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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook - Morning Shift

Appcast Exclusive 1

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier, or any other restaurant or service-oriented role - we have a position for you. As a Cashier at Raising Cane’s, you will be responsible for greeting and assisting customers, filling drink orders, working the drive-thru, and playing an essential role in the Restaurant’s front of house.

Cashier

Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.

HOUR

Restaurant Crewmember - Late Night Shift (part-time)

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. In this role, you will be responsible for taking orders in the drive-thru, assembling orders, delivering food to customers, cleaning the dining room, talking to customers, etc.

Customer Service Associate - Closing Shift

Restaurant Crewmember - Opening & Closing Shift

FULL_TIME

Email careers@theroyalnola.com with your résumé or a brief introduction including your work experience, availability, and phone number. We are looking for a detail-oriented prep cook to help bring Chef Jerry’s thoughtful Louisiana cooking to life.

The Royal Courtyard

Prep Cook

Prepare meals according to menu cycles with attention to cleanliness and order. High school diploma or equivalent; certification in food services is a plus.

Summerfield Senior Living

Line Cook/Prep Cook

The Applicant Manager

OTHER

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.

<p>At El Pollo Loco, pronounced &ldquo;L Po-yo Lo-co&rdquo; and Spanish for &ldquo;The Crazy Chicken,&rdquo; we go to crazy lengths for our signature citrus-marinated, fire-grilled chicken. First, we marinate fresh, whole chickens in a special recipe of herbs, spices, fruit juices and garlic. The whole chickens are then fire-grilled, hand-cut, and served with our chicken meals, burritos, salads, soups, tacos and quesadillas. And if that&rsquo;s not enough, we apply that same passion to our handmade guacamole, salsas and dressings every day. Some say the lengths we go to are crazy. We say it&rsquo;s Crazy You Can Taste.<br /><br /> It all began in Guasave, Mexico in 1975. El Pollo Loco was originally a roadside chicken stand. Its signature menu item? &ldquo;Pollo,&rdquo; of course: fresh chicken marinated in a special recipe of herbs, spices and fruit juices. Needless to say, El Pollo Loco quickly became a local favorite.</p>

El Pollo Loco

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Boulevard American Bistro is a restaurant concept that was built to meet the community's need for classic American dishes, exceptional service and consistent quality. Our prep cooks are the backbone of the kitchen — setting the stage for smooth service and outstanding dishes.

Boulevard American Bistro

Prep Cooks

Showcasing modern Italian cuisine in a lively setting, a Tavola, which means “at the table” in Italian, is a family-friendly restaurant featuring an open kitchen serving wood-fired pizzas, antipastis, soup and salads, paninis and sandwiches, alongside other Italian favorites. Our prep cooks are the backbone of the kitchen — setting the stage for smooth service and outstanding dishes.

A Tavola Restaurant & Wine Bar

Meaty sandwiches, piled-high seafood platters, and signature Cajun and Creole dishes bring in patrons from around the world, as well as New Orleanians right in our backyard. We relocated to our current spot at 601 Decatur Street so we could accommodate more of our loyal customers, and we took the original wood bar with us, moving it piece by piece.

Café Maspero

Our culinary team celebrates the essence of Southern cuisine through seasonal highlights, gathering the finest components primarily from the Northshore area. Experience the charm of Tchefuncte’s , where we proudly overlook the scenic Tchefuncte River that inspires our name, our menu, and our commitment to using fresh local ingredients.

Louisiana Restaurant Group

And our bar, with its mix of signature and classic cocktails, is the perfect place to meet up with friends and family for a drink the French Quarter. Our prep cooks are the backbone of the kitchen — setting the stage for smooth service and outstanding dishes.

Kingfish Kitchen & Cocktails

And so in the heart of the most premier art district in New Orleans, we’re bringing back the curiosity –reintroducing New Orleans to a circus of flavor so vibrant it makes other restaurants nearby pale in comparison. In the late 1800’s, Royal Street was home to a famous “curio” shop, a place where curiosities from all over the world could be had for a dollar or two.

Curio Bistro

Get your fix of traditional Louisiana Cajun and Creole cuisine like chargrilled oysters, blackened redfish, and fried seafood po' boys and wash it all down with a locally brewed beer. Our team is cooking up gumbo, shucking oysters, peeling mudbugs and slinging hurricanes on the best block of Bourbon Street.

LeBayou Restaurant & Oyster Bar

Get Ready to Sizzle: The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.

Darden Concepts Inc

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander's Restaurants

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our guests know us for. Responsibilities: Connect with our guests by expertly executing recipes and crafting crave-worthy menu items.

BJ's Restaurants

IRecruitee

Now, we're looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget! Use this link below to view all our available jobs on our career page and apply today! https://prod.url.paylocity.com?q=f76fe4f4151746a686874bb24c82bd5d .

Prep Cook Jobs in Louisiana

Cook - Morning Shift Raising Cane's

Cashier Raising Cane's

Restaurant Crewmember - Late Night Shift (part-time) Raising Cane's

Customer Service Associate - Closing Shift Raising Cane's

Restaurant Crewmember - Opening & Closing Shift Raising Cane's

Prep Cook The Royal Courtyard

Line Cook/Prep Cook Summerfield Senior Living

Prep Cook El Pollo Loco

Prep Cooks Boulevard American Bistro

Prep Cooks A Tavola Restaurant & Wine Bar

Prep Cooks Café Maspero

Prep Cook Louisiana Restaurant Group

Prep Cooks Kingfish Kitchen & Cocktails

Prep Cooks Curio Bistro

Prep Cooks LeBayou Restaurant & Oyster Bar

Prep Cook Darden Concepts Inc

Prep Cook J. Alexander's Restaurants

Prep Cook BJ's Restaurants

Prep Cook Al Copeland Investments

Prep Cook J. Alexander’s Restaurants

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