

YEAR

Drury Hotels

Kitchen+Bar - Bartender

You will partner with the General Manager to lead daily kitchen operations, deliver consistent service, control costs, maintain a safe, organized workplace, and help every team member grow. We offer the opportunity to grow within an independent hospitality group that values strong systems, accountability, creativity, and genuine hospitality—for our guests and our team members alike.

Kitchen Cook Jobs in Louisiana

Cook - Morning Shift Raising Cane's

Restaurant Cook Executive Hotel Management

Main Kitchen Cook Accor SA

Cook I, Emeril''s Kitchen (Caesars New Orleans) Caesars Entertainment Inc

Cook I, Emeril's Kitchen (Caesars New Orleans) Caesars Entertainment Corporation

Cook II, Emeril''s Kitchen (Caesars New Orleans) Caesars Entertainment Inc

Experienced Line Cook – Kingfish Kitchen & Cocktails Kingfish Kitchen & Cocktails

Cold Kitchen Prep Cook (Full Time) free parking Hilton Worldwide Holdings Inc

Cold Kitchen Prep Cook (Full Time) Free Parking Hilton Worldwide

Line Cook/Prep Cook Summerfield Senior Living

Kitchen Restaurant Team Member Off the Hook Restaurants

Kitchen Restaurant Team Member - Walker Off the Hook Restaurants

Kitchen Prep Team Member Off the Hook Restaurants

Cook Legends

Kitchen Lead Our Mom's Restaurant

Kitchen-Baker-Fryer Shipley's Do-Nuts

Cook Legends Global

Kitchen Supervisor, PT The Marcus Corp

Kitchen+Bar - Bartender Drury Hotels

Kitchen Leader and Manager OnePack Hospitality

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